| Serial Number | 90739759 |
| Word Mark | ROCKY TOP SNACKS |
| Filing Date | Thursday, May 27, 2021 |
| Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
| Status Date | Monday, July 17, 2023 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, April 19, 2022 |
| Goods and Services | Processed cereals; Cookies; Confectionery, namely, pastilles; Lollipops; Snack food chews made primarily from brown rice syrup; Chewing gums; Candy in the form of confectionery drops; Candy bars |
| Description of Mark | The mark consists of two mountain peaks with three birds near the right peak, the words ROCKY TOP below the peaks and the word SNACKS centered below the words ROCKY TOP, the words ROCKY TOP having a convex bottom, the word SNACKS having a preceding line on the left and a trailing line on the right, a thin border upright to the left of ROCKY TOP, curved below ROCKY TOP and upright to the right of ROCKY TOP with the border merging to the peaks, the mountain peaks are green with white accent, the border is green, the preceding line and the trailing line around SNACKS are green, the birds are black, ROCKY TOP is white on black background, and SNACKS is black on white background. |
| Goods and Services | Processed nuts; Potato chips; Dried fruit; Processed chia seeds; Jerky |
| Indication of Colors claimed | The color(s) green, black, and white is/are claimed as a feature of the mark. |
| Disclaimer with Predetermined Text | "SNACKS" |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, August 23, 2021 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, August 23, 2021 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Rocky Top Snacks, LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | St. Louis, MO 63106 |
| Party Name | Rocky Top Snacks, LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | St. Louis, MO 63106 |
| Event Date | Event Description |
| Monday, July 17, 2023 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
| Monday, July 17, 2023 | ABANDONMENT - NO USE STATEMENT FILED |
| Friday, December 16, 2022 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Wednesday, December 14, 2022 | SOU EXTENSION 1 GRANTED |
| Wednesday, December 14, 2022 | SOU EXTENSION 1 FILED |
| Wednesday, December 14, 2022 | TEAS EXTENSION RECEIVED |
| Tuesday, June 14, 2022 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, April 19, 2022 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, April 19, 2022 | PUBLISHED FOR OPPOSITION |
| Wednesday, March 30, 2022 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Monday, March 14, 2022 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Monday, March 14, 2022 | EXAMINER'S AMENDMENT ENTERED |
| Monday, March 14, 2022 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Monday, March 14, 2022 | EXAMINERS AMENDMENT E-MAILED |
| Monday, March 14, 2022 | EXAMINERS AMENDMENT -WRITTEN |
| Thursday, February 17, 2022 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Thursday, February 17, 2022 | NON-FINAL ACTION E-MAILED |
| Thursday, February 17, 2022 | NON-FINAL ACTION WRITTEN |
| Wednesday, February 9, 2022 | ASSIGNED TO EXAMINER |
| Tuesday, August 24, 2021 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Monday, August 23, 2021 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Monday, May 31, 2021 | NEW APPLICATION ENTERED |