Serial Number | 79325562 |
Word Mark | RISCOSSA |
Filing Date | Friday, August 6, 2021 |
Status | 700 - REGISTERED |
Status Date | Tuesday, March 7, 2023 |
Registration Number | 6993787 |
Registration Date | Tuesday, March 7, 2023 |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, December 20, 2022 |
Goods and Services | Pasta; flour; rice; pasta sauce; biscuits; vinegar |
Description of Mark | The mark consists of a red advertising banner with gold outlining, in the center of which is the white stylized wording "RISCOSSA" with slightly darker shadowing towards the lower-right. Above the manner are red, white and gold concentric ovals, within which is the design of a woman wearing a white top, red pants, with a pink headband and black hair. Under her left arm is a brown basket with green and red produce, and she is sitting on a red blanket. Behind her is a yellow wheat field with a white house in the background and a blue and white sky with the yellow sun towards the top of the oval. To the left and right of the concentric ovals are two wheat stalks. The white background is not claimed as a feature of the mark. |
Description of the Colors Claimed | Gold: ribbon, ears of wheat, oval shape; red: ribbon, oval shape, girl's skirt, flowers in the basket; yellow: sun, wheat field, ears of wheat in the basket; light blue: sky; white: wording RISCOSSA inside the ribbon, oval shape, girl's blouse, girl's headband, village in the background; pink: girl's skin; brown: basket; green: leaves in the basket; black: girl's hair, contours of the girl's design inside the oval shape. |
Indication of Colors claimed | The color(s) gold, red, yellow, light blue, white, pink, brown, green and black is/are claimed as a feature of the mark. |
Translation of Words in Mark | The English translation of "RISCOSSA" in the mark is "RESCUE". |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Tuesday, November 23, 2021 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | Pastificio Riscossa F.lli Mastromauro S.p.A. |
Party Type | 30 - Original Registrant |
Legal Entity Type | 09 - Joint Stock Company |
Address | IT |
Party Name | Pastificio Riscossa F.lli Mastromauro S.p.A. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 09 - Joint Stock Company |
Address | IT |
Party Name | Pastificio Riscossa F.lli Mastromauro S.p.A. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 09 - Joint Stock Company |
Address | IT |
Event Date | Event Description |
Monday, July 3, 2023 | FINAL DECISION TRANSACTION PROCESSED BY IB |
Thursday, June 8, 2023 | GENERIC MADRID TRANSACTION SENT TO IB |
Thursday, June 8, 2023 | GENERIC MADRID TRANSACTION CREATED |
Wednesday, June 7, 2023 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
Tuesday, March 7, 2023 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
Tuesday, March 7, 2023 | REGISTERED-PRINCIPAL REGISTER |
Wednesday, December 21, 2022 | NOTIFICATION PROCESSED BY IB |
Tuesday, December 20, 2022 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, December 20, 2022 | PUBLISHED FOR OPPOSITION |
Wednesday, November 30, 2022 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
Wednesday, November 30, 2022 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
Wednesday, November 30, 2022 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Thursday, November 17, 2022 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Wednesday, November 16, 2022 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Tuesday, November 15, 2022 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Tuesday, November 15, 2022 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Tuesday, July 5, 2022 | REFUSAL PROCESSED BY IB |
Tuesday, June 14, 2022 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
Tuesday, June 14, 2022 | REFUSAL PROCESSED BY MPU |
Wednesday, May 11, 2022 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
Tuesday, May 10, 2022 | NON-FINAL ACTION WRITTEN |
Friday, May 6, 2022 | ASSIGNED TO EXAMINER |
Saturday, November 27, 2021 | APPLICATION FILING RECEIPT MAILED |
Tuesday, November 23, 2021 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Monday, November 22, 2021 | LIMITATION FROM ORIGINAL APPLICATION ENTERED |
Thursday, November 11, 2021 | SN ASSIGNED FOR SECT 66A APPL FROM IB |