Serial Number | 97749559 |
Word Mark | RÍO ALTO |
Filing Date | Wednesday, January 11, 2023 |
Status | 730 - FIRST EXTENSION - GRANTED |
Status Date | Thursday, June 27, 2024 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, November 28, 2023 |
Description of Mark | The mark consists of the black outline of three mountains on top of a red line. Below the design elements appears the wording RÍO ALTO in black. The white background is used to show placement, and is not claimed as a feature of the mark. |
Goods and Services | Beef; Pork |
Indication of Colors claimed | The color(s) black and red is/are claimed as a feature of the mark. |
Translation of Words in Mark | The English translation of RIO ALTO in the mark is HIGH RIVER. |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Saturday, September 9, 2023 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | Quirch Foods Holdings, LLC |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 16 - Limited Liability Company |
Address | Miami, FL 33134 |
Party Name | Quirch Foods Holdings, LLC |
Party Type | 10 - Original Applicant |
Legal Entity Type | 16 - Limited Liability Company |
Address | Miami, FL 33134 |
Event Date | Event Description |
Saturday, January 14, 2023 | NEW APPLICATION ENTERED |
Wednesday, February 1, 2023 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Saturday, September 9, 2023 | ASSIGNED TO EXAMINER |
Thursday, February 2, 2023 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
Saturday, September 9, 2023 | REMOVED FROM TEAS PLUS |
Saturday, September 9, 2023 | NON-FINAL ACTION WRITTEN |
Saturday, September 9, 2023 | NON-FINAL ACTION E-MAILED |
Saturday, September 9, 2023 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Monday, October 23, 2023 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Monday, October 23, 2023 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Monday, October 23, 2023 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Tuesday, October 24, 2023 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Wednesday, November 8, 2023 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Tuesday, November 28, 2023 | PUBLISHED FOR OPPOSITION |
Tuesday, November 28, 2023 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, January 23, 2024 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Thursday, June 27, 2024 | SOU TEAS EXTENSION RECEIVED |
Thursday, June 27, 2024 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Thursday, June 27, 2024 | SOU EXTENSION 1 GRANTED |
Thursday, June 27, 2024 | SOU EXTENSION 1 FILED |