RIDGEVIEW FARMS Trademark

Trademark Overview


On Friday, September 16, 2022, a trademark application was filed for RIDGEVIEW FARMS with the United States Patent and Trademark Office. The USPTO has given the RIDGEVIEW FARMS trademark a serial number of 97594946. The federal status of this trademark filing is SECOND EXTENSION - GRANTED as of Wednesday, March 5, 2025. This trademark is owned by Ornua (Whitehall) Ingredients Inc.. The RIDGEVIEW FARMS trademark is filed in the Meat & Processed Food Products category with the following description:

Processed cheese, namely, shredded cheese, loaf cheese, cheese slices, cheese blocks; cheese substitutes; imitation cheese, namely, cheese substitutes; cheese blends, namely, a blend of natural and imitation cheese substitutes; natural cheese
ridgeview farms

General Information


Serial Number97594946
Word MarkRIDGEVIEW FARMS
Filing DateFriday, September 16, 2022
Status731 - SECOND EXTENSION - GRANTED
Status DateWednesday, March 5, 2025
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, January 9, 2024

Trademark Statements


Description of MarkThe mark consists of a large, stylized barn in red and black alongside two grain silos in white, red, and black, and with stylized cows in white and black on a green lawn above the words "RIDGEVIEW FARMS" in red which are located above a horizontal red line all on a white background.
Goods and ServicesProcessed cheese, namely, shredded cheese, loaf cheese, cheese slices, cheese blocks; cheese substitutes; imitation cheese, namely, cheese substitutes; cheese blends, namely, a blend of natural and imitation cheese substitutes; natural cheese
Pseudo MarkRIDGE VIEW FARMS OF WISCONSIN
Indication of Colors claimedThe color(s) WHITE, BLACK, RED and GREEN is/are claimed as a feature of the mark.
NOT AVAILABLE"FARMS"

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, October 4, 2022
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameOrnua (Whitehall) Ingredients Inc.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressWhitehall, WI 54773

Party NameOrnua (Whitehall) Ingredients Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressWhitehall, WI 54773

Trademark Events


Event DateEvent Description
Wednesday, October 5, 2022NOTICE OF DESIGN SEARCH CODE E-MAILED
Tuesday, September 20, 2022NEW APPLICATION ENTERED
Tuesday, October 4, 2022NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Tuesday, June 27, 2023ASSIGNED TO EXAMINER
Monday, July 3, 2023NON-FINAL ACTION WRITTEN
Monday, July 3, 2023NON-FINAL ACTION E-MAILED
Monday, July 3, 2023NOTIFICATION OF NON-FINAL ACTION E-MAILED
Friday, September 29, 2023APPLICATION EXTENSION TO RESPONSE PERIOD - RECEIVED
Friday, September 29, 2023APPLICATION EXTENSION GRANTED/RECEIPT PROVIDED
Wednesday, November 15, 2023TEAS RESPONSE TO OFFICE ACTION RECEIVED
Wednesday, November 15, 2023CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, November 15, 2023TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, December 5, 2023APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, December 20, 2023NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, January 9, 2024PUBLISHED FOR OPPOSITION
Tuesday, January 9, 2024OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, March 5, 2024NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Wednesday, March 5, 2025SOU TEAS EXTENSION RECEIVED
Wednesday, March 5, 2025SOU EXTENSION 2 FILED
Wednesday, March 5, 2025SOU EXTENSION 2 GRANTED
Thursday, March 6, 2025NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Thursday, August 22, 2024SOU TEAS EXTENSION RECEIVED
Thursday, August 22, 2024NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Thursday, August 22, 2024SOU EXTENSION 1 GRANTED
Thursday, August 22, 2024SOU EXTENSION 1 FILED