ROSEBUD Trademark

Trademark Overview

On Tuesday, April 5, 2011, a trademark application was filed for ROSEBUD with the United States Patent and Trademark Office. The USPTO has given the ROSEBUD trademark a serial number of 79098169. The federal status of this trademark filing is SECTION 71 ACCEPTED as of Monday, June 12, 2023. This trademark is owned by DAESANG CORPORATION. The ROSEBUD trademark is filed in the Staple Food Products category with the following description:

[ Coffee substitutes; ] [ coffee beverages with milk; chocolate-based beverages; ] coffee; [ coffee-based beverages; ] [ cocoa; cocoa-based beverages; ] [ unroasted coffee; ] [ chocolate-based beverages with milk; ] roasted coffee beans [ ; coffee beans for making ground coffee; ] [ tea-based beverages; coffee flavored syrup used in making food beverages; biscuits; cake mixes; candy for food; grain-based chips; chocolate; confectionery made of sugar; cookies; dressings for salad; flour-milled products, namely, biscuits; noodles; pasta; fermented soybean paste for use as a condiment ('doyn-jang'); sauces (condiments); soya sauce; spices; tea; vinegar; fermented hot pepper paste for use as a condiment ('gochu-jang'); bread; artificial food seasonings; flour for food; natural sweeteners; salt for food; sugar for food; cereal-based processed products, namely, breakfast cereal ]
rosebud

General Information

Serial Number79098169
Word MarkROSEBUD
Filing DateTuesday, April 5, 2011
Status706 - SECTION 71 ACCEPTED
Status DateMonday, June 12, 2023
Registration Number4156237
Registration DateTuesday, June 12, 2012
Mark Drawing5 - Drawing with word(s) / letter(s) / number(s) in Stylized form
Published for Opposition DateTuesday, March 27, 2012

Trademark Statements

Goods and Services[ Coffee substitutes; ] [ coffee beverages with milk; chocolate-based beverages; ] coffee; [ coffee-based beverages; ] [ cocoa; cocoa-based beverages; ] [ unroasted coffee; ] [ chocolate-based beverages with milk; ] roasted coffee beans [ ; coffee beans for making ground coffee; ] [ tea-based beverages; coffee flavored syrup used in making food beverages; biscuits; cake mixes; candy for food; grain-based chips; chocolate; confectionery made of sugar; cookies; dressings for salad; flour-milled products, namely, biscuits; noodles; pasta; fermented soybean paste for use as a condiment ('doyn-jang'); sauces (condiments); soya sauce; spices; tea; vinegar; fermented hot pepper paste for use as a condiment ('gochu-jang'); bread; artificial food seasonings; flour for food; natural sweeteners; salt for food; sugar for food; cereal-based processed products, namely, breakfast cereal ]
Pseudo MarkROSE BUD
Indication of Colors claimedColor is not claimed as a feature of the mark.

Classification Information

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, July 1, 2011
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History

Party NameDAESANG F&B CO., LTD.
Party Type31 - New Owner After Registration
Legal Entity Type03 - Corporation
AddressSeoul 06585
KR
Party NameDaesang Corporation
Party Type30 - Original Registrant
Legal Entity Type99 - Other
AddressKR
Party NameDAESANG CORPORATION
Party Type20 - Owner at Publication
Legal Entity Type99 - Other
AddressKR
Party NameDAESANG CORPORATION
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressKR

Trademark Events

Event DateEvent Description
Tuesday, July 5, 2011ASSIGNED TO EXAMINER
Thursday, June 30, 2011SN ASSIGNED FOR SECT 66A APPL FROM IB
Friday, July 1, 2011NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Tuesday, July 5, 2011APPLICATION FILING RECEIPT MAILED
Wednesday, July 13, 2011NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Tuesday, July 12, 2011NON-FINAL ACTION WRITTEN
Thursday, July 14, 2011REFUSAL PROCESSED BY MPU
Thursday, July 14, 2011NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Saturday, July 30, 2011REFUSAL PROCESSED BY IB
Tuesday, January 3, 2012TEAS RESPONSE TO OFFICE ACTION RECEIVED
Wednesday, January 11, 2012ASSIGNED TO LIE
Tuesday, January 17, 2012CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, January 17, 2012TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, January 25, 2012EXAMINERS AMENDMENT -WRITTEN
Wednesday, January 25, 2012EXAMINERS AMENDMENT E-MAILED
Wednesday, January 25, 2012NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Wednesday, January 25, 2012EXAMINER'S AMENDMENT ENTERED
Tuesday, February 14, 2012APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, February 21, 2012LAW OFFICE PUBLICATION REVIEW COMPLETED
Wednesday, March 7, 2012NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, March 27, 2012PUBLISHED FOR OPPOSITION
Tuesday, March 27, 2012OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, June 12, 2012REGISTERED-PRINCIPAL REGISTER
Wednesday, September 12, 2012FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Wednesday, October 3, 2012FINAL DISPOSITION PROCESSED
Wednesday, October 3, 2012FINAL DISPOSITION NOTICE SENT TO IB
Thursday, October 25, 2012FINAL DECISION TRANSACTION PROCESSED BY IB
Sunday, June 30, 2013CHANGE OF NAME/ADDRESS REC'D FROM IB
Wednesday, March 19, 2014TEAS CHANGE OF CORRESPONDENCE RECEIVED
Monday, June 12, 2017COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED
Tuesday, June 5, 2018TEAS SECTION 15 RECEIVED
Tuesday, June 5, 2018TEAS SECTION 71 RECEIVED
Tuesday, June 26, 2018CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Thursday, July 5, 2018SEC. 15 ACKNOWLEDGEMENT - E-MAILED
Thursday, July 5, 2018REGISTERED-SEC.71 ACCEPTED
Thursday, July 5, 2018REGISTERED - SEC. 15 ACKNOWLEDGED
Thursday, July 5, 2018NOTICE OF ACCEPTANCE OF SEC. 71 - E-MAILED
Tuesday, March 5, 2019PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED
Friday, March 15, 2019INVALIDATION PROCESSED
Friday, March 15, 2019PARTIAL INVALIDATION OF REG EXT PROTECTION SENT TO IB
Friday, April 12, 2019PARTIAL INVALIDATION PROCESSED BY THE IB
Thursday, April 9, 2020CHANGE OF OWNER RECEIVED FROM IB
Thursday, April 29, 2021INTERNATIONAL REGISTRATION RENEWED
Saturday, June 12, 2021COURTESY REMINDER - SEC. 71 (10-YR) E-MAILED
Thursday, January 27, 2022TEAS CHANGE OF OWNER ADDRESS RECEIVED
Thursday, January 27, 2022TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Thursday, January 27, 2022ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Thursday, January 27, 2022TEAS CHANGE OF DOMESTIC REPRESENTATIVES ADDRESS
Thursday, January 27, 2022TEAS CHANGE OF CORRESPONDENCE RECEIVED
Thursday, January 27, 2022APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Friday, June 10, 2022TEAS SECTION 71 RECEIVED
Monday, June 20, 2022CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Tuesday, June 21, 2022OFFICE ACTION ISSUED POU1
Tuesday, December 6, 2022TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED
Monday, December 12, 2022OFFICE ACTION ISSUED POU2
Monday, June 12, 2023TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED
Monday, June 12, 2023REGISTERED-SEC.71 ACCEPTED
Monday, June 12, 2023NOTICE OF ACCEPTANCE OF SEC. 71 - E-MAILED
Saturday, June 22, 2024NEW REPRESENTATIVE AT IB RECEIVED
Monday, March 25, 2024PARTIAL INVALIDATION PROCESSED BY THE IB
Monday, February 12, 2024PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED
Monday, February 26, 2024PARTIAL INVALIDATION OF REG EXT PROTECTION SENT TO IB
Monday, February 26, 2024INVALIDATION PROCESSED

Related Keywords

rosebud coffee based beverages food chocolate products biscuits sugar namely condiment