ROLAND Trademark

Trademark Overview


On Tuesday, May 14, 2019, a trademark application was filed for ROLAND with the United States Patent and Trademark Office. The USPTO has given the ROLAND trademark a serial number of 88429813. The federal status of this trademark filing is PARTIAL SECTION 8 & 15 ACCEPTED AND ACKNOWLEDGED as of Monday, November 10, 2025. This trademark is owned by ROLAND FOODS, LLC. The ROLAND trademark is filed in the Chemical Products, Hand Tool Products, Furniture Products, Houseware & Glass Products, Fabrics & Textile Products, Clothing & Apparel Products, Meat & Processed Food Products, Staple Food Products, Light Beverage Products, and Wines & Spirits categories with the following description:

antipasto; processed bamboo shoots in shelf-stable packaging; [ bean-based snack foods; caviar; ] clam juice; coconut milk for culinary purposes; [ coconut water for culinary purposes; ] cream of coconut; [ dairy-based spreads; ] dolmas; edible oils; eggs in shelf-stable packaging; food glazing preparations comprised primarily of fruit and/or fruit pectin for use in cooking and baking; fruit salads; processed fruit in shelf-stable packaging; [ grain-based spreads; ] instant or pre-cooked soup; jellies; processed legumes in shelf-stable packaging; marinated fruits; [ marinated mushrooms; ] marinated seafood; marinated vegetables; mushroom-based spreads; processed mushrooms in shelf-stable packaging; [ nut-based purees; ] processed nuts in shelf-stable packaging; olive oil for food; olive paste; preserved olives in shelf-stable packaging; pickled vegetables; pickles; prepared snails; processed edible seeds, not being seasonings or flavorings; [ processed fish roe;...

[ Plates; ] cooking skewers; toothpicks; cocktail fans; [ disposable plastic gloves for general use; ] Cocktail fans, namely, wooden sticks with ornamental paper attached for use as decoration in drinks and food

[ Agar-agar ]

[ snail forks; snail pincers ]

cooking wines

[ Retail display units; ] snail shells [ ; cardboard floor display units for merchandising products ]

[ Plastic Aprons ]

Almond paste; [ bread; ] breadcrumbs; [ cake mixes; ] capers; caramel sauces; chili pepper pastes being condiments; chocolate; chocolate confections; chocolate-based glazes; chutneys; cocoa powder; [ cookie mixes; ] cookies; cooking sauces; couscous; crackers; cubed sugar; [ custard mixes; dried chili peppers; ] dulce de leche; [ flavored and sweetened gelatins; ] flavored salts; [ grain-based snack foods; ] processed grains; [ honey; ] maple syrup; marinades; marzipan; [ molasses; ] mustards; noodle-based prepared meals; noodles; nut pastes, namely, almond paste; packaged meals consisting primarily of pasta or rice; pastas; [ pastries; pastry and pastry cream mixes; ] pastry shells; pearled barley; pestos; pickled ginger; polenta; prepared wasabi; processed caperberries; processed edible seeds used as seasonings or flavorings; processed garlic used as a seasoning; processed ginger; processed grains; processed oats; processed quinoa; processed rice; proce...

Cheesecloth

[ Coconut water; ] olive juice [ ; syrups and vinegars for making beverages ]
roland

General Information


Serial Number88429813
Word MarkROLAND
Filing DateTuesday, May 14, 2019
Status705 - PARTIAL SECTION 8 & 15 ACCEPTED AND ACKNOWLEDGED
Status DateMonday, November 10, 2025
Registration Number5936359
Registration DateTuesday, December 17, 2019
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, October 1, 2019

Trademark Statements


Goods and Servicesantipasto; processed bamboo shoots in shelf-stable packaging; [ bean-based snack foods; caviar; ] clam juice; coconut milk for culinary purposes; [ coconut water for culinary purposes; ] cream of coconut; [ dairy-based spreads; ] dolmas; edible oils; eggs in shelf-stable packaging; food glazing preparations comprised primarily of fruit and/or fruit pectin for use in cooking and baking; fruit salads; processed fruit in shelf-stable packaging; [ grain-based spreads; ] instant or pre-cooked soup; jellies; processed legumes in shelf-stable packaging; marinated fruits; [ marinated mushrooms; ] marinated seafood; marinated vegetables; mushroom-based spreads; processed mushrooms in shelf-stable packaging; [ nut-based purees; ] processed nuts in shelf-stable packaging; olive oil for food; olive paste; preserved olives in shelf-stable packaging; pickled vegetables; pickles; prepared snails; processed edible seeds, not being seasonings or flavorings; [ processed fish roe; ] processed garlic used as a vegetable; processed grape leaves; processed legumes; processed lemongrass; processed olives; processed vegetables in shelf-stable packaging; processed, edible seaweed; salads except macaroni, rice, and pasta salad; processed seafood in shelf-stable packaging; seafood pastes; processed seafood in shelf-stable packaging; seafood, not live; processed seasoned seafood; soups; [ soy-based snack foods; stuffed mushrooms in shelf-stable packaging; ] stuffed vegetables in shelf-stable packaging; sushi wraps, namely, sheets of dried or toasted laver being artificial yaki-nori; tahini; tapenades; tofu; [ truffle juice; ] preserved and dried truffles; preserved and dried truffles in shelf-stable packaging; vegetable pastes; vegetable purees; [ vegetable-based snack foods; ] vegetable-based spreads; processed vegetables in shelf-stable packaging; crystallized ginger; falafel mixes; processed garlic used as a vegetable and not a seasoning
Goods and Services[ Plates; ] cooking skewers; toothpicks; cocktail fans; [ disposable plastic gloves for general use; ] Cocktail fans, namely, wooden sticks with ornamental paper attached for use as decoration in drinks and food
Goods and Services[ Agar-agar ]
Goods and Services[ snail forks; snail pincers ]
Goods and Servicescooking wines
Goods and Services[ Retail display units; ] snail shells [ ; cardboard floor display units for merchandising products ]
Goods and Services[ Plastic Aprons ]
Goods and ServicesAlmond paste; [ bread; ] breadcrumbs; [ cake mixes; ] capers; caramel sauces; chili pepper pastes being condiments; chocolate; chocolate confections; chocolate-based glazes; chutneys; cocoa powder; [ cookie mixes; ] cookies; cooking sauces; couscous; crackers; cubed sugar; [ custard mixes; dried chili peppers; ] dulce de leche; [ flavored and sweetened gelatins; ] flavored salts; [ grain-based snack foods; ] processed grains; [ honey; ] maple syrup; marinades; marzipan; [ molasses; ] mustards; noodle-based prepared meals; noodles; nut pastes, namely, almond paste; packaged meals consisting primarily of pasta or rice; pastas; [ pastries; pastry and pastry cream mixes; ] pastry shells; pearled barley; pestos; pickled ginger; polenta; prepared wasabi; processed caperberries; processed edible seeds used as seasonings or flavorings; processed garlic used as a seasoning; processed ginger; processed grains; processed oats; processed quinoa; processed rice; processed wheat; processed quinoa; [ quinoa flour; quinoa-based condiments; quinoa-based snack foods; relish; ] rice; risotto; salts; sauces; seasoning pastes; spice blends; spices; spreads consisting primarily of emulsified biscuits or cookies; sugar; syrup for flavoring food or beverages; tapioca pearls; tapioca; tempura batter mix; vinegars; wasabi powder; peppercorns
Goods and ServicesCheesecloth
Goods and Services[ Coconut water; ] olive juice [ ; syrups and vinegars for making beverages ]

Classification Information


International Class001 - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins; unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry.
US Class Codes001, 005, 006, 010, 026, 046
Class Status CodeB - Sec. 8 - Class(es) in a Multiple Class registration
Class Status DateMonday, November 10, 2025
Primary Code001
First Use Anywhere DateSunday, January 1, 1950
First Use In Commerce DateSunday, January 1, 1950

International Class008 - Hand tools and implements (hand-operated); cutlery; side arms; razors.
US Class Codes023, 028, 044
Class Status CodeB - Sec. 8 - Class(es) in a Multiple Class registration
Class Status DateMonday, November 10, 2025
Primary Code008
First Use Anywhere DateSunday, January 1, 1950
First Use In Commerce DateSunday, January 1, 1950

International Class020 - Furniture, mirrors, picture frames; goods (not included in other classes) of wood, cork, reed, cane, wicker, horn, bone, ivory, whalebone, shell, amber, mother-of-pearl, meerschaum and substitutes for all these materials, or of plastics.
US Class Codes002, 013, 022, 025, 032, 050
Class Status Code6 - Active
Class Status DateFriday, May 31, 2019
Primary Code020
First Use Anywhere DateSunday, January 1, 1950
First Use In Commerce DateSunday, January 1, 1950

International Class021 - Household or kitchen utensils and containers; combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steel-wool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes.
US Class Codes002, 013, 023, 029, 030, 033, 040, 050
Class Status Code6 - Active
Class Status DateFriday, May 31, 2019
Primary Code021
First Use Anywhere DateSaturday, January 1, 1966
First Use In Commerce DateSaturday, January 1, 1966

International Class024 - Textiles and textile goods, not included in other classes; beds and table covers.
US Class Codes042, 050
Class Status Code6 - Active
Class Status DateFriday, May 31, 2019
Primary Code024
First Use Anywhere DateWednesday, December 1, 1993
First Use In Commerce DateWednesday, December 1, 1993

International Class025 - Clothing, footwear, headgear.
US Class Codes022, 039
Class Status CodeB - Sec. 8 - Class(es) in a Multiple Class registration
Class Status DateMonday, November 10, 2025
Primary Code025
First Use Anywhere DateSaturday, July 1, 1978
First Use In Commerce DateSaturday, July 1, 1978

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, May 31, 2019
Primary Code029
First Use Anywhere DateSunday, January 1, 1950
First Use In Commerce DateSunday, January 1, 1950

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, May 31, 2019
Primary Code030
First Use Anywhere DateSunday, January 1, 1950
First Use In Commerce DateSunday, January 1, 1950

International Class032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes045, 046, 048
Class Status Code6 - Active
Class Status DateFriday, May 31, 2019
Primary Code032
First Use Anywhere DateSaturday, June 1, 1985
First Use In Commerce DateSaturday, June 1, 1985

International Class033 - Alcoholic beverages (except beers).
US Class Codes047, 049
Class Status Code6 - Active
Class Status DateFriday, May 31, 2019
Primary Code033
First Use Anywhere DateMonday, August 1, 1988
First Use In Commerce DateMonday, August 1, 1988

Trademark Owner History


Party NameROLAND FOODS, LLC
Party Type30 - Original Registrant
Legal Entity Type16 - Limited Liability Company
AddressNEW YORK, NY 10011

Party NameROLAND FOODS, LLC
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressNew York, NY 10010

Party NameROLAND FOODS, LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressNew York, NY 10010

Trademark Events


Event DateEvent Description
Friday, May 17, 2019NEW APPLICATION ENTERED
Friday, May 31, 2019NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Tuesday, July 30, 2019ASSIGNED TO EXAMINER
Tuesday, July 30, 2019NON-FINAL ACTION WRITTEN
Tuesday, July 30, 2019NON-FINAL ACTION E-MAILED
Tuesday, July 30, 2019NOTIFICATION OF NON-FINAL ACTION E-MAILED
Tuesday, August 13, 2019TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, August 13, 2019CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, August 14, 2019TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, August 22, 2019EXAMINERS AMENDMENT -WRITTEN
Thursday, August 22, 2019EXAMINERS AMENDMENT E-MAILED
Thursday, August 22, 2019NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Thursday, August 22, 2019EXAMINER'S AMENDMENT ENTERED
Thursday, August 22, 2019APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, August 29, 2019ASSIGNED TO LIE
Wednesday, September 11, 2019NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, October 1, 2019PUBLISHED FOR OPPOSITION
Tuesday, October 1, 2019OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, December 17, 2019REGISTERED-PRINCIPAL REGISTER
Thursday, March 2, 2023TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Thursday, March 2, 2023ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Thursday, March 2, 2023TEAS CHANGE OF CORRESPONDENCE RECEIVED
Tuesday, December 17, 2024COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Monday, January 13, 2025TEAS CHANGE OF OWNER ADDRESS RECEIVED
Monday, January 13, 2025APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Monday, January 13, 2025TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Monday, January 13, 2025ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Monday, January 13, 2025TEAS CHANGE OF CORRESPONDENCE RECEIVED
Friday, July 11, 2025TEAS SECTION 8 & 15 RECEIVED
Monday, November 3, 2025CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Monday, November 10, 2025REGISTERED - PARTIAL SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Monday, November 10, 2025NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED