ROSINSKI Trademark

Trademark Overview

On Tuesday, June 5, 2018, a trademark application was filed for ROSINSKI with the United States Patent and Trademark Office. The USPTO has given the ROSINSKI trademark a serial number of 79236733. The federal status of this trademark filing is REGISTERED as of Tuesday, November 9, 2021. This trademark is owned by ROSINSKI SBIR. The ROSINSKI trademark is filed in the Staple Food Products category with the following description:

Preparations made from cereals, namely, cereal bars, cereal-based snack food, biscuits, tarts, cakes made with cereals, matzah and matzah semolina, bread, unleavened bread, biscuits, cookies, coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee, flour, pastries, confectionery products, namely, candy and chocolate, edible ices, honey, syrup, namely, chocolate syrup, agave syrup for use as a natural sweetener, and maple syrup, yeast, baking-powder, salt, mustard, vinegar, spices, ice for refreshment, all the foregoing being kosher goods sold in kosher markets
rosinski

General Information

Serial Number79236733
Word MarkROSINSKI
Filing DateTuesday, June 5, 2018
Status700 - REGISTERED
Status DateTuesday, November 9, 2021
Registration Number6549499
Registration DateTuesday, November 9, 2021
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, August 24, 2021

Trademark Statements

Goods and ServicesPreparations made from cereals, namely, cereal bars, cereal-based snack food, biscuits, tarts, cakes made with cereals, matzah and matzah semolina, bread, unleavened bread, biscuits, cookies, coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee, flour, pastries, confectionery products, namely, candy and chocolate, edible ices, honey, syrup, namely, chocolate syrup, agave syrup for use as a natural sweetener, and maple syrup, yeast, baking-powder, salt, mustard, vinegar, spices, ice for refreshment, all the foregoing being kosher goods sold in kosher markets

Classification Information

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, July 20, 2018
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History

Party NameROSINSKI SBIR
Party Type30 - Original Registrant
Legal Entity Type34 - NOT AVAILABLE
AddressFR
Party NameROSINSKI SBIR
Party Type20 - Owner at Publication
Legal Entity Type34 - NOT AVAILABLE
AddressFR
Party NameROSINSKI SBIR
Party Type10 - Original Applicant
Legal Entity Type34 - NOT AVAILABLE
AddressFR

Trademark Events

Event DateEvent Description
Sunday, May 15, 2022FINAL DECISION TRANSACTION PROCESSED BY IB
Saturday, April 23, 2022FINAL DISPOSITION NOTICE SENT TO IB
Saturday, April 23, 2022FINAL DISPOSITION PROCESSED
Wednesday, February 9, 2022FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Tuesday, November 9, 2021REGISTERED-PRINCIPAL REGISTER
Sunday, August 29, 2021NOTIFICATION PROCESSED BY IB
Tuesday, August 24, 2021OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, August 24, 2021PUBLISHED FOR OPPOSITION
Wednesday, August 4, 2021NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Wednesday, August 4, 2021NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
Wednesday, August 4, 2021NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, July 20, 2021APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, June 18, 2021TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, June 18, 2021CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, June 18, 2021TEAS REQUEST FOR RECONSIDERATION RECEIVED
Monday, December 21, 2020NOTIFICATION OF SUBSEQUENT FINAL EMAILED
Monday, December 21, 2020CONTINUATION OF FINAL REFUSAL E-MAILED
Monday, December 21, 2020ACTION CONTINUING A FINAL - COMPLETED
Friday, November 27, 2020TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, November 27, 2020CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, November 27, 2020TEAS RESPONSE TO OFFICE ACTION RECEIVED
Friday, June 26, 2020NEW REPRESENTATIVE AT IB RECEIVED
Wednesday, May 27, 2020NOTIFICATION OF NON-FINAL ACTION E-MAILED
Wednesday, May 27, 2020NON-FINAL ACTION E-MAILED
Wednesday, May 27, 2020NON-FINAL ACTION WRITTEN
Saturday, May 9, 2020TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, May 8, 2020CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, May 8, 2020TEAS REQUEST FOR RECONSIDERATION RECEIVED
Friday, January 10, 2020NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB
Wednesday, December 25, 2019NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Wednesday, December 25, 2019NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB
Tuesday, November 12, 2019NOTIFICATION OF FINAL REFUSAL EMAILED
Tuesday, November 12, 2019FINAL REFUSAL E-MAILED
Tuesday, November 12, 2019FINAL REFUSAL WRITTEN
Friday, October 18, 2019TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, October 18, 2019CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, October 18, 2019TEAS RESPONSE TO OFFICE ACTION RECEIVED
Monday, April 22, 2019NOTIFICATION OF NON-FINAL ACTION E-MAILED
Monday, April 22, 2019NON-FINAL ACTION E-MAILED
Monday, April 22, 2019NON-FINAL ACTION WRITTEN
Tuesday, March 26, 2019TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, March 25, 2019CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, March 25, 2019TEAS RESPONSE TO OFFICE ACTION RECEIVED
Friday, October 12, 2018REFUSAL PROCESSED BY IB
Tuesday, September 25, 2018NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Tuesday, September 25, 2018REFUSAL PROCESSED BY MPU
Sunday, September 23, 2018NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Saturday, September 22, 2018NON-FINAL ACTION WRITTEN
Saturday, September 22, 2018ASSIGNED TO EXAMINER
Tuesday, July 24, 2018APPLICATION FILING RECEIPT MAILED
Friday, July 20, 2018NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Thursday, July 19, 2018SN ASSIGNED FOR SECT 66A APPL FROM IB

Related Keywords

rosinski syrup namely matzah biscuits coffee chocolate kosher bread cereals cereal