ROASTMASTER'S RESERVE Trademark
Trademark Overview
On Thursday, November 2, 1995, a trademark application was filed for ROASTMASTER'S RESERVE with the United States Patent and Trademark Office. The USPTO has given the ROASTMASTER'S RESERVE trademark a serial number of 75014063. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Thursday, November 7, 1996. This trademark is owned by SARAMAR CORPORATION. The ROASTMASTER'S RESERVE trademark is filed in the Staple Food Products category with the following description:
coffee
General Information
| Serial Number | 75014063 |
| Word Mark | ROASTMASTER'S RESERVE |
| Filing Date | Thursday, November 2, 1995 |
| Status | 602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE |
| Status Date | Thursday, November 7, 1996 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 1000 - Typeset: Word(s) / letter(s) / number(s) |
| Published for Opposition Date | NOT AVAILABLE |
Trademark Statements
| Goods and Services | coffee |
| Pseudo Mark | ROASTMASTERS RESERVE |
Classification Information
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 8 - Abandoned |
| Class Status Date | Wednesday, August 4, 1999 |
| Primary Code | 030 |
| First Use Anywhere Date | Friday, April 30, 1993 |
| First Use In Commerce Date | Friday, April 30, 1993 |
Trademark Owner History
| Party Name | SARAMAR CORPORATION |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Dover, DE 19901 |
Trademark Events
| Event Date | Event Description |
| Thursday, November 7, 1996 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| Monday, February 26, 1996 | NON-FINAL ACTION MAILED |
| Friday, February 16, 1996 | ASSIGNED TO EXAMINER |
