ROCKIN JR RANCH Trademark

Trademark Overview


On Wednesday, August 7, 2013, a trademark application was filed for ROCKIN JR RANCH with the United States Patent and Trademark Office. The USPTO has given the ROCKIN JR RANCH trademark a serial number of 86031440. The federal status of this trademark filing is REGISTERED AND RENEWED as of Friday, December 29, 2023. The ROCKIN JR RANCH trademark is filed in the Meat & Processed Food Products, Staple Food Products, and Restaurant & Hotel Services categories with the following description:

Barbecue dry rub; Sauces; Spice rubs

Jellies and jams; Sausages

[ Catering services ]
rockin jr ranch

General Information


Serial Number86031440
Word MarkROCKIN JR RANCH
Filing DateWednesday, August 7, 2013
Status800 - REGISTERED AND RENEWED
Status DateFriday, December 29, 2023
Registration Number4650037
Registration DateTuesday, December 2, 2014
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, January 21, 2014

Trademark Statements


Goods and ServicesBarbecue dry rub; Sauces; Spice rubs
Description of MarkThe mark consists of a stylized letter "J" leaning against a stylized letter "R", both of which are sitting on top of a rocker bar. There are two circles surrounding the logo, with the stylized text "ROCKIN" at the top and the stylized text "RANCH" at the bottom and turned upside down, both words are between the inner and outer circles.
Goods and ServicesJellies and jams; Sausages
Pseudo MarkROCKING JR RANCH
Indication of Colors claimedColor is not claimed as a feature of the mark.
Goods and Services[ Catering services ]
Disclaimer with Predetermined Text"RANCH"

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, August 15, 2013
Primary Code029
First Use Anywhere DateTuesday, March 18, 2014
First Use In Commerce DateTuesday, March 18, 2014

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, August 15, 2013
Primary Code030
First Use Anywhere DateTuesday, March 18, 2014
First Use In Commerce DateTuesday, March 18, 2014

International Class043 - Services for providing food and drink; temporary accommodations.
US Class Codes100, 101
Class Status CodeB - Sec. 8 - Class(es) in a Multiple Class registration
Class Status DateMonday, November 30, 2020
Primary Code043
First Use Anywhere DateTuesday, March 18, 2014
First Use In Commerce DateTuesday, March 18, 2014

Trademark Owner History


Party NameNOT AVAILABLE
Party Type30 - Original Registrant
Legal Entity Type01 - Individual
AddressBuffalo, TX 75831

Party NameNOT AVAILABLE
Party Type30 - Original Registrant
Legal Entity Type01 - Individual
AddressBuffalo, TX 75831

Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressBuffalo, TX 75831

Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressBuffalo, TX 75831

Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressBuffalo, TX 75831

Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressBuffalo, TX 75831

Trademark Events


Event DateEvent Description
Friday, December 29, 2023NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED
Friday, December 29, 2023REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
Friday, December 29, 2023REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
Monday, December 18, 2023TEAS SECTION 8 & 9 RECEIVED
Saturday, December 2, 2023COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
Monday, November 30, 2020NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
Monday, November 30, 2020REGISTERED - PARTIAL SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Thursday, October 1, 2020TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED
Thursday, October 1, 2020POST REGISTRATION ACTION MAILED - SEC. 8 & 15
Wednesday, September 30, 2020CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Monday, August 3, 2020TEAS SECTION 8 & 15 RECEIVED
Monday, December 2, 2019COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Tuesday, December 2, 2014REGISTERED-PRINCIPAL REGISTER
Wednesday, October 29, 2014NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Tuesday, October 28, 2014ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Wednesday, September 24, 2014STATEMENT OF USE PROCESSING COMPLETE
Wednesday, August 27, 2014USE AMENDMENT FILED
Monday, September 22, 2014CASE ASSIGNED TO INTENT TO USE PARALEGAL
Wednesday, August 27, 2014TEAS STATEMENT OF USE RECEIVED
Tuesday, March 18, 2014NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, January 21, 2014OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, January 21, 2014PUBLISHED FOR OPPOSITION
Wednesday, January 1, 2014NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, December 17, 2013LAW OFFICE PUBLICATION REVIEW COMPLETED
Tuesday, December 17, 2013ASSIGNED TO LIE
Thursday, November 21, 2013APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, November 21, 2013EXAMINER'S AMENDMENT ENTERED
Thursday, November 21, 2013NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Thursday, November 21, 2013EXAMINERS AMENDMENT E-MAILED
Thursday, November 21, 2013EXAMINERS AMENDMENT -WRITTEN
Thursday, November 21, 2013ASSIGNED TO EXAMINER
Friday, August 16, 2013NOTICE OF DESIGN SEARCH CODE E-MAILED
Thursday, August 15, 2013NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Saturday, August 10, 2013NEW APPLICATION ENTERED