| Serial Number | 88402633 |
| Word Mark | ROASTELIER |
| Filing Date | Thursday, April 25, 2019 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, February 11, 2020 |
| Registration Number | 5981267 |
| Registration Date | Tuesday, February 11, 2020 |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, November 26, 2019 |
| Goods and Services | Coffee, coffee extracts, coffee-based preparations for making coffee-based beverages; coffee-based beverages; iced coffee; coffee substitutes, extracts of coffee substitutes for use as substitutes for coffee; preparations, namely, extracts and essences, and beverages based on coffee substitutes; chicory for use as a substitute for coffee; tea, tea extracts, tea-based preparations in the nature of concentrates, syrups or powders, and tea-based beverages; iced tea; malt-based preparations; cocoa, cocoa-based preparations, namely, cocoa extracts, cocoa mixes, and cocoa-based beverages; chocolate, chocolate products in the nature of chocolate confections, chocolate bars, chocolate for toppings; chocolate-based preparations in the nature of hot chocolate, frozen hot chocolate, chocolate syrup, and chocolate-based beverages; sugar |
| Goods and Services | Providing of food and drink in restaurants, cafés, cafeterias, canteens, restaurants, self-service restaurants, snack-bars, food and drink catering services; providing automatic beverage vending machines; providing of coffee machines |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Saturday, May 11, 2019 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Saturday, May 11, 2019 |
| Primary Code | 043 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Société des Produits Nestlé S.A. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 99 - Other |
| Address | Vevey 1800 CH |
| Party Name | Société des Produits Nestlé S.A. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | Vevey 1800 CH |
| Party Name | Société des Produits Nestlé S.A. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | Vevey 1800 CH |
| Event Date | Event Description |
| Tuesday, February 11, 2020 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, November 26, 2019 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, November 26, 2019 | PUBLISHED FOR OPPOSITION |
| Wednesday, November 6, 2019 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Thursday, October 24, 2019 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Wednesday, October 23, 2019 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, October 23, 2019 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, October 23, 2019 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, October 18, 2019 | ASSIGNED TO LIE |
| Monday, October 14, 2019 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
| Friday, August 16, 2019 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| Friday, August 16, 2019 | LETTER OF SUSPENSION E-MAILED |
| Friday, August 16, 2019 | SUSPENSION LETTER WRITTEN |
| Thursday, August 15, 2019 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, August 14, 2019 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, August 14, 2019 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Saturday, June 22, 2019 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Saturday, June 22, 2019 | NON-FINAL ACTION E-MAILED |
| Saturday, June 22, 2019 | NON-FINAL ACTION WRITTEN |
| Wednesday, June 12, 2019 | ASSIGNED TO EXAMINER |
| Saturday, May 11, 2019 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Monday, April 29, 2019 | NEW APPLICATION ENTERED IN TRAM |