ROSIE’S SAN FRANCISCO BAY SOURDOUGH Trademark

Trademark Overview


On Friday, June 5, 2026, a trademark application was filed for ROSIE’S SAN FRANCISCO BAY SOURDOUGH with the United States Patent and Trademark Office. The USPTO has given the ROSIE’S SAN FRANCISCO BAY SOURDOUGH trademark a serial number of 99867726. The federal status of this trademark filing is NEW APPLICATION - RECORD INITIALIZED NOT ASSIGNED TO EXAMINER as of Friday, June 5, 2026. This trademark is owned by Inked Organics LLC. The ROSIE’S SAN FRANCISCO BAY SOURDOUGH trademark is filed in the Staple Food Products category with the following description:

Bread
rosie’s san francisco bay sourdough

General Information


Serial Number99867726
Word MarkROSIE’S SAN FRANCISCO BAY SOURDOUGH
Filing DateFriday, June 5, 2026
Status630 - NEW APPLICATION - RECORD INITIALIZED NOT ASSIGNED TO EXAMINER
Status DateFriday, June 5, 2026
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Pseudo MarkROSIES SAN FRANCISCO BAY SOUR DOUGH
Pseudo MarkROSIE'S SAN FRANCISCO BAY SOURDOUGH
Goods and ServicesBread
Pseudo MarkROSIES SAN FRANCISCO BAY SOURDOUGH
NOT AVAILABLE"Sourdough"
Pseudo MarkROSIE'S SAN FRANCISCO BAY SOUR DOUGH

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, June 5, 2026
Primary Code030
First Use Anywhere DateFriday, October 30, 2020
First Use In Commerce DateFriday, October 30, 2020

Trademark Owner History


Party NameInked Organics LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressPetaluma, CA 94954
US

Trademark Events


Event DateEvent Description
Friday, June 5, 2026NEW APPLICATION ENTERED
Friday, June 5, 2026APPLICATION FILING RECEIPT MAILED

Related Keywords


sourdough francisco rosie bread