RIPE REVIVAL Trademark

Trademark Overview


On Thursday, October 12, 2023, a trademark application was filed for RIPE REVIVAL with the United States Patent and Trademark Office. The USPTO has given the RIPE REVIVAL trademark a serial number of 98220146. The federal status of this trademark filing is PUBLICATION/ISSUE REVIEW COMPLETE as of Monday, June 10, 2024. This trademark is owned by Ripe Inc.. The RIPE REVIVAL trademark is filed in the Meat & Processed Food Products and Natural Agricultural Products categories with the following description:

Canned fruits and vegetables; Cut fruits; Cut vegetables; Fruit-based food beverage; Fruit-based food snacks; Fruit-based organic food snacks; Prepared food kits composed of meat, poultry, fish, seafood, and/or vegetables and also including sauces or seasonings, ready for cooking and assembly as a meal; Vegetable chips; Vegetable puree; Vegetable-based snack foods; Vegetable-based food beverages; Preserved, frozen, dried and cooked fruits and vegetables

Fresh fruit and vegetables; Raw fruits; Raw vegetables; Unprocessed fruits; Unprocessed vegetables; Organic fresh fruit and vegetables
ripe revival

General Information


Serial Number98220146
Word MarkRIPE REVIVAL
Filing DateThursday, October 12, 2023
Status681 - PUBLICATION/ISSUE REVIEW COMPLETE
Status DateMonday, June 10, 2024
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, July 16, 2024

Trademark Statements


Description of MarkThe mark consists the blue wording "ripe revival" wherein a green leaf substitutes for the dot above the "i" in "ripe" and a red sun with rays substitutes for the dot above the "i" in "revival".  The color white appears as background and is not part of the mark.
Goods and ServicesCanned fruits and vegetables; Cut fruits; Cut vegetables; Fruit-based food beverage; Fruit-based food snacks; Fruit-based organic food snacks; Prepared food kits composed of meat, poultry, fish, seafood, and/or vegetables and also including sauces or seasonings, ready for cooking and assembly as a meal; Vegetable chips; Vegetable puree; Vegetable-based snack foods; Vegetable-based food beverages; Preserved, frozen, dried and cooked fruits and vegetables
Indication of Colors claimedThe color(s) blue, green, red is/are claimed as a feature of the mark.
NOT AVAILABLE"Ripe"
Goods and ServicesFresh fruit and vegetables; Raw fruits; Raw vegetables; Unprocessed fruits; Unprocessed vegetables; Organic fresh fruit and vegetables

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, October 12, 2023
Primary Code029
First Use Anywhere DateThursday, April 30, 2020
First Use In Commerce DateThursday, April 30, 2020

International Class031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt.
US Class Codes001, 046
Class Status Code6 - Active
Class Status DateThursday, October 12, 2023
Primary Code031
First Use Anywhere DateFriday, August 30, 2019
First Use In Commerce DateFriday, August 30, 2019

Trademark Owner History


Party NameRipe Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressRocky Mount, NC 27804

Trademark Events


Event DateEvent Description
Sunday, December 31, 2023NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Tuesday, March 26, 2024NOTICE OF DESIGN SEARCH CODE E-MAILED
Thursday, May 30, 2024ASSIGNED TO EXAMINER
Friday, June 7, 2024EXAMINERS AMENDMENT -WRITTEN
Friday, June 7, 2024EXAMINERS AMENDMENT E-MAILED
Friday, June 7, 2024NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Friday, June 7, 2024APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, June 7, 2024EXAMINER'S AMENDMENT ENTERED
Wednesday, June 26, 2024NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Thursday, October 12, 2023NEW APPLICATION ENTERED