| Serial Number | 86375954 |
| Word Mark | RICK'S BARBECUE |
| Filing Date | Monday, August 25, 2014 |
| Status | 800 - REGISTERED AND RENEWED |
| Status Date | Wednesday, July 24, 2024 |
| Registration Number | 4715955 |
| Registration Date | Tuesday, April 7, 2015 |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, January 20, 2015 |
| Goods and Services | Sauces |
| Description of Mark | The mark consists of the word "RICK'S" in stylized font, the a design of flames behind it, situated within a hearth-shaped enclosure consisting of an arched series of stone-shaped objects above it and a straightline series of stone-shaped objects, including the letters "B","A","R","B","E","C","U","E", below it. |
| Goods and Services | Pre-cooked meats sold in vacuum-sealed pacakges |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| NOT AVAILABLE | "BARBECUE" |
| Goods and Services | Restaurant and catering services |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, September 8, 2014 |
| Primary Code | 029 |
| First Use Anywhere Date | Thursday, October 25, 1990 |
| First Use In Commerce Date | Thursday, October 25, 1990 |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, September 8, 2014 |
| Primary Code | 043 |
| First Use Anywhere Date | Sunday, January 1, 1984 |
| First Use In Commerce Date | Sunday, January 1, 1984 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, September 8, 2014 |
| Primary Code | 030 |
| First Use Anywhere Date | Monday, March 23, 2009 |
| First Use In Commerce Date | Monday, March 23, 2009 |
| Party Name | Rick's Barbecue, Inc. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Leoma, TN 38468 |
| Party Name | Rick's Barbecue, Inc. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Lawrenceburg, TN 38464 |
| Party Name | Rick's Barbecue, Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Lawrenceburg, TN 38464 |
| Event Date | Event Description |
| Thursday, August 28, 2014 | NEW APPLICATION ENTERED |
| Monday, September 22, 2014 | TEAS VOLUNTARY AMENDMENT RECEIVED |
| Tuesday, September 30, 2014 | PRELIMINARY/VOLUNTARY AMENDMENT - ENTERED |
| Tuesday, December 9, 2014 | ASSIGNED TO EXAMINER |
| Thursday, December 11, 2014 | EXAMINERS AMENDMENT -WRITTEN |
| Thursday, December 11, 2014 | EXAMINERS AMENDMENT E-MAILED |
| Thursday, December 11, 2014 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Thursday, December 11, 2014 | EXAMINER'S AMENDMENT ENTERED |
| Thursday, December 11, 2014 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Friday, December 12, 2014 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Monday, September 8, 2014 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, September 9, 2014 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Tuesday, September 23, 2014 | ASSIGNED TO LIE |
| Wednesday, December 31, 2014 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, January 20, 2015 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, April 7, 2015 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, January 20, 2015 | PUBLISHED FOR OPPOSITION |
| Tuesday, April 7, 2020 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Wednesday, April 7, 2021 | TEAS SECTION 8 & 15 RECEIVED |
| Saturday, August 7, 2021 | POST REGISTRATION ACTION MAILED - SEC. 8 & 15 |
| Saturday, August 7, 2021 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Thursday, August 12, 2021 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
| Sunday, April 7, 2024 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
| Wednesday, April 24, 2024 | TEAS SECTION 8 & 9 RECEIVED |
| Thursday, July 18, 2024 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Wednesday, July 24, 2024 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
| Wednesday, July 24, 2024 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
| Wednesday, July 24, 2024 | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED |
| Wednesday, August 11, 2021 | TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED |
| Thursday, August 12, 2021 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |