ROCCHETTA Trademark

Trademark Overview

On Thursday, December 30, 2010, a trademark application was filed for ROCCHETTA with the United States Patent and Trademark Office. The USPTO has given the ROCCHETTA trademark a serial number of 79093831. The federal status of this trademark filing is Section 71 & 15 - ACCEPTED AND ACKNOWLEDGED as of Tuesday, June 23, 2020. This trademark is owned by Caseificio dell'Alta Langa S.r.l.. The ROCCHETTA trademark is filed in the Meat & Processed Food Products category with the following description:

cheese
rocchetta

General Information

Serial Number79093831
Word MarkROCCHETTA
Filing DateThursday, December 30, 2010
Status739 - Section 71 & 15 - ACCEPTED AND ACKNOWLEDGED
Status DateTuesday, June 23, 2020
Registration Number4549599
Registration DateTuesday, June 17, 2014
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, April 1, 2014

Trademark Statements

Description of MarkThe mark consists of a design with circle outlined in blue, containing a drawing of rolling hills and pasture in shades of green, a stream running through the pasture in light blue, a blue sky with white clouds, a brown cow and a white goat in the pasture. At the top of the circle is a banner in light blue and outlined in blue with the term "ROCCHETTA" green, all within a thin outer circle, in pink.
Goods and Servicescheese
Indication of Colors claimedThe color(s) green, blue, white, brown, light blue and pink is/are claimed as a feature of the mark.
Translation of Words in MarkThe English translation of the word "ROCCHETTA" in the mark is "little castle".

Classification Information

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, March 16, 2011
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History

Party NameCaseificio dell'Alta Langa S.r.l.
Party Type30 - Original Registrant
Legal Entity Type16 - Limited Liability Company
AddressTorino I-10121
IT
Party NameCaseificio dell'Alta Langa S.r.l.
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressIT
Party NameCaseificio dell'Alta Langa S.r.l.
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressIT

Trademark Events

Event DateEvent Description
Friday, February 23, 2024TEAS SECTION 71 RECEIVED
Saturday, June 17, 2023COURTESY REMINDER - SEC. 71 (10-YR) E-MAILED
Thursday, January 21, 2021INTERNATIONAL REGISTRATION RENEWED
Tuesday, June 23, 2020NOTICE OF ACCEPTANCE OF SEC. 71 & 15 - E-MAILED
Tuesday, June 23, 2020REGISTERED - SEC. 71 ACCEPTED & SEC. 15 ACK.
Monday, June 22, 2020CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Tuesday, April 28, 2020TEAS SECTION 71 & 15 RECEIVED
Monday, June 17, 2019COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED
Friday, November 16, 2018NEW REPRESENTATIVE AT IB RECEIVED
Friday, December 19, 2014FINAL DECISION TRANSACTION PROCESSED BY IB
Monday, December 1, 2014FINAL DISPOSITION NOTICE SENT TO IB
Monday, December 1, 2014FINAL DISPOSITION PROCESSED
Wednesday, September 17, 2014FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Tuesday, June 17, 2014REGISTERED-PRINCIPAL REGISTER
Friday, June 13, 2014NOTIFICATION PROCESSED BY IB
Tuesday, April 1, 2014OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, April 1, 2014PUBLISHED FOR OPPOSITION
Wednesday, March 12, 2014NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Wednesday, March 12, 2014NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
Wednesday, March 12, 2014NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Monday, February 24, 2014LAW OFFICE PUBLICATION REVIEW COMPLETED
Tuesday, February 18, 2014APPROVED FOR PUB - PRINCIPAL REGISTER
Monday, February 17, 2014TEAS/EMAIL CORRESPONDENCE ENTERED
Sunday, February 16, 2014CORRESPONDENCE RECEIVED IN LAW OFFICE
Sunday, February 16, 2014TEAS RESPONSE TO OFFICE ACTION RECEIVED
Monday, August 26, 2013NOTIFICATION OF NON-FINAL ACTION E-MAILED
Monday, August 26, 2013NON-FINAL ACTION E-MAILED
Monday, August 26, 2013NON-FINAL ACTION WRITTEN
Thursday, August 8, 2013SUSPENSION CHECKED - TO ATTORNEY FOR ACTION
Monday, February 4, 2013REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED
Friday, August 31, 2012NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB
Wednesday, August 15, 2012NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Wednesday, August 15, 2012NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB
Friday, August 3, 2012REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED
Monday, January 30, 2012NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
Monday, January 30, 2012LETTER OF SUSPENSION E-MAILED
Monday, January 30, 2012SUSPENSION LETTER WRITTEN
Monday, January 30, 2012AMENDMENT FROM APPLICANT ENTERED
Monday, January 30, 2012CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, January 20, 2012PAPER RECEIVED
Wednesday, November 9, 2011NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
Wednesday, November 9, 2011LETTER OF SUSPENSION E-MAILED
Wednesday, November 9, 2011SUSPENSION LETTER WRITTEN
Thursday, October 20, 2011AMENDMENT FROM APPLICANT ENTERED
Thursday, October 20, 2011CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, September 30, 2011ASSIGNED TO LIE
Friday, September 23, 2011PAPER RECEIVED
Sunday, April 17, 2011REFUSAL PROCESSED BY IB
Tuesday, March 29, 2011NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Tuesday, March 29, 2011REFUSAL PROCESSED BY MPU
Tuesday, March 29, 2011NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Monday, March 28, 2011NON-FINAL ACTION WRITTEN
Friday, March 25, 2011ASSIGNED TO EXAMINER
Tuesday, March 22, 2011APPLICATION FILING RECEIPT MAILED
Wednesday, March 16, 2011NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Friday, March 11, 2011LIMITATION FROM ORIGINAL APPLICATION ENTERED
Thursday, March 10, 2011SN ASSIGNED FOR SECT 66A APPL FROM IB

Related Keywords

rocchetta cheese