RETRACT TO NATURE Trademark

Trademark Overview


On Sunday, November 26, 2023, a trademark application was filed for RETRACT TO NATURE with the United States Patent and Trademark Office. The USPTO has given the RETRACT TO NATURE trademark a serial number of 98285310. The federal status of this trademark filing is STATEMENT OF USE - TO EXAMINER as of Friday, April 4, 2025. This trademark is owned by UNITED EARTH INGREDIENTS LLC. The RETRACT TO NATURE trademark is filed in the Cosmetics & Cleaning Products, Medical Instrument Products, Meat & Processed Food Products, and Staple Food Products categories with the following description:

Baking powders; Bread; Chocolate; Cocoa-based beverages; Cocoa; Coffee and coffee substitutes; Dried herbs; Edible ices; Fermented herbs; Flour; Honey; Ice-cream; Pasta and noodles; Pastries; Processed herbs; Rice; Sago; Salt; Sauces; Seasonings; Sorbets; Spices; Sugar; Tapioca; Tea; Tea for infusions; Tea substitutes; Treacle; Vinegar; Yeast

Cooking oil; Edible oils and fats; Oil-based cooking spray

Anti-aging creams; Aromatic oils; Bath oils; Bath preparations, not for medical purposes; Beauty care cosmetics; Body oils; Cosmetic oils; Cosmetic preparations for eyelashes; Cosmetic preparations for skin care; Cosmetic soaps; Cosmetics; Deodorants and antiperspirants; Essential oils; Facial cleansers; Facial oils; Hair care preparations; Hair oils; Hand cleaning preparations; Make-up; Make-up removing preparations; Nail care preparations; Natural essential oils; Non-medicated toiletry preparations; Shower gel

Tongue scrapers
retract to nature

General Information


Serial Number98285310
Word MarkRETRACT TO NATURE
Filing DateSunday, November 26, 2023
Status748 - STATEMENT OF USE - TO EXAMINER
Status DateFriday, April 4, 2025
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, September 3, 2024

Trademark Statements


Goods and ServicesBaking powders; Bread; Chocolate; Cocoa-based beverages; Cocoa; Coffee and coffee substitutes; Dried herbs; Edible ices; Fermented herbs; Flour; Honey; Ice-cream; Pasta and noodles; Pastries; Processed herbs; Rice; Sago; Salt; Sauces; Seasonings; Sorbets; Spices; Sugar; Tapioca; Tea; Tea for infusions; Tea substitutes; Treacle; Vinegar; Yeast
Goods and ServicesCooking oil; Edible oils and fats; Oil-based cooking spray
Goods and ServicesAnti-aging creams; Aromatic oils; Bath oils; Bath preparations, not for medical purposes; Beauty care cosmetics; Body oils; Cosmetic oils; Cosmetic preparations for eyelashes; Cosmetic preparations for skin care; Cosmetic soaps; Cosmetics; Deodorants and antiperspirants; Essential oils; Facial cleansers; Facial oils; Hair care preparations; Hair oils; Hand cleaning preparations; Make-up; Make-up removing preparations; Nail care preparations; Natural essential oils; Non-medicated toiletry preparations; Shower gel
Goods and ServicesTongue scrapers

Classification Information


International Class003 - Bleaching preparations and other substances for laundry use; cleaning, polishing, scouring and abrasive preparations; soaps; perfumery, essential oils, cosmetics, hair lotions; dentifrices.
US Class Codes001, 004, 006, 050, 051, 052
Class Status Code6 - Active
Class Status DateSunday, November 26, 2023
Primary Code003
First Use Anywhere DateFriday, April 14, 2023
First Use In Commerce DateFriday, April 14, 2023

International Class010 - Surgical, medical, dental, and veterinary apparatus and instruments, artificial limbs, eyes, and teeth; orthopedic articles; suture materials.
US Class Codes026, 039, 044
Class Status Code6 - Active
Class Status DateSunday, November 26, 2023
Primary Code010
First Use Anywhere DateSaturday, June 22, 2024
First Use In Commerce DateSaturday, June 22, 2024

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateSunday, November 26, 2023
Primary Code029
First Use Anywhere DateFriday, January 17, 2025
First Use In Commerce DateFriday, January 17, 2025

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateSunday, November 26, 2023
Primary Code030
First Use Anywhere DateFriday, April 14, 2023
First Use In Commerce DateFriday, April 14, 2023

Trademark Owner History


Party NameUNITED EARTH INGREDIENTS LLC
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressLewes, DE 19958

Party NameUNITED EARTH INGREDIENTS LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressLewes, DE 19958

Trademark Events


Event DateEvent Description
Sunday, November 26, 2023NEW APPLICATION ENTERED
Tuesday, February 13, 2024NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Wednesday, June 26, 2024ASSIGNED TO EXAMINER
Friday, June 28, 2024NON-FINAL ACTION E-MAILED
Friday, June 28, 2024NON-FINAL ACTION WRITTEN
Friday, June 28, 2024NOTIFICATION OF NON-FINAL ACTION E-MAILED
Thursday, July 18, 2024TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, July 18, 2024CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, July 18, 2024TEAS RESPONSE TO OFFICE ACTION RECEIVED
Wednesday, July 31, 2024APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, August 14, 2024NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, September 3, 2024PUBLISHED FOR OPPOSITION
Tuesday, October 29, 2024NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Monday, January 27, 2025USE AMENDMENT FILED
Tuesday, September 3, 2024OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Monday, January 27, 2025TEAS STATEMENT OF USE RECEIVED
Friday, April 4, 2025STATEMENT OF USE PROCESSING COMPLETE
Friday, April 4, 2025CASE ASSIGNED TO INTENT TO USE PARALEGAL
Tuesday, April 8, 2025ASSIGNED TO EXAMINER