ROCKY MOUNTAIN SRIRACHA Trademark
Trademark Overview
On Wednesday, September 28, 2016, a trademark application was filed for ROCKY MOUNTAIN SRIRACHA with the United States Patent and Trademark Office. The USPTO has given the ROCKY MOUNTAIN SRIRACHA trademark a serial number of 87185838. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Friday, March 8, 2024. This trademark is owned by Rocky Mountain Sriracha, LLC. The ROCKY MOUNTAIN SRIRACHA trademark is filed in the Staple Food Products category with the following description:
Chili sauce; Hot sauce; Sriracha hot chili sauce
General Information
| Serial Number | 87185838 |
| Word Mark | ROCKY MOUNTAIN SRIRACHA |
| Filing Date | Wednesday, September 28, 2016 |
| Status | 710 - CANCELLED - SECTION 8 |
| Status Date | Friday, March 8, 2024 |
| Registration Number | 5269348 |
| Registration Date | Tuesday, August 22, 2017 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, June 6, 2017 |
Trademark Statements
| Goods and Services | Chili sauce; Hot sauce; Sriracha hot chili sauce |
| Description of Mark | The mark consists of a stylized design of a pepper appearing in the colors black and orange with a black jagged line roughly in the shape of a mountain on top of an orange triangular shape with one curved side appearing above the words "rocky mountain sriracha" in black stylized letters. |
| Indication of Colors claimed | The color(s) orange and black is/are claimed as a feature of the mark. |
| Disclaimer with Predetermined Text | "ROCKY MOUNTAIN SRIRACHA" |
Classification Information
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, March 8, 2024 |
| Primary Code | 030 |
| First Use Anywhere Date | Thursday, May 1, 2014 |
| First Use In Commerce Date | Thursday, May 1, 2014 |
Trademark Owner History
| Party Name | Rocky Mountain Sriracha, LLC |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Highlands Ranch, CO 80129 |
| Party Name | Rocky Mountain Sriracha, LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Highlands Ranch, CO 80129 |
| Party Name | Rocky Mountain Sriracha, LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Highlands Ranch, CO 80129 |
Trademark Events
| Event Date | Event Description |
| Friday, March 8, 2024 | CANCELLED SEC. 8 (6-YR) |
| Monday, August 22, 2022 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Monday, October 14, 2019 | WITHDRAWAL OF ATTORNEY GRANTED |
| Monday, October 14, 2019 | TEAS WITHDRAWAL OF ATTORNEY RECEIVED |
| Tuesday, March 20, 2018 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Tuesday, August 22, 2017 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, June 6, 2017 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, June 6, 2017 | PUBLISHED FOR OPPOSITION |
| Wednesday, May 17, 2017 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Thursday, April 27, 2017 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, April 19, 2017 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, April 18, 2017 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, April 18, 2017 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Thursday, January 12, 2017 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Thursday, January 12, 2017 | NON-FINAL ACTION E-MAILED |
| Thursday, January 12, 2017 | NON-FINAL ACTION WRITTEN |
| Thursday, January 5, 2017 | ASSIGNED TO EXAMINER |
| Tuesday, October 4, 2016 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Monday, October 3, 2016 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Saturday, October 1, 2016 | NEW APPLICATION ENTERED |