Serial Number | 90245957 |
Word Mark | RESPONSIBLE WONDERFUL |
Filing Date | Friday, October 9, 2020 |
Status | 732 - THIRD EXTENSION - GRANTED |
Status Date | Thursday, April 4, 2024 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, August 9, 2022 |
Goods and Services | Tea; Tea-based beverages |
Goods and Services | Processed fruit; processed nuts |
Goods and Services | Fruit juice; fruit juice beverages; fruit-based beverages; fruit-flavored beverages; Non-alcoholic beverages containing fruit juices; non-alcoholic beverages with tea flavor; fruit smoothies; non-alcoholic fruit juice beverages; non-alcoholic sparkling fruit juice beverages; non-carbonated fruit drinks; non-alcoholic carbonated fruit drinks; artesian drinking water; sparkling water; drinking water |
Goods and Services | Fresh fruits, excluding pomegranate; fresh citrus fruits |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Wednesday, November 25, 2020 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Wednesday, November 25, 2020 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt. |
US Class Codes | 001, 046 |
Class Status Code | 6 - Active |
Class Status Date | Wednesday, November 25, 2020 |
Primary Code | 031 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
US Class Codes | 045, 046, 048 |
Class Status Code | 6 - Active |
Class Status Date | Wednesday, November 25, 2020 |
Primary Code | 032 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | The Wonderful Company LLC |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 16 - Limited Liability Company |
Address | Los Angeles, CA 90064 |
Party Name | The Wonderful Company LLC |
Party Type | 10 - Original Applicant |
Legal Entity Type | 16 - Limited Liability Company |
Address | Los Angeles, CA 90064 |
Event Date | Event Description |
Tuesday, April 9, 2024 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Thursday, April 4, 2024 | SOU EXTENSION 3 GRANTED |
Thursday, April 4, 2024 | SOU EXTENSION 3 FILED |
Thursday, April 4, 2024 | SOU TEAS EXTENSION RECEIVED |
Friday, October 20, 2023 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Thursday, October 19, 2023 | SOU EXTENSION 2 GRANTED |
Wednesday, October 4, 2023 | SOU EXTENSION 2 FILED |
Thursday, October 19, 2023 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
Friday, October 6, 2023 | NOTICE OF REVIVAL - E-MAILED |
Thursday, October 5, 2023 | SOU EXTENSION RECEIVED WITH TEAS PETITION |
Thursday, October 5, 2023 | NOTICE OF REVIVAL - E-MAILED |
Thursday, October 5, 2023 | PETITION TO REVIVE-GRANTED |
Thursday, October 5, 2023 | TEAS PETITION TO REVIVE RECEIVED |
Thursday, April 6, 2023 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Tuesday, April 4, 2023 | SOU EXTENSION 1 GRANTED |
Tuesday, April 4, 2023 | SOU EXTENSION 1 FILED |
Tuesday, April 4, 2023 | SOU TEAS EXTENSION RECEIVED |
Wednesday, March 1, 2023 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
Wednesday, March 1, 2023 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Wednesday, March 1, 2023 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
Wednesday, March 1, 2023 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
Wednesday, March 1, 2023 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
Tuesday, October 4, 2022 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, August 9, 2022 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, August 9, 2022 | PUBLISHED FOR OPPOSITION |
Wednesday, July 20, 2022 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Wednesday, July 6, 2022 | EXPARTE APPEAL TERMINATED |
Wednesday, July 6, 2022 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Wednesday, July 6, 2022 | ASSIGNED TO EXAMINER |
Tuesday, May 3, 2022 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Tuesday, May 3, 2022 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Tuesday, May 3, 2022 | ASSIGNED TO LIE |
Thursday, April 28, 2022 | ASSIGNED TO LIE |
Monday, April 25, 2022 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
Monday, April 25, 2022 | EX PARTE APPEAL-INSTITUTED |
Monday, April 25, 2022 | JURISDICTION RESTORED TO EXAMINING ATTORNEY |
Monday, April 25, 2022 | EXPARTE APPEAL RECEIVED AT TTAB |
Tuesday, October 26, 2021 | NOTIFICATION OF FINAL REFUSAL EMAILED |
Tuesday, October 26, 2021 | FINAL REFUSAL E-MAILED |
Tuesday, October 26, 2021 | FINAL REFUSAL WRITTEN |
Tuesday, September 21, 2021 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Monday, September 20, 2021 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Monday, September 20, 2021 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Tuesday, April 6, 2021 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Tuesday, April 6, 2021 | NON-FINAL ACTION E-MAILED |
Tuesday, April 6, 2021 | NON-FINAL ACTION WRITTEN |
Friday, April 2, 2021 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
Tuesday, March 23, 2021 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
Friday, March 5, 2021 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Thursday, March 4, 2021 | ASSIGNED TO EXAMINER |
Wednesday, November 25, 2020 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Tuesday, October 13, 2020 | NEW APPLICATION ENTERED |