RISONCINI Trademark

Trademark Overview

On Tuesday, July 5, 2022, a trademark application was filed for RISONCINI with the United States Patent and Trademark Office. The USPTO has given the RISONCINI trademark a serial number of 97489579. The federal status of this trademark filing is SU - REGISTRATION REVIEW COMPLETE as of Wednesday, July 8, 2026. The RISONCINI trademark is filed in the Staple Food Products category with the following description:

Rice balls; Arancini; Italian rice balls
risoncini

General Information

Serial Number97489579
Word MarkRISONCINI
Filing DateTuesday, July 5, 2022
Status819 - SU - REGISTRATION REVIEW COMPLETE
Status DateWednesday, July 8, 2026
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, May 23, 2023

Trademark Statements

Translation of Words in MarkThe wording RISONCINI has no meaning in a foreign language.
Goods and ServicesRice balls; Arancini; Italian rice balls

Classification Information

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, April 20, 2023
Primary Code030
First Use Anywhere DateSunday, June 28, 2026
First Use In Commerce DateTuesday, June 30, 2026

Trademark Owner History

Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressQueen Creek, AZ 85142
US
Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressQueen Creek, AZ 85142
US

Trademark Events

Event DateEvent Description
Friday, July 8, 2022NEW APPLICATION ENTERED
Monday, July 25, 2022NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Tuesday, April 18, 2023ASSIGNED TO EXAMINER
Thursday, April 20, 2023EXAMINERS AMENDMENT -WRITTEN
Thursday, April 20, 2023EXAMINERS AMENDMENT E-MAILED
Thursday, April 20, 2023NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Thursday, April 20, 2023EXAMINER'S AMENDMENT ENTERED
Thursday, April 20, 2023APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, May 3, 2023NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, May 23, 2023PUBLISHED FOR OPPOSITION
Tuesday, May 23, 2023OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, July 18, 2023NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Thursday, January 11, 2024SOU TEAS EXTENSION RECEIVED
Thursday, January 11, 2024SOU EXTENSION 1 FILED
Thursday, January 11, 2024SOU EXTENSION 1 GRANTED
Saturday, January 13, 2024NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Wednesday, July 10, 2024SOU TEAS EXTENSION RECEIVED
Wednesday, July 10, 2024SOU EXTENSION 2 FILED
Wednesday, July 10, 2024SOU EXTENSION 2 GRANTED
Wednesday, July 10, 2024NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Tuesday, January 14, 2025SOU TEAS EXTENSION RECEIVED
Thursday, April 17, 2025CASE ASSIGNED TO INTENT TO USE PARALEGAL
Tuesday, January 14, 2025SOU EXTENSION 3 FILED
Friday, April 18, 2025SOU EXTENSION 3 GRANTED
Saturday, April 19, 2025NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Friday, July 18, 2025SOU TEAS EXTENSION RECEIVED
Thursday, July 17, 2025SOU EXTENSION 4 FILED
Monday, July 21, 2025SOU EXTENSION 4 GRANTED
Monday, July 21, 2025NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Tuesday, January 20, 2026SOU TEAS EXTENSION RECEIVED
Tuesday, January 20, 2026SOU EXTENSION 5 FILED
Wednesday, January 21, 2026SOU EXTENSION 5 GRANTED
Wednesday, January 21, 2026NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Monday, July 6, 2026TEAS STATEMENT OF USE RECEIVED
Monday, July 6, 2026USE AMENDMENT FILED
Tuesday, July 7, 2026STATEMENT OF USE PROCESSING COMPLETE
Wednesday, July 8, 2026ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Wednesday, July 8, 2026NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED

Related Keywords

risoncini rice balls italian arancini