| Serial Number | 88378170 |
| Word Mark | REFILL |
| Filing Date | Tuesday, April 9, 2019 |
| Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
| Status Date | Monday, June 20, 2022 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, March 24, 2020 |
| Description of Mark | The mark consists of the stylized word "REFILL" with a plus symbol to the right of "REFILL". |
| Goods and Services | Mineral water making machines; apparatus and machines for the mineralization of drinking water, apparatus for the production of carbonated beverages |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Goods and Services | Apparatus and installations for drinking water supply, namely, water cooling and water heating apparatus, water purifiers, water filters and water dispensers including refrigerated water dispensers incorporating carbonating devices for dispensing sparkling water; water taps being tap water faucets; drinking water fountains; water and beverage distribution installations, namely, refrigerated water and beverage dispensing machines, refrigerated beverage dispensing units, heating and cooling apparatus for dispensing hot and cold beverages; water coolers; refrigerating apparatus in the nature of refrigerating appliances, cabinets, and machines; equipment for preparation of drinks and non-alcoholic beverages, namely, refrigerated beverage dispensing units, electric beverage preparation machines, and beverage cooling apparatus; structural and replacement parts and fittings for all the aforesaid goods |
| Goods and Services | Apparatus for drinking water supply, namely portable water dispensers incorporating carbonating devices for dispensing sparkling water |
| Goods and Services | Still waters, sparkling or aerated waters, processed waters, spring waters, mineral waters, flavoured waters; functional water-based beverages including with vitamins, minerals or herbs, nutritional water-based beverages, including with vitamins, minerals or herbs; water-based beverages with tea extracts; fruit-flavoured beverages and beverages made with fruit, beverages made with lactic ferments, namely whey beverages; fruit juices and vegetable juices, nectars, lemonades, soft drinks and other non-alcoholic beverages in the nature of flavored enhanced water, non-alcoholic water-based beverages, flavored waters, fruit flavored beverages; syrups, extracts and essences and other preparations, namely, concentrates and powders, for making non-alcoholic beverages in the nature of flavored waters, water-based beverages, non-alcoholic beverages flavored with coffee, non-alcoholic beverages flavored with tea, fruit flavored beverages, flavored mineral waters and energy drinks; isotonic beverages; energy drinks, soya based beverages other than milk substitutes and non-alcoholic malt based beverages |
| Goods and Services | Services for providing food and drink; rental of drinking water dispensers; rental of drinking water installations and machines |
| International Class | 007 - Machines and machine tools; motors and engines (except for land vehicles); machine coupling and transmission components (except for land vehicles); agricultural implements other than hand-operated; incubators for eggs. |
| US Class Codes | 013, 019, 021, 023, 031, 034, 035 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, April 25, 2019 |
| Primary Code | 007 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 011 - Apparatus for lighting, heating, steam generating, cooking, refrigerating, drying, ventilating, water supply, and sanitary purposes. |
| US Class Codes | 013, 021, 023, 031, 034 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, April 25, 2019 |
| Primary Code | 011 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 021 - Household or kitchen utensils and containers; combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steel-wool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes. |
| US Class Codes | 002, 013, 023, 029, 030, 033, 040, 050 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, August 13, 2019 |
| Primary Code | 021 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, April 25, 2019 |
| Primary Code | 032 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, April 25, 2019 |
| Primary Code | 043 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Société des Produits Nestlé S.A. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | Vevey 1800 CH |
| Party Name | Société des Produits Nestlé S.A. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | Vevey 1800 CH |
| Event Date | Event Description |
| Tuesday, June 21, 2022 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
| Monday, June 20, 2022 | ABANDONMENT - NO USE STATEMENT FILED |
| Saturday, November 20, 2021 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Thursday, November 18, 2021 | SOU EXTENSION 3 GRANTED |
| Thursday, November 18, 2021 | SOU EXTENSION 3 FILED |
| Thursday, November 18, 2021 | TEAS EXTENSION RECEIVED |
| Thursday, May 13, 2021 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Tuesday, May 11, 2021 | SOU EXTENSION 2 GRANTED |
| Tuesday, May 11, 2021 | SOU EXTENSION 2 FILED |
| Tuesday, May 11, 2021 | TEAS EXTENSION RECEIVED |
| Monday, April 5, 2021 | PETITION TO DIRECTOR - GRANTED |
| Tuesday, March 30, 2021 | ASSIGNED TO PETITION STAFF |
| Saturday, November 14, 2020 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Thursday, November 12, 2020 | SOU EXTENSION 1 GRANTED |
| Thursday, November 12, 2020 | SOU EXTENSION 1 FILED |
| Thursday, November 12, 2020 | TEAS EXTENSION RECEIVED |
| Thursday, November 12, 2020 | TEAS PETITION TO DIRECTOR RECEIVED |
| Tuesday, May 19, 2020 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, March 24, 2020 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, March 24, 2020 | PUBLISHED FOR OPPOSITION |
| Wednesday, March 4, 2020 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Saturday, February 15, 2020 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, February 5, 2020 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, February 4, 2020 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, February 4, 2020 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Tuesday, September 17, 2019 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Tuesday, September 17, 2019 | NON-FINAL ACTION E-MAILED |
| Tuesday, September 17, 2019 | NON-FINAL ACTION WRITTEN |
| Tuesday, August 13, 2019 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Monday, August 12, 2019 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, August 12, 2019 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Saturday, June 22, 2019 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Saturday, June 22, 2019 | NON-FINAL ACTION E-MAILED |
| Saturday, June 22, 2019 | NON-FINAL ACTION WRITTEN |
| Wednesday, June 12, 2019 | ASSIGNED TO EXAMINER |
| Friday, April 26, 2019 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Thursday, April 25, 2019 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Friday, April 12, 2019 | NEW APPLICATION ENTERED IN TRAM |