| Serial Number | 97336602 |
| Word Mark | ROLLI |
| Filing Date | Tuesday, March 29, 2022 |
| Status | 661 - RESPONSE AFTER NON-FINAL ACTION - ENTERED |
| Status Date | Wednesday, November 22, 2023 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | NOT AVAILABLE |
| Goods and Services | Bread rolls; Pizzas; Rice and farinaceous food pastes for human consumption; Pasta containing stuffings, namely, filled pasta; Frozen, prepared and prepackaged meals consisting primarily of pasta or rice; Pizza dough; Bread; Sauces for pizzas; Pasta sauce; Dressings for salad; Tomato sauce; Tomato ketchup; Ready-made sauces; Sauce being condiments; Cereal-based snack food; Processed herbs; none of the aforementioned products being stuffed pastry and confectionery goods |
| Goods and Services | Vegetables, tinned; Cooked vegetables; Frozen vegetables; Processed vegetables; Vegetables, preserved; Legume salads; Processed pulses; French fries; Prepared dishes consisting primarily of meat substitutes; Frozen, prepared and prepackaged meals consisting of vegetables; Ready to cook meals comprised primarily of meats; Preserved fruits and vegetables, Frozen fruits and vegetables, Dried fruits and vegetables, Cooked fruits and vegetables; Meat extracts; soups, namely, soups that are meant to be consumed as meals; Cheese; Tomato paste; Tomato juice for cooking; Vegetable juices for cooking |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, April 4, 2022 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, April 4, 2022 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | INDUSTRIE ROLLI ALIMENTARI S.p.A. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 35 - NOT AVAILABLE |
| Address | Teramo 64026 IT |
| Event Date | Event Description |
| Wednesday, November 22, 2023 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, November 22, 2023 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, November 22, 2023 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Wednesday, November 22, 2023 | TEAS REQUEST TO DIVIDE RECEIVED |
| Monday, November 13, 2023 | NOTIFICATION OF PRIORITY ACTION E-MAILED |
| Monday, November 13, 2023 | PRIORITY ACTION E-MAILED |
| Monday, November 13, 2023 | PRIORITY ACTION WRITTEN |
| Thursday, November 9, 2023 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, November 9, 2023 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Saturday, September 23, 2023 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
| Sunday, September 24, 2023 | EX PARTE APPEAL-INSTITUTED |
| Sunday, September 24, 2023 | JURISDICTION RESTORED TO EXAMINING ATTORNEY |
| Sunday, September 24, 2023 | EXPARTE APPEAL RECEIVED AT TTAB |
| Monday, July 3, 2023 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| Monday, July 3, 2023 | FINAL REFUSAL E-MAILED |
| Monday, July 3, 2023 | FINAL REFUSAL WRITTEN |
| Thursday, April 13, 2023 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, April 13, 2023 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, April 13, 2023 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Thursday, January 19, 2023 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Thursday, January 19, 2023 | NON-FINAL ACTION E-MAILED |
| Thursday, January 19, 2023 | NON-FINAL ACTION WRITTEN |
| Thursday, January 12, 2023 | ASSIGNED TO EXAMINER |
| Monday, April 4, 2022 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Friday, April 1, 2022 | NEW APPLICATION ENTERED |