RELISH WORLD PEACE Trademark

Trademark Overview


On Sunday, February 25, 2024, a trademark application was filed for RELISH WORLD PEACE with the United States Patent and Trademark Office. The USPTO has given the RELISH WORLD PEACE trademark a serial number of 98419852. The federal status of this trademark filing is SU - REGISTRATION REVIEW COMPLETE as of Friday, June 12, 2026. This trademark is owned by The Center for Cause Awareness, Inc.. The RELISH WORLD PEACE trademark is filed in the Staple Food Products category with the following description:

Baked goods, namely, brownies, cupcakes, cakes, and pies, beverages being coffee, cocoa, chocolate and tea based beverages; barbecue sauce, biscotti, biscuits, bonbons, brownies, cakes, candy, candy bars, cappuccino, caramels, catsup, cheesecake, crackers, chips being tortilla chips, pita, corn and grain-based chips, chocolate, coffee; condiments being vinegars, sauces, relishes, chili oils, mayonnaise, apple powder spice, chow-chow, chutneys, cranberry sauce, doenjang, harissa, minced garlic, seaweed, and tamarind condiments; confections being ice cream, frozen dessert, mousse, and custard confections; cookies, cotton candy, cupcakes, custard, danishes, bakery desserts, donuts, salad dressings, grain-based food bars, frostings, frozen confections, frozen desserts consisting of fruit and cream or cream substitutes, frozen flavored waters, frozen yogurt, fudge, minced garlic, gingerbread, preserved herbs as seasonings, honey, honey mustard, horseradish, hot sauce, ice, ice cream, icing,...
relish world peace

General Information


Serial Number98419852
Word MarkRELISH WORLD PEACE
Filing DateSunday, February 25, 2024
Status819 - SU - REGISTRATION REVIEW COMPLETE
Status DateFriday, June 12, 2026
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, November 26, 2024

Trademark Statements


Goods and ServicesBaked goods, namely, brownies, cupcakes, cakes, and pies, beverages being coffee, cocoa, chocolate and tea based beverages; barbecue sauce, biscotti, biscuits, bonbons, brownies, cakes, candy, candy bars, cappuccino, caramels, catsup, cheesecake, crackers, chips being tortilla chips, pita, corn and grain-based chips, chocolate, coffee; condiments being vinegars, sauces, relishes, chili oils, mayonnaise, apple powder spice, chow-chow, chutneys, cranberry sauce, doenjang, harissa, minced garlic, seaweed, and tamarind condiments; confections being ice cream, frozen dessert, mousse, and custard confections; cookies, cotton candy, cupcakes, custard, danishes, bakery desserts, donuts, salad dressings, grain-based food bars, frostings, frozen confections, frozen desserts consisting of fruit and cream or cream substitutes, frozen flavored waters, frozen yogurt, fudge, minced garlic, gingerbread, preserved herbs as seasonings, honey, honey mustard, horseradish, hot sauce, ice, ice cream, icing, jelly beans, jerk sauce, jerk seasoning, ketchup, macaroons, marshmallows, mayonnaise, milk chocolate, mints being mint candies, molasses, muffins, mustard, nachos, chocolate-covered nuts, pastries, pepper spice, peppermint candy, pickle relish, pies, popcorn, pretzels, pudding being rice pudding, bread pudding, tapioca pudding, and dessert puddings, relish, salt, sauces, seasoning, sherbet, snacks being rice-based snacks, cereal-based and multigrain-based snacks, sorbet, spices, candy sprinkles, sugar, natural and artificial sweetener for culinary purposes, sweets, maple syrups, tea, tarts, toffee, toppings being topping syrups, Turkish delight, vanilla, wafers, Worcestershire sauce

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateSunday, February 25, 2024
Primary Code030
First Use Anywhere DateWednesday, February 28, 2024
First Use In Commerce DateSaturday, August 23, 2025

Trademark Owner History


Party NameThe Center for Cause Awareness, Inc.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressHowell, NJ 07731
US

Party NameThe Center for Cause Awareness, Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressHowell, NJ 07731
US

Trademark Events


Event DateEvent Description
Sunday, February 25, 2024NEW APPLICATION ENTERED
Sunday, February 25, 2024NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Friday, September 13, 2024ASSIGNED TO EXAMINER
Friday, September 13, 2024NON-FINAL ACTION WRITTEN
Friday, September 13, 2024NON-FINAL ACTION E-MAILED
Friday, September 13, 2024NOTIFICATION OF NON-FINAL ACTION E-MAILED
Saturday, September 21, 2024TEAS RESPONSE TO OFFICE ACTION RECEIVED
Saturday, September 21, 2024CORRESPONDENCE RECEIVED IN LAW OFFICE
Saturday, September 21, 2024TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, October 18, 2024EXAMINERS AMENDMENT -WRITTEN
Friday, October 18, 2024EXAMINERS AMENDMENT E-MAILED
Friday, October 18, 2024NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Friday, October 18, 2024EXAMINER'S AMENDMENT ENTERED
Friday, October 18, 2024APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, November 20, 2024NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, November 26, 2024PUBLISHED FOR OPPOSITION
Tuesday, November 26, 2024OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, January 7, 2025NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Monday, July 7, 2025SOU TEAS EXTENSION RECEIVED
Monday, July 7, 2025SOU EXTENSION 1 FILED
Monday, July 7, 2025SOU EXTENSION 1 GRANTED
Tuesday, July 8, 2025NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Tuesday, December 16, 2025TEAS STATEMENT OF USE RECEIVED
Tuesday, December 16, 2025USE AMENDMENT FILED
Tuesday, May 5, 2026STATEMENT OF USE PROCESSING COMPLETE
Friday, June 12, 2026ASSIGNED TO EXAMINER
Friday, June 12, 2026ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Friday, June 12, 2026NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED