| Serial Number | 99692486 |
| Word Mark | RISE & BLOOM SOURDOUGH CO |
| Filing Date | Tuesday, March 10, 2026 |
| Status | 680 - APPROVED FOR PUBLICATION |
| Status Date | Monday, July 20, 2026 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | NOT AVAILABLE |
| NOT AVAILABLE | "SOURDOUGH CO" |
| Goods and Services | Bread; Sourdough bread; Bakery products, namely, sweet bakery goods; Bakery products; Bakery goods; Bakery desserts; Pizza dough; Bagels; Cookies; Cinnamon rolls; Pastry; Baguettes; Bakery goods and dessert items, namely, cakes, cookies, pastries, candies, and frozen confections for retail and wholesale distribution and consumption on or off the premises; Bakery goods, namely, croissants, danishes, toaster pastries, scones; Biscuits; Biscuits and bread; Blueberry tarts; Bread and buns; Bread and pastry; Bread and rolls; Bread-based stuffing; Bread-based stuffing mixes; Bread containing cheese; Breadcrumbs; Breads; Breads, namely, dinner rolls, focaccia, rye bread; Brownies; Brownie mixes; Buns; Challah bread; Chocolate-filled cookies; Chocolate pastries; Cookie mixes; Cookie dough; Crescent rolls; Croûtons; Croutons; Dinner rolls; Donuts; Dough; Doughnut holes; Doughnuts; Dried pasta; Dried pastas; Empanadas; Focaccia bread; Frozen cookie dough; Frozen pizza crusts; Frozen pizza dough; Fruit pies; Garlic bread; Garlic knots; Granola; Marshmallows; Marshmallow squares; Mixes for bakery goods; Mixes for making quick breads, namely, mixes for making quick breads, muffins, and scones; Panetonne; Panettone; Pastry mixes; Pastry dough; Pie crusts; Pizza crust; Rye bread; Sandwich bread; Savoury pancake mixes; Savoury biscuits; Savoury and salted biscuits; Sour dough bread; Tortilla dough mix; Tortillas; Unleavened bread |
| Pseudo Mark | RISE AND BLOOM SOURDOUGH CO; RISE AND BLOOM SOURDOUGH COMPANY |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, March 10, 2026 |
| Primary Code | 030 |
| First Use Anywhere Date | Tuesday, February 20, 2024 |
| First Use In Commerce Date | Tuesday, February 20, 2024 |
| Party Name | NOT AVAILABLE |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 01 - Individual |
| Address | Forney, TX 75126 US |
| Event Date | Event Description |
| Tuesday, March 10, 2026 | NEW APPLICATION ENTERED |
| Tuesday, March 10, 2026 | APPLICATION FILING RECEIPT MAILED |
| Tuesday, June 16, 2026 | LETTER OF PROTEST EVIDENCE FORWARDED |
| Tuesday, July 7, 2026 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Thursday, July 9, 2026 | ASSIGNED TO EXAMINER |
| Thursday, July 9, 2026 | LETTER OF PROTEST EVIDENCE REVIEWED - ACTION TAKEN |
| Thursday, July 9, 2026 | NON-FINAL ACTION WRITTEN |
| Thursday, July 9, 2026 | NON-FINAL ACTION E-MAILED |
| Thursday, July 9, 2026 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Friday, July 17, 2026 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Friday, July 17, 2026 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, July 17, 2026 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Monday, July 20, 2026 | APPROVED FOR PUB - PRINCIPAL REGISTER |