RIVIERA COLLECTION Trademark

Trademark Overview

On Monday, July 25, 2016, a trademark application was filed for RIVIERA COLLECTION with the United States Patent and Trademark Office. The USPTO has given the RIVIERA COLLECTION trademark a serial number of 87114639. The federal status of this trademark filing is REGISTERED as of Tuesday, July 31, 2018. This trademark is owned by LAITERIE CHALIFOUX INC.. The RIVIERA COLLECTION trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Dairy desserts mainly made of milk, namely, non-frozen cheese-based parfait desserts; Dairy desserts mainly made of milk, fruit flavoured and containing fruits, namely, non-frozen cheese-based parfait desserts; Dessert mousses

Dairy products, excluding ice cream, ice milk and frozen yogurt
riviera collection

General Information

Serial Number87114639
Word MarkRIVIERA COLLECTION
Filing DateMonday, July 25, 2016
Status700 - REGISTERED
Status DateTuesday, July 31, 2018
Registration Number5527306
Registration DateTuesday, July 31, 2018
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, May 15, 2018

Trademark Statements

Goods and ServicesDairy desserts mainly made of milk, namely, non-frozen cheese-based parfait desserts; Dairy desserts mainly made of milk, fruit flavoured and containing fruits, namely, non-frozen cheese-based parfait desserts; Dessert mousses
Goods and ServicesDairy products, excluding ice cream, ice milk and frozen yogurt
Disclaimer with Predetermined Text"COLLECTION"

Classification Information

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, July 28, 2016
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE
International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, July 28, 2016
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History

Party NameLAITERIE CHALIFOUX INC.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressSorel, Quebec J3P6J9
CA
Party NameLAITERIE CHALIFOUX INC.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressSorel, Quebec J3P6J9
CA
Party NameLAITERIE CHALIFOUX INC.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressSorel, Quebec J3P6J9
CA

Trademark Events

Event DateEvent Description
Monday, July 31, 2023COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Monday, December 13, 2021APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Monday, December 13, 2021TEAS CHANGE OF CORRESPONDENCE RECEIVED
Monday, December 13, 2021TEAS CHANGE OF DOMESTIC REPRESENTATIVES ADDRESS
Monday, December 13, 2021TEAS WITHDRAWAL OF ATTORNEY RECEIVED-FIRM RETAINS
Monday, December 13, 2021ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Monday, December 13, 2021TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Monday, December 13, 2021TEAS CHANGE OF OWNER ADDRESS RECEIVED
Tuesday, August 28, 2018TEAS CHANGE OF CORRESPONDENCE RECEIVED
Tuesday, July 31, 2018REGISTERED-PRINCIPAL REGISTER
Tuesday, May 15, 2018OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, May 15, 2018PUBLISHED FOR OPPOSITION
Wednesday, April 25, 2018NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Monday, April 9, 2018APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, March 13, 2018TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, March 13, 2018CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, March 8, 2018TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED
Tuesday, December 5, 2017REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED
Monday, June 5, 2017NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
Monday, June 5, 2017LETTER OF SUSPENSION E-MAILED
Monday, June 5, 2017SUSPENSION LETTER WRITTEN
Friday, May 26, 2017TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, May 26, 2017CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, May 26, 2017TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED
Friday, April 28, 2017NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
Friday, April 28, 2017LETTER OF SUSPENSION E-MAILED
Friday, April 28, 2017SUSPENSION LETTER WRITTEN
Thursday, April 20, 2017ASSIGNED TO EXAMINER
Thursday, April 13, 2017TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, April 13, 2017CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, April 10, 2017ASSIGNED TO LIE
Monday, March 27, 2017TEAS RESPONSE TO OFFICE ACTION RECEIVED
Friday, November 4, 2016NOTIFICATION OF NON-FINAL ACTION E-MAILED
Friday, November 4, 2016NON-FINAL ACTION E-MAILED
Friday, November 4, 2016NON-FINAL ACTION WRITTEN
Thursday, November 3, 2016ASSIGNED TO EXAMINER
Thursday, July 28, 2016NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Thursday, July 28, 2016NEW APPLICATION ENTERED

Related Keywords

collection riviera desserts milk dairy frozen cheese based parfait namely mainly made