RISE OF GOOD BREAD Trademark

Trademark Overview


On Thursday, January 16, 2025, a trademark application was filed for RISE OF GOOD BREAD with the United States Patent and Trademark Office. The USPTO has given the RISE OF GOOD BREAD trademark a serial number of 99000784. The federal status of this trademark filing is SUSPENSION LETTER - MAILED as of Wednesday, September 17, 2025. The RISE OF GOOD BREAD trademark is filed in the Staple Food Products, Advertising, Business and Retail Services, and Restaurant & Hotel Services categories with the following description:

Bagels; cookies and biscuits; bakery dessert squares; frozen desserts, namely, ice cream and frozen yogurt; fruit tarts; gluten-free cakes; gluten-free cereal-based snack foods; gluten-free cookies; macarons; muffins; pizza; pretzels; quiche; sandwiches; sourdough bread

On-line retail store services featuring desserts; online retail store services featuring baked goods; operation of a bakery, namely, retail bakery shops

Cafe and restaurant services; catering
rise of good bread

General Information


Serial Number99000784
Word MarkRISE OF GOOD BREAD
Filing DateThursday, January 16, 2025
Status653 - SUSPENSION LETTER - MAILED
Status DateWednesday, September 17, 2025
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and ServicesBagels; cookies and biscuits; bakery dessert squares; frozen desserts, namely, ice cream and frozen yogurt; fruit tarts; gluten-free cakes; gluten-free cereal-based snack foods; gluten-free cookies; macarons; muffins; pizza; pretzels; quiche; sandwiches; sourdough bread
Goods and ServicesOn-line retail store services featuring desserts; online retail store services featuring baked goods; operation of a bakery, namely, retail bakery shops
Goods and ServicesCafe and restaurant services; catering

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, January 16, 2025
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class035 - Advertising; business management; business administration; office functions.
US Class Codes100, 101, 102
Class Status Code6 - Active
Class Status DateThursday, January 16, 2025
Primary Code035
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class043 - Services for providing food and drink; temporary accommodations.
US Class Codes100, 101
Class Status Code6 - Active
Class Status DateThursday, January 16, 2025
Primary Code043
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressCalgary, AB T3N2M6
CA

Trademark Events


Event DateEvent Description
Thursday, January 16, 2025NEW APPLICATION ENTERED
Thursday, January 16, 2025NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Wednesday, June 25, 2025ASSIGNED TO EXAMINER
Tuesday, July 1, 2025NON-FINAL ACTION WRITTEN
Tuesday, August 19, 2025ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Tuesday, August 19, 2025TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Thursday, September 11, 2025TEAS RESPONSE TO OFFICE ACTION RECEIVED
Thursday, September 11, 2025TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, July 1, 2025NOTIFICATION OF NON-FINAL ACTION E-MAILED
Tuesday, July 1, 2025NON-FINAL ACTION E-MAILED
Tuesday, August 19, 2025TEAS CHANGE OF CORRESPONDENCE RECEIVED
Thursday, September 11, 2025CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, September 17, 2025SUSPENSION LETTER WRITTEN
Wednesday, September 17, 2025LETTER OF SUSPENSION E-MAILED
Wednesday, September 17, 2025NOTIFICATION OF LETTER OF SUSPENSION E-MAILED