RICHELIEU Trademark

Trademark Overview

On Wednesday, November 27, 2002, a trademark application was filed for RICHELIEU with the United States Patent and Trademark Office. The USPTO has given the RICHELIEU trademark a serial number of 78189464. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Friday, February 26, 2016. This trademark is owned by Richelieu Foods, Inc.. The RICHELIEU trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

[ Salads except macaroni, rice, and pasta salad; dips; ] applesauce; [ cheese spreads; ] prepared meals and entrees consisting primarily of [ meat, fish, poultry or ] vegetables; canned fruits; canned cut or sliced vegetables

[ Pizza; pizza crust; bread sticks; marinades; salsa; salad dressings; macaroni salads; pasta salads; rice salads; noodle salads; prepared meals and prepared entrees consisting primarily of pasta or rice; puddings; sauces ]

General Information

Serial Number78189464
Word MarkRICHELIEU
Filing DateWednesday, November 27, 2002
Status710 - CANCELLED - SECTION 8
Status DateFriday, February 26, 2016
Registration Number2972895
Registration DateTuesday, July 19, 2005
Mark Drawing1000 - Typeset: Word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, January 13, 2004

Trademark Statements

Goods and Services[ Salads except macaroni, rice, and pasta salad; dips; ] applesauce; [ cheese spreads; ] prepared meals and entrees consisting primarily of [ meat, fish, poultry or ] vegetables; canned fruits; canned cut or sliced vegetables
Goods and Services[ Pizza; pizza crust; bread sticks; marinades; salsa; salad dressings; macaroni salads; pasta salads; rice salads; noodle salads; prepared meals and prepared entrees consisting primarily of pasta or rice; puddings; sauces ]
Pseudo MarkRICHE LIEU

Classification Information

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, February 26, 2016
Primary Code029
First Use Anywhere DateTuesday, December 31, 1861
First Use In Commerce DateTuesday, December 31, 1861
International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, February 26, 2016
Primary Code030
First Use Anywhere DateTuesday, December 31, 1861
First Use In Commerce DateTuesday, December 31, 1861

Trademark Owner History

Party NameRichelieu Foods, Inc.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressRandolph, MA 02368
Party NameRichelieu Foods, Inc.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressBraintree, MA 02184
Party NameRichelieu Foods, Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressBraintree, MA 02184

Trademark Events

Event DateEvent Description
Friday, March 4, 2016ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Friday, March 4, 2016TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Friday, February 26, 2016CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 9
Wednesday, November 4, 2015ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY
Wednesday, September 9, 2015ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY
Wednesday, December 10, 2014ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY
Wednesday, August 24, 2011NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
Wednesday, August 24, 2011REGISTERED - PARTIAL SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Tuesday, July 12, 2011REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED
Monday, August 22, 2011NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
Sunday, August 21, 2011POST REGISTRATION ACTION CORRECTION
Sunday, August 21, 2011CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Monday, July 25, 2011APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Monday, July 25, 2011TEAS CHANGE OF OWNER ADDRESS RECEIVED
Tuesday, July 12, 2011TEAS SECTION 8 & 15 RECEIVED
Tuesday, January 18, 2011ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Tuesday, January 18, 2011TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Tuesday, July 19, 2005REGISTERED-PRINCIPAL REGISTER
Friday, May 13, 2005LAW OFFICE REGISTRATION REVIEW COMPLETED
Monday, May 9, 2005ASSIGNED TO LIE
Wednesday, May 4, 2005ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Tuesday, May 3, 2005STATEMENT OF USE PROCESSING COMPLETE
Wednesday, April 6, 2005USE AMENDMENT FILED
Wednesday, April 6, 2005TEAS STATEMENT OF USE RECEIVED
Wednesday, April 6, 2005ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Wednesday, April 6, 2005TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Friday, September 10, 2004EXTENSION 1 GRANTED
Monday, August 30, 2004EXTENSION 1 FILED
Monday, August 30, 2004TEAS EXTENSION RECEIVED
Tuesday, April 6, 2004NOA MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, January 13, 2004PUBLISHED FOR OPPOSITION
Wednesday, December 24, 2003NOTICE OF PUBLICATION
Thursday, November 20, 2003APPROVED FOR PUB - PRINCIPAL REGISTER
Monday, September 15, 2003CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, September 15, 2003TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, June 3, 2003NON-FINAL ACTION E-MAILED
Monday, June 2, 2003ASSIGNED TO EXAMINER
Saturday, February 22, 2003TEAS VOLUNTARY AMENDMENT RECEIVED

Related Keywords

richelieu salads pasta rice prepared consisting macaroni primarily vegetables canned meals