RM Trademark

Trademark Overview

On Friday, August 27, 1993, a trademark application was filed for RM with the United States Patent and Trademark Office. The USPTO has given the RM trademark a serial number of 74429197. The federal status of this trademark filing is REGISTERED AND RENEWED as of Monday, March 18, 2024. This trademark is owned by RICHWOOD MEAT COMPANY, INC.. The RM trademark is filed in the Meat & Processed Food Products category with the following description:

fresh, frozen and prepared meats and poultry;, namely, beef, [ veal ], pork, chicken, [ turkey, beef kabobs ] and sausage
rm

General Information

Serial Number74429197
Word MarkRM
Filing DateFriday, August 27, 1993
Status800 - REGISTERED AND RENEWED
Status DateMonday, March 18, 2024
Registration Number1840687
Registration DateTuesday, June 21, 1994
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, March 29, 1994

Trademark Statements

Goods and Servicesfresh, frozen and prepared meats and poultry;, namely, beef, [ veal ], pork, chicken, [ turkey, beef kabobs ] and sausage

Classification Information

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, October 15, 1993
Primary Code029
First Use Anywhere DateSaturday, March 15, 1969
First Use In Commerce DateSaturday, March 15, 1969

Trademark Owner History

Party NameRICHWOOD MEAT COMPANY, INC.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressMerced, CA 95348
Party NameRICHWOOD MEAT COMPANY, INC.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressMerced, CA 95340
Party NameRICHWOOD MEAT COMPANY, INC.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressMerced, CA 95340

Trademark Events

Event DateEvent Description
Monday, March 18, 2024NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED
Monday, March 18, 2024REGISTERED AND RENEWED (THIRD RENEWAL - 10 YRS)
Monday, March 18, 2024REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
Monday, March 18, 2024CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Thursday, October 12, 2023TEAS SECTION 8 & 9 RECEIVED
Wednesday, February 5, 2014NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - MAILED
Wednesday, February 5, 2014REGISTERED AND RENEWED (SECOND RENEWAL - 10 YRS)
Wednesday, February 5, 2014REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
Monday, February 3, 2014REGISTERED - COMBINED SECTION 8 (10-YR) & SEC. 9 FILED
Monday, February 3, 2014PAPER RECEIVED
Thursday, July 19, 2007CASE FILE IN TICRS
Tuesday, July 20, 2004REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
Tuesday, July 20, 2004REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
Tuesday, May 11, 2004REGISTERED - COMBINED SECTION 8 (10-YR) & SEC. 9 FILED
Tuesday, May 11, 2004REGISTERED - COMBINED SECTION 8 (10-YR) & SEC. 9 FILED
Thursday, December 16, 1999REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Monday, August 30, 1999REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED
Tuesday, June 21, 1994REGISTERED-PRINCIPAL REGISTER
Tuesday, March 29, 1994PUBLISHED FOR OPPOSITION
Friday, February 25, 1994NOTICE OF PUBLICATION
Friday, January 7, 1994APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, January 6, 1994ASSIGNED TO EXAMINER

Related Keywords

beef chicken pork turkey kabobs sausage veal fresh prepared meats