RETO'S PASTA-ARTS Trademark

Trademark Overview


On Tuesday, September 7, 1999, a trademark application was filed for RETO'S PASTA-ARTS with the United States Patent and Trademark Office. The USPTO has given the RETO'S PASTA-ARTS trademark a serial number of 75793654. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Saturday, July 24, 2004. This trademark is owned by Reto¿s Pasta-Arts AG. The RETO'S PASTA-ARTS trademark is filed in the Environmental Control Instrument Products, Houseware & Glass Products, Meat & Processed Food Products, Staple Food Products, Advertising, Business and Retail Services, and Computer & Software Services & Scientific Services categories with the following description:

Cooking devices, namely, commercial and domestic cooking ovens, electric toaster ovens, microwave cooking ovens, barbecue grills, gas and electric cooking ranges, electric griddles

Cooking devices, namely cooking pots, cooking pans, non-electric griddles, Dutch ovens

meat, fish, poultry, game

pasta, sauces

Franchising, namely offering technical assistance in the establishment and/or operation of restaurants; business management

Restaurants, restaurant consultation services, bar services, providing food and drink, namely food preparation and contract food services
reto's pasta-arts

General Information


Serial Number75793654
Word MarkRETO'S PASTA-ARTS
Filing DateTuesday, September 7, 1999
Status606 - ABANDONED - NO STATEMENT OF USE FILED
Status DateSaturday, July 24, 2004
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, March 12, 2002

Trademark Statements


Goods and ServicesCooking devices, namely, commercial and domestic cooking ovens, electric toaster ovens, microwave cooking ovens, barbecue grills, gas and electric cooking ranges, electric griddles
Goods and ServicesCooking devices, namely cooking pots, cooking pans, non-electric griddles, Dutch ovens
Goods and Servicesmeat, fish, poultry, game
Goods and Servicespasta, sauces
Goods and ServicesFranchising, namely offering technical assistance in the establishment and/or operation of restaurants; business management
Goods and ServicesRestaurants, restaurant consultation services, bar services, providing food and drink, namely food preparation and contract food services
Lining/Stippling StatementThe lining shown in the mark is meant to indicate the color red.
Pseudo MarkRETOS PASTA ARTS

Classification Information


International Class011 - Apparatus for lighting, heating, steam generating, cooking, refrigerating, drying, ventilating, water supply, and sanitary purposes.
US Class Codes013, 021, 023, 031, 034
Class Status Code6 - Active
Class Status DateTuesday, November 30, 1999
Primary Code011
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class021 - Household or kitchen utensils and containers; combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steel-wool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes.
US Class Codes002, 013, 023, 029, 030, 033, 040, 050
Class Status Code6 - Active
Class Status DateTuesday, March 27, 2001
Primary Code021
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, November 30, 1999
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, November 30, 1999
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class035 - Advertising; business management; business administration; office functions.
US Class Codes100, 101, 102
Class Status Code6 - Active
Class Status DateTuesday, November 30, 1999
Primary Code035
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class042 - Scientific and technological services and research and design relating thereto; industrial analysis and research services; design and development of computer hardware and software.
US Class Codes100, 101
Class Status Code6 - Active
Class Status DateTuesday, November 30, 1999
Primary Code042
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameReto¿s Pasta-Arts AG
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
Address6304 Zug
CH

Party NameReto¿s Pasta-Arts AG
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
Address6304 Zug
CH

Trademark Events


Event DateEvent Description
Friday, September 10, 2004ABANDONMENT - NO USE STATEMENT FILED
Wednesday, July 28, 2004CASE FILE IN TICRS
Monday, April 26, 2004ASSIGNED TO EXAMINER
Thursday, February 19, 2004EXTENSION 3 GRANTED
Friday, January 23, 2004EXTENSION 3 FILED
Friday, January 23, 2004PAPER RECEIVED
Wednesday, July 2, 2003EXTENSION 2 GRANTED
Monday, June 2, 2003EXTENSION 2 FILED
Wednesday, June 4, 2003PAPER RECEIVED
Monday, November 18, 2002EXTENSION 1 GRANTED
Monday, October 7, 2002EXTENSION 1 FILED
Monday, October 7, 2002PAPER RECEIVED
Tuesday, July 23, 2002NOA MAILED - SOU REQUIRED FROM APPLICANT
Monday, March 25, 2002APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, March 20, 2002PREVIOUS ALLOWANCE COUNT WITHDRAWN
Tuesday, March 12, 2002PUBLISHED FOR OPPOSITION
Wednesday, February 20, 2002NOTICE OF PUBLICATION
Wednesday, April 4, 2001APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, August 18, 2000CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, January 20, 2000NON-FINAL ACTION MAILED
Wednesday, January 5, 2000ASSIGNED TO EXAMINER
Tuesday, December 14, 1999ASSIGNED TO EXAMINER