RISPOLI'S PASTRY SHOP Trademark
Trademark Overview
On Thursday, March 2, 2023, a trademark application was filed for RISPOLI'S PASTRY SHOP with the United States Patent and Trademark Office. The USPTO has given the RISPOLI'S PASTRY SHOP trademark a serial number of 97818946. The federal status of this trademark filing is PUBLICATION/ISSUE REVIEW COMPLETE as of Thursday, June 20, 2024. This trademark is owned by Rispoli Pastry Shop Inc. The RISPOLI'S PASTRY SHOP trademark is filed in the Staple Food Products category with the following description:
Pastry; Cake pops; Cakes; Cup cakes; Cupcakes; Pastries; Pastries with fruit; Pastries, namely, pasties; Pastry cream; Pastry dough; Pastry mixes; Pastry shells; Pastry shells for monaka; Bakery goods and dessert items, namely, cakes, cookies, pastries, candies, and frozen confections for retail and wholesale distribution and consumption on or off the premises; Biscuits, tarts, cakes made with cereals; Bread and pastry; Chocolate cakes; Eccles cakes; Fruit cakes; Funnel cakes; Iced cakes; Plum cakes; Plum-cakes; Snack cakes; Sponge cakes; Toaster pastries
General Information
| Serial Number | 97818946 |
| Word Mark | RISPOLI'S PASTRY SHOP |
| Filing Date | Thursday, March 2, 2023 |
| Status | 681 - PUBLICATION/ISSUE REVIEW COMPLETE |
| Status Date | Thursday, June 20, 2024 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, July 23, 2024 |
Trademark Statements
| Goods and Services | Pastry; Cake pops; Cakes; Cup cakes; Cupcakes; Pastries; Pastries with fruit; Pastries, namely, pasties; Pastry cream; Pastry dough; Pastry mixes; Pastry shells; Pastry shells for monaka; Bakery goods and dessert items, namely, cakes, cookies, pastries, candies, and frozen confections for retail and wholesale distribution and consumption on or off the premises; Biscuits, tarts, cakes made with cereals; Bread and pastry; Chocolate cakes; Eccles cakes; Fruit cakes; Funnel cakes; Iced cakes; Plum cakes; Plum-cakes; Snack cakes; Sponge cakes; Toaster pastries |
| NOT AVAILABLE | "PASTRY SHOP" |
Classification Information
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, March 21, 2023 |
| Primary Code | 030 |
| First Use Anywhere Date | Friday, January 1, 2010 |
| First Use In Commerce Date | Friday, January 1, 2010 |
Trademark Owner History
| Party Name | Rispoli Pastry Shop Inc |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Hawthorne, NJ 07506 |
Trademark Events
| Event Date | Event Description |
| Monday, March 6, 2023 | NEW APPLICATION ENTERED |
| Tuesday, March 21, 2023 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Wednesday, November 29, 2023 | ASSIGNED TO EXAMINER |
| Wednesday, November 29, 2023 | NON-FINAL ACTION WRITTEN |
| Wednesday, November 29, 2023 | NON-FINAL ACTION E-MAILED |
| Wednesday, November 29, 2023 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Sunday, January 28, 2024 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Sunday, January 28, 2024 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, January 29, 2024 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Sunday, March 17, 2024 | NON-FINAL ACTION WRITTEN |
| Sunday, March 17, 2024 | NON-FINAL ACTION E-MAILED |
| Sunday, March 17, 2024 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Monday, June 17, 2024 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, June 17, 2024 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, June 17, 2024 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Monday, June 17, 2024 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Tuesday, June 18, 2024 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, June 18, 2024 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, June 20, 2024 | APPROVED FOR PUB - PRINCIPAL REGISTER |
