| Serial Number | 87665939 |
| Word Mark | RIPTIDE COFFEE |
| Filing Date | Tuesday, October 31, 2017 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, June 12, 2018 |
| Registration Number | 5491379 |
| Registration Date | Tuesday, June 12, 2018 |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, March 27, 2018 |
| Goods and Services | Coffee; coffee based beverages; coffee beans; iced coffee |
| NOT AVAILABLE | "COFFEE" |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, November 8, 2017 |
| Primary Code | 030 |
| First Use Anywhere Date | Tuesday, February 28, 2017 |
| First Use In Commerce Date | Tuesday, February 28, 2017 |
| Party Name | Barista Vending LLC |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Charleston, SC 29412 |
| Party Name | Barista Vending LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Charleston, SC 29412 |
| Party Name | Barista Vending LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Charleston, SC 29412 |
| Event Date | Event Description |
| Friday, November 3, 2017 | NEW APPLICATION ENTERED |
| Wednesday, November 8, 2017 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Monday, February 12, 2018 | ASSIGNED TO EXAMINER |
| Monday, February 12, 2018 | EXAMINERS AMENDMENT -WRITTEN |
| Monday, February 12, 2018 | EXAMINER'S AMENDMENT ENTERED |
| Monday, February 12, 2018 | EXAMINERS AMENDMENT E-MAILED |
| Monday, February 12, 2018 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Monday, February 12, 2018 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Thursday, February 22, 2018 | ASSIGNED TO LIE |
| Wednesday, March 7, 2018 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, March 27, 2018 | PUBLISHED FOR OPPOSITION |
| Tuesday, March 27, 2018 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, June 12, 2018 | REGISTERED-PRINCIPAL REGISTER |
| Monday, June 12, 2023 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Wednesday, June 26, 2024 | TEAS SECTION 8 & 15 RECEIVED |