ROUNDSTONE Trademark

Trademark Overview


On Friday, October 20, 2023, a trademark application was filed for ROUNDSTONE with the United States Patent and Trademark Office. The USPTO has given the ROUNDSTONE trademark a serial number of 79384919. The federal status of this trademark filing is PUBLISHED FOR OPPOSITION as of Tuesday, November 5, 2024. This trademark is owned by Hewitt Agribusiness Pty Ltd. The ROUNDSTONE trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Food products consisting predominantly of cereals, namely, cereal bars, cereal based snack foods, cereal based snacks, cereal breakfast foods, cereal cookies, processed cereal; food products predominantly made of flour namely, flour based snacks, flour based snack foods, flour-based gnocchi, flour-based chips; binding preparations for meat, namely, starch-based binding agents; flavourings made from meat, namely, seasoned coatings for meat; meat gravies; ham glaze; meat dumplings being flour-based dumplings stuffed with meat; dumplings stuffed with meat, namely, pelmeni; meat pies, namely, pies containing meat; meat pies; meat pies, namely, pork pies; fresh sausage rolls; sausage rolls; pastries consisting of vegetables and meat; sandwiches; sandwiches containing meat; sandwiches containing minced beef; sausage binding materials, namely, starch-based binding agents; meat tenderisers for culinary purposes; prepared meals consisting principally of pasta; prepared meals consisting principa...

Meat; meat products, namely, canned ham; food products made from meat, namely, canned hams; food products derived from meat, namely, canned hams; prepared meat, in particular primal cuts of beef, minced meat and meats prepared for roasting; burgers, namely, beef patties; beef; beef products, namely, beef, dried beef, beef jerky, beef slices, beef meatballs, beef sticks, beef steaks, beef tripe, roast beef; beef burgers being beef patties; animal fats for food, namely, beef fat; beef stock; dehydrated beef; dehydrated beef broth; meat extract for culinary purposes, namely, dehydrated beef extract; meat extract for culinary purposes, namely, roast beef extracts; lamb products, namely, natural lamb meats, processed lamb, lamb croquettes; pork; pork products, namely, pork steaks, pork steaks, pork cutlets, pork tenderloins, canned pork; cooked pork meats; dried pork; edible pork fats; meat extract for culinary purposes, namely, pork extracts; pork loin; pork preserves; pork sausages; proce...

General Information


Serial Number79384919
Word MarkROUNDSTONE
Filing DateFriday, October 20, 2023
Status686 - PUBLISHED FOR OPPOSITION
Status DateTuesday, November 5, 2024
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, November 5, 2024

Trademark Statements


Goods and ServicesFood products consisting predominantly of cereals, namely, cereal bars, cereal based snack foods, cereal based snacks, cereal breakfast foods, cereal cookies, processed cereal; food products predominantly made of flour namely, flour based snacks, flour based snack foods, flour-based gnocchi, flour-based chips; binding preparations for meat, namely, starch-based binding agents; flavourings made from meat, namely, seasoned coatings for meat; meat gravies; ham glaze; meat dumplings being flour-based dumplings stuffed with meat; dumplings stuffed with meat, namely, pelmeni; meat pies, namely, pies containing meat; meat pies; meat pies, namely, pork pies; fresh sausage rolls; sausage rolls; pastries consisting of vegetables and meat; sandwiches; sandwiches containing meat; sandwiches containing minced beef; sausage binding materials, namely, starch-based binding agents; meat tenderisers for culinary purposes; prepared meals consisting principally of pasta; prepared meals consisting principally of rice; snack food products consisting predominantly of cereal, namely, cereal based snack foods and cereal based snacks
Goods and ServicesMeat; meat products, namely, canned ham; food products made from meat, namely, canned hams; food products derived from meat, namely, canned hams; prepared meat, in particular primal cuts of beef, minced meat and meats prepared for roasting; burgers, namely, beef patties; beef; beef products, namely, beef, dried beef, beef jerky, beef slices, beef meatballs, beef sticks, beef steaks, beef tripe, roast beef; beef burgers being beef patties; animal fats for food, namely, beef fat; beef stock; dehydrated beef; dehydrated beef broth; meat extract for culinary purposes, namely, dehydrated beef extract; meat extract for culinary purposes, namely, roast beef extracts; lamb products, namely, natural lamb meats, processed lamb, lamb croquettes; pork; pork products, namely, pork steaks, pork steaks, pork cutlets, pork tenderloins, canned pork; cooked pork meats; dried pork; edible pork fats; meat extract for culinary purposes, namely, pork extracts; pork loin; pork preserves; pork sausages; processed pork meats; puffed pork rind; salt pork; ham; cooked ham; ham products, namely, ham hocks, knuckle ham; butchered poultry; preserved meat in particular tinned meat, salted meat, freeze-dried meat and dried meat; smallgoods in the nature of ham, bacon and processed meats; smoked meats; cured meats; prosciutto; salami; frankfurters; sausages; foodstuffs consisting of sausage meat, namely, sausages, air dried sausages; foodstuffs consisting of sausages, namely, sausages, air dried sausages; hotdog sausages; dehydrated sausages; preparations for making sausages, namely, gut for making sausages, sausage casings; preserved sausages; sausage patties; sausage products, namely, sausages, air dried sausages; smoked sausages; gut for making sausages; black pudding; blood sausage; meat patties in the nature of beef patties, uncooked hamburger patties, turkey burger patties and bacon; food package combinations consisting primarily of meat and cheese, meat pastes and meat pates in particular liver pate; baked meat; steaks of meat; edible materials in the nature of gut for use in making food casings for sausages; gut or artificial gut for making sausage casings; natural gut sausage skins for making sausage casings; sausage casings; sausage casings made of natural materials; grilled meat; luncheon meats; snack foods consisting principally of meat; chilled foods in the nature of frozen snack foods consisting predominantly of meat; chilled prepared meals made primarily from meat; frozen meat; cold meats; cooked meat; roasted meat; cooked meat dishes; cooked prepared meals consisting principally of meat; cooked prepared meals consisting principally of meat and vegetables; prepared meals consisting predominantly of meat and prepared meals primarily comprising meat and vegetables; food preparations being prepared meals consisting principally of meat; meat extracts; cubed meat; meat conserves; meat based stock being beef stock; meat broth concentrates; meat broth paste; meat jellies; meat preserves; meat preserves, namely, alimentary preserves made of meat; offal; game, not live; meat based soups and preparations for making such soups; bouillon from meat, bouillon concentrates and preparations for making bouillon; broth from meat and broth concentrates; protein-based meat substitutes from formed plant-based vegetables; protein milk; animal marrow for food; meat substitutes; meat substitutes prepared from vegetables and other meat substitutes; vegan and vegetarian meat products, namely, vegetable-based meat substitutes, mushroom-based meat substitutes; plant-based meat substitutes; vegan foods being meat substitutes, vegetable-based spreads consisting predominantly of vegetables; plant-based protein meat extenders in the nature of textured vegetable protein for use as a meat extender; protein-enriched vegetable products, namely, vegetable based meat substitutes; formed textured vegetable protein for use as a meat substitute; plant protein being minced or formed textured vegetable protein for use as meat substitute; meat substitutes based on cereals; seitan for use as a meat substitute; prepared meals consisting primarily of meat substitutes; ready prepared cooked meals consisting primarily of meat substitutes; prepared meals consisting principally of vegan meat and vegetarian meat substitutes; prepared meals consisting principally of plant-based vegan meat substitutes and plant-based vegetarian meat substitutes; vegetarian and vegan sausages; vegetarian and vegan mince as a meat substitute; seafood substitutes, namely, fish substitutes; seafood substitutes, namely, plant-based fish substitutes; poultry substitutes, namely, chicken substitutes; poultry substitutes, namely, plant-based chicken substitutes; pork substitutes; plant-based pork substitutes; bacon substitutes; plant-based bacon substitutes; meat substitutes, namely, beef substitutes; meat substitutes, namely, plant-based beef substitutes; meat substitutes, namely, burger substitutes; meat substitutes, namely, plant-based burger substitutes; meat substitutes, namely, plant-based vegetarian and vegan sausages; plant-based vegetarian and vegan mince as a meat substitute; salads except macaroni, rice, and pasta salad, namely, vegetable salads also containing vegan-meat and vegetarian-meat products; cultured meat, namely, beef, pork, poultry, game, seafood and shellfish, not live; meat obtained from cellular agriculture, namely, beef, pork, poultry, game, seafood and shellfish, not live; laboratory-grown meat, namely, beef, pork, poultry, game, seafood and shellfish, not live; meat substitutes prepared from cereals
Pseudo MarkROUND STONE

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, December 11, 2023
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, December 11, 2023
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameHewitt Agribusiness Pty Ltd
Party Type21 - New Owner After Publication
Legal Entity Type98 - Unknown
AddressAU

Party NameHewitt Agribusiness Pty Ltd
Party Type20 - Owner at Publication
Legal Entity Type99 - Other
AddressAU

Party NameHewitt Agribusiness Pty Ltd
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressAU

Trademark Events


Event DateEvent Description
Friday, December 15, 2023APPLICATION FILING RECEIPT MAILED
Thursday, December 7, 2023SN ASSIGNED FOR SECT 66A APPL FROM IB
Monday, December 11, 2023NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Tuesday, January 30, 2024ASSIGNED TO EXAMINER
Friday, February 2, 2024CHANGE OF NAME/ADDRESS REC'D FROM IB
Thursday, February 15, 2024NON-FINAL ACTION WRITTEN
Friday, February 16, 2024NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Monday, March 11, 2024REFUSAL PROCESSED BY MPU
Monday, March 11, 2024NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Thursday, August 15, 2024TEAS CHANGE OF CORRESPONDENCE RECEIVED
Thursday, August 15, 2024ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Thursday, August 15, 2024TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Thursday, August 15, 2024TEAS CHANGE OF OWNER ADDRESS RECEIVED
Thursday, August 15, 2024APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Friday, August 16, 2024TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, August 16, 2024CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, August 16, 2024TEAS RESPONSE TO OFFICE ACTION RECEIVED
Friday, September 27, 2024APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, October 16, 2024NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, November 5, 2024PUBLISHED FOR OPPOSITION
Tuesday, November 5, 2024OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, April 2, 2024REFUSAL PROCESSED BY IB
Friday, November 15, 2024CHANGE OF NAME/ADDRESS REC'D FROM IB