ROASTED FRESH Trademark
Trademark Overview
On Friday, November 17, 1989, a trademark application was filed for ROASTED FRESH with the United States Patent and Trademark Office. The USPTO has given the ROASTED FRESH trademark a serial number of 74003015. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Monday, July 8, 1991. This trademark is owned by PREPARED PRODUCTS COMPANY, INC.. The ROASTED FRESH trademark is filed in the Meat & Processed Food Products category with the following description:
PROCESSED NUTS
General Information
| Serial Number | 74003015 |
| Word Mark | ROASTED FRESH |
| Filing Date | Friday, November 17, 1989 |
| Status | 602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE |
| Status Date | Monday, July 8, 1991 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 1000 - Typeset: Word(s) / letter(s) / number(s) |
| Published for Opposition Date | NOT AVAILABLE |
Trademark Statements
| Goods and Services | PROCESSED NUTS |
Classification Information
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 8 - Abandoned |
| Class Status Date | Wednesday, August 4, 1999 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
Trademark Owner History
| Party Name | PREPARED PRODUCTS COMPANY, INC. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | LOS ANGELES, CA 90040 |
Trademark Events
| Event Date | Event Description |
| Monday, July 8, 1991 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| Monday, October 22, 1990 | FINAL REFUSAL MAILED |
| Monday, August 20, 1990 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, February 20, 1990 | NON-FINAL ACTION MAILED |
| Thursday, February 1, 1990 | ASSIGNED TO EXAMINER |
