| Serial Number | 87612770 |
| Word Mark | ROLLI |
| Filing Date | Monday, September 18, 2017 |
| Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
| Status Date | Monday, May 10, 2021 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, February 6, 2018 |
| Goods and Services | Vegetables, canned; vegetables, cooked; frozen vegetables; lyophilised vegetables; processed vegetables; tinned vegetables; vegetable mousses; vegetable salads; vegetables, dried; vegetables, preserved; freezedried vegetables; legume salads; processed pulses; veggie burger patties; prepared meals consisting primarily of meat substitutes; frozen, prepared or packaged meals consisting of vegetables with cheese; soups; cheese; prepared dishes consisting principally of meat; preserved, frozen, dried and cooked fruit and vegetables; potato chips; pickles; tomato paste; tomato juice for cooking; vegetable juices for cooking |
| Goods and Services | Veggie burger sandwiches; sandwiches; processed herbs; glutenfree pasta; gluten-free bread; pizzas; risotto; pasta; freeze-dried dishes with main ingredient being pasta; pasta sauce; noodles; spaghetti; alimentary pasta and rice; pasta and rice made from vegetables; frozen, prepared or packaged meals consisting primarily of pasta or rice; pizza dough; bread; savory sauces used as condiments; food condiment consisting primarily of ketchup and salsa; barbecue sauce; chili sauce; curry sauce; pesto sauce; pizza sauce; salad sauces; tomato sauce; tomato-based sauces; ketchup; ready-made sauces; cheese sauce; sauces in the nature of condiments; cereal-based snack food |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, September 22, 2017 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, September 22, 2017 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Industrie Rolli Alimentari S.p.A. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 09 - Joint Stock Company |
| Address | Roseto Degli Abruzzi 64026 IT |
| Party Name | Industrie Rolli Alimentari S.p.A. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 09 - Joint Stock Company |
| Address | Roseto Degli Abruzzi 64026 IT |
| Event Date | Event Description |
| Monday, May 10, 2021 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
| Monday, May 10, 2021 | ABANDONMENT - NO USE STATEMENT FILED |
| Tuesday, September 29, 2020 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Monday, September 28, 2020 | EXTENSION 5 GRANTED |
| Tuesday, September 22, 2020 | EXTENSION 5 FILED |
| Monday, September 28, 2020 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Tuesday, September 22, 2020 | TEAS EXTENSION RECEIVED |
| Thursday, April 2, 2020 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Tuesday, March 31, 2020 | EXTENSION 4 GRANTED |
| Tuesday, March 31, 2020 | EXTENSION 4 FILED |
| Tuesday, March 31, 2020 | TEAS EXTENSION RECEIVED |
| Friday, September 27, 2019 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Wednesday, September 25, 2019 | EXTENSION 3 GRANTED |
| Wednesday, September 25, 2019 | EXTENSION 3 FILED |
| Wednesday, September 25, 2019 | TEAS EXTENSION RECEIVED |
| Friday, March 8, 2019 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Wednesday, March 6, 2019 | EXTENSION 2 GRANTED |
| Wednesday, March 6, 2019 | EXTENSION 2 FILED |
| Wednesday, March 6, 2019 | TEAS EXTENSION RECEIVED |
| Thursday, August 2, 2018 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Tuesday, July 31, 2018 | EXTENSION 1 GRANTED |
| Tuesday, July 31, 2018 | EXTENSION 1 FILED |
| Tuesday, July 31, 2018 | TEAS EXTENSION RECEIVED |
| Tuesday, April 3, 2018 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, February 6, 2018 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, February 6, 2018 | PUBLISHED FOR OPPOSITION |
| Wednesday, January 17, 2018 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Friday, December 29, 2017 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Thursday, December 21, 2017 | ASSIGNED TO EXAMINER |
| Tuesday, October 17, 2017 | PRELIMINARY/VOLUNTARY AMENDMENT - ENTERED |
| Thursday, October 12, 2017 | ASSIGNED TO LIE |
| Friday, September 29, 2017 | TEAS VOLUNTARY AMENDMENT RECEIVED |
| Friday, September 22, 2017 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Thursday, September 21, 2017 | NEW APPLICATION ENTERED IN TRAM |