ROUGE ULTIME Trademark

Trademark Overview


On Wednesday, August 24, 2022, a trademark application was filed for ROUGE ULTIME with the United States Patent and Trademark Office. The USPTO has given the ROUGE ULTIME trademark a serial number of 79352664. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Friday, July 26, 2024. This trademark is owned by BARRY CALLEBAUT FRANCE. The ROUGE ULTIME trademark is filed in the Staple Food Products category with the following description:

Cocoa; powdered cocoa; instant cocoa; chocolate; chocolate powder; confectionery namely, candy, cakes, pralines; chocolate confectionery; soft chocolate caramels; filled chocolates; chocolate cookies; chocolate cake; chocolate pastries; chocolate decorations for cakes; chocolate decorations for confectionery articles in the nature of cakes, pies, biscuits, pastries, pralines, bread, brownies, cakes, chocolate brownies, chocolate cakes, chocolate chip cookies, chocolate covered pretzel, cookies, crumbles, custards, doughnuts, macarons, muffins, rusks, sponge cakes, tarts, pies, waffles, crackers, and sweets; chocolate-based fillings for cakes, pies, biscuits, pastries, pralines, baked goods in the nature of biscuits, bread, brownies, cakes, chocolate brownies, chocolate cakes, chocolate chip cookies, chocolate covered pretzel, cookies, crumbles, custards, doughnuts, macarons, muffins, rusks, sponge cakes, tarts, pies, waffles, crackers, and sweets; chocolate fillings for bakery and past...
rouge ultime

General Information


Serial Number79352664
Word MarkROUGE ULTIME
Filing DateWednesday, August 24, 2022
Status602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE
Status DateFriday, July 26, 2024
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and ServicesCocoa; powdered cocoa; instant cocoa; chocolate; chocolate powder; confectionery namely, candy, cakes, pralines; chocolate confectionery; soft chocolate caramels; filled chocolates; chocolate cookies; chocolate cake; chocolate pastries; chocolate decorations for cakes; chocolate decorations for confectionery articles in the nature of cakes, pies, biscuits, pastries, pralines, bread, brownies, cakes, chocolate brownies, chocolate cakes, chocolate chip cookies, chocolate covered pretzel, cookies, crumbles, custards, doughnuts, macarons, muffins, rusks, sponge cakes, tarts, pies, waffles, crackers, and sweets; chocolate-based fillings for cakes, pies, biscuits, pastries, pralines, baked goods in the nature of biscuits, bread, brownies, cakes, chocolate brownies, chocolate cakes, chocolate chip cookies, chocolate covered pretzel, cookies, crumbles, custards, doughnuts, macarons, muffins, rusks, sponge cakes, tarts, pies, waffles, crackers, and sweets; chocolate fillings for bakery and pastry products in the nature of cakes, pies, biscuits, pastries, pralines, baked goods in the nature of biscuits, bread, brownies, cakes, chocolate brownies, chocolate cakes, chocolate chip cookies, chocolate covered pretzel, cookies, crumbles, custards, doughnuts, macarons, muffins, rusks, sponge cakes, tarts, pies, waffles, crackers, and sweets; chocolate for toppings; chocolate-based spreads; chocolate sauce; chocolate syrup; chocolate paste; chocolate bakery desserts; ice cream; chocolate-based beverages, not being dairy-based or vegetable-based; preparations for making chocolate-based beverages, not being dairy-based or vegetable-based; preparations for beverages based on chocolate, not being dairy-based or vegetable-based
Translation of Words in MarkThe English translation of ROUGE ULTIME in the mark is ULTIMATE RED.
NOT AVAILABLE"ROUGE"

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, October 14, 2022
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameBARRY CALLEBAUT FRANCE
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressFR

Trademark Events


Event DateEvent Description
Monday, June 26, 2023NON-FINAL ACTION WRITTEN
Thursday, October 13, 2022SN ASSIGNED FOR SECT 66A APPL FROM IB
Friday, October 14, 2022NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Tuesday, October 18, 2022APPLICATION FILING RECEIPT MAILED
Monday, June 12, 2023ASSIGNED TO EXAMINER
Tuesday, June 27, 2023NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Thursday, August 3, 2023REFUSAL PROCESSED BY MPU
Thursday, August 3, 2023NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Monday, August 21, 2023REFUSAL PROCESSED BY IB
Sunday, November 26, 2023TEAS RESPONSE TO OFFICE ACTION RECEIVED
Sunday, November 26, 2023CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, November 27, 2023TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, January 12, 2024FINAL REFUSAL E-MAILED
Friday, January 12, 2024FINAL REFUSAL WRITTEN
Friday, January 12, 2024NOTIFICATION OF FINAL REFUSAL EMAILED
Wednesday, March 13, 2024NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Wednesday, March 13, 2024NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB
Monday, April 1, 2024NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB
Sunday, June 16, 2024NEW REPRESENTATIVE AT IB RECEIVED
Friday, July 26, 2024ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
Friday, July 26, 2024ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND
Wednesday, April 17, 2024TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Wednesday, April 17, 2024ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Wednesday, April 17, 2024TEAS CHANGE OF CORRESPONDENCE RECEIVED