RICHARD FERGOLA Trademark

Trademark Overview


On Tuesday, March 11, 2025, a trademark application was filed for RICHARD FERGOLA with the United States Patent and Trademark Office. The USPTO has given the RICHARD FERGOLA trademark a serial number of 99078590. The federal status of this trademark filing is PUBLICATION/ISSUE REVIEW COMPLETE as of Wednesday, October 22, 2025. This trademark is owned by Fergolicious BBQ, LLC. The RICHARD FERGOLA trademark is filed in the Staple Food Products category with the following description:

Barbecue dry rub; Spice blends; Spice mixes; Spice rubs; Seasoning rubs; Spices
richard fergola

General Information


Serial Number99078590
Word MarkRICHARD FERGOLA
Filing DateTuesday, March 11, 2025
Status681 - PUBLICATION/ISSUE REVIEW COMPLETE
Status DateWednesday, October 22, 2025
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, November 11, 2025

Trademark Statements


Goods and ServicesBarbecue dry rub; Spice blends; Spice mixes; Spice rubs; Seasoning rubs; Spices

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, March 11, 2025
Primary Code030
First Use Anywhere DateWednesday, November 30, 2022
First Use In Commerce DateWednesday, November 30, 2022

Trademark Owner History


Party NameFergolicious BBQ, LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressOverland Park, KS 66204

Trademark Events


Event DateEvent Description
Tuesday, March 11, 2025NEW APPLICATION ENTERED
Tuesday, March 11, 2025APPLICATION FILING RECEIPT MAILED
Monday, October 6, 2025NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Tuesday, October 7, 2025ASSIGNED TO EXAMINER
Tuesday, October 14, 2025APPROVED FOR PUB - PRINCIPAL REGISTER