RIGHT SHIFT Trademark

Trademark Overview

On Friday, August 9, 2024, a trademark application was filed for RIGHT SHIFT with the United States Patent and Trademark Office. The USPTO has given the RIGHT SHIFT trademark a serial number of 98690706. The federal status of this trademark filing is SECOND EXTENSION - GRANTED as of Wednesday, January 28, 2026. This trademark is owned by ITC LIMITED. The RIGHT SHIFT trademark is filed in the Staple Food Products category with the following description:

Mixes for making baking batters; Bread; Bread rolls; Cake; Cake batter; Cereal Bars; Preparations made from cereals, namely, cereal bars; Cereal-based snack food; Grain-based chips; Chocolate; Chocolate-based beverages; Chocolate-based beverages with milk; Chocolate confectionery; Cooking salt; Crushed oats; Flour; Gluten-free bread; High-protein cereal bars; Husked oats; Oat-based food, namely, oat bread; Oat flakes; Oatmeal; Pastries; Wheat Flour
right shift

General Information

Serial Number98690706
Word MarkRIGHT SHIFT
Filing DateFriday, August 9, 2024
Status731 - SECOND EXTENSION - GRANTED
Status DateWednesday, January 28, 2026
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, December 24, 2024

Trademark Statements

Goods and ServicesMixes for making baking batters; Bread; Bread rolls; Cake; Cake batter; Cereal Bars; Preparations made from cereals, namely, cereal bars; Cereal-based snack food; Grain-based chips; Chocolate; Chocolate-based beverages; Chocolate-based beverages with milk; Chocolate confectionery; Cooking salt; Crushed oats; Flour; Gluten-free bread; High-protein cereal bars; Husked oats; Oat-based food, namely, oat bread; Oat flakes; Oatmeal; Pastries; Wheat Flour

Classification Information

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, August 9, 2024
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History

Party NameITC LIMITED
Party Type20 - Owner at Publication
Legal Entity Type11 - Company
AddressKolkata, West Bengal 700071
IN
Party NameITC LIMITED
Party Type10 - Original Applicant
Legal Entity Type11 - Company
AddressKolkata, West Bengal 700071
IN

Trademark Events

Event DateEvent Description
Monday, August 12, 2024NEW APPLICATION ENTERED
Monday, August 12, 2024NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Monday, November 25, 2024ASSIGNED TO EXAMINER
Wednesday, November 27, 2024EXAMINERS AMENDMENT -WRITTEN
Wednesday, November 27, 2024EXAMINERS AMENDMENT E-MAILED
Wednesday, November 27, 2024NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Wednesday, November 27, 2024EXAMINER'S AMENDMENT ENTERED
Monday, December 2, 2024APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, December 18, 2024NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, December 24, 2024PUBLISHED FOR OPPOSITION
Tuesday, December 24, 2024OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, February 18, 2025NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Thursday, July 31, 2025SOU TEAS EXTENSION RECEIVED
Thursday, July 31, 2025SOU EXTENSION 1 FILED
Thursday, July 31, 2025SOU EXTENSION 1 GRANTED
Friday, August 1, 2025NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Wednesday, January 28, 2026SOU TEAS EXTENSION RECEIVED
Wednesday, January 28, 2026SOU EXTENSION 2 FILED
Wednesday, January 28, 2026SOU EXTENSION 2 GRANTED
Wednesday, January 28, 2026NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED

Related Keywords

shift right based bread cereal chocolate bars food flour cake beverages oats