| Serial Number | 87456953 |
| Word Mark | ROBOT |
| Filing Date | Friday, May 19, 2017 |
| Status | 701 - SECTION 8 - ACCEPTED |
| Status Date | Tuesday, April 22, 2025 |
| Registration Number | 5460567 |
| Registration Date | Tuesday, May 1, 2018 |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, October 24, 2017 |
| Goods and Services | Gimbap (Korean rice dish); cooked dish consisting primarily of dough flakes with broth (Sujebi); cooked dish consisting primarily of stir-fried rice cake with fermented hot pepper paste (Tteok-bokki); stir-fried rice cake with ramen noodles (rabokki); noodles; spicy noodles (bibim guksu); spicy cold chewy noodles (jjolmyeon); noodles in cold soybean soup; instant noodles; Chinese-style noodles with vegetables and seafood (jjamppong); cooked dish consisting primarily of sliced oval rice cakes with broth (tteokguk); udon noodles; Korean-style dumplings (mandu); bowl of rice served with toppings namely, beef, pork, and seafood; stir-fried rice; cooked rice; laver sushi; rice based snack food, namely, fried tofu rice balls (yubu chobap); deep-fried glass noodles in seaweed; flour-based dumplings, namely, fried dumplings; bibimbap (rice mixed with vegetables and beef) |
| Goods and Services | Restaurant services; self-service restaurant services; [ canteen services; ] cafe services; [ cafeteria services; tea rooms; ] fast-food restaurant services; [ food and drink catering; snack-bar services; ] carry-out restaurants; Korean restaurants; [ agency services for reservation of restaurants; restaurant services, namely, tourist eating house services; restaurant information services; restaurant reservation services; buffet restaurants; restaurant and catering services; western style restaurants; ] restaurants featuring home delivery [; mobile restaurant services; food preparation; providing of food and drink for patients and guests ] |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, May 25, 2017 |
| Primary Code | 030 |
| First Use Anywhere Date | Saturday, August 13, 2011 |
| First Use In Commerce Date | Friday, June 30, 2017 |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, May 25, 2017 |
| Primary Code | 043 |
| First Use Anywhere Date | Saturday, August 13, 2011 |
| First Use In Commerce Date | Friday, June 30, 2017 |
| Party Name | ROBOT FNB |
| Party Type | 31 - New Owner After Registration |
| Legal Entity Type | 03 - Corporation |
| Address | SEOUL 08504 KR |
| Party Name | NOT AVAILABLE |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 01 - Individual |
| Address | Seoul KR |
| Party Name | NOT AVAILABLE |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 01 - Individual |
| Address | Seoul KR |
| Party Name | NOT AVAILABLE |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 01 - Individual |
| Address | Seoul KR |
| Party Name | NOT AVAILABLE |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 01 - Individual |
| Address | Seoul KR |
| Party Name | NOT AVAILABLE |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 01 - Individual |
| Address | Seoul KR |
| Party Name | NOT AVAILABLE |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 01 - Individual |
| Address | Seoul KR |
| Event Date | Event Description |
| Tuesday, May 23, 2017 | NEW APPLICATION ENTERED |
| Wednesday, August 30, 2017 | EXAMINER'S AMENDMENT ENTERED |
| Thursday, May 25, 2017 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Friday, August 18, 2017 | ASSIGNED TO EXAMINER |
| Friday, August 25, 2017 | EXAMINERS AMENDMENT -WRITTEN |
| Friday, August 25, 2017 | EXAMINER'S AMENDMENT ENTERED |
| Friday, August 25, 2017 | EXAMINERS AMENDMENT E-MAILED |
| Friday, August 25, 2017 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Wednesday, August 30, 2017 | EXAMINERS AMENDMENT -WRITTEN |
| Wednesday, August 30, 2017 | EXAMINERS AMENDMENT E-MAILED |
| Wednesday, August 30, 2017 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Thursday, March 29, 2018 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Thursday, August 31, 2017 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, October 4, 2017 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, October 24, 2017 | PUBLISHED FOR OPPOSITION |
| Tuesday, October 24, 2017 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, December 19, 2017 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Wednesday, February 14, 2018 | TEAS STATEMENT OF USE RECEIVED |
| Wednesday, February 14, 2018 | USE AMENDMENT FILED |
| Tuesday, March 6, 2018 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Wednesday, March 7, 2018 | STATEMENT OF USE PROCESSING COMPLETE |
| Friday, March 30, 2018 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| Tuesday, May 1, 2018 | REGISTERED-PRINCIPAL REGISTER |
| Wednesday, June 19, 2019 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
| Friday, February 11, 2022 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Friday, February 11, 2022 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Friday, February 11, 2022 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Monday, May 1, 2023 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Wednesday, October 30, 2024 | TEAS SECTION 8 RECEIVED |
| Tuesday, April 22, 2025 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Tuesday, April 22, 2025 | REGISTERED - SEC. 8 (6-YR) ACCEPTED |
| Tuesday, April 22, 2025 | NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED |