| Serial Number | 97125189 |
| Word Mark | REESE |
| Filing Date | Monday, November 15, 2021 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, January 3, 2023 |
| Registration Number | 6939790 |
| Registration Date | Tuesday, January 3, 2023 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, October 18, 2022 |
| Goods and Services | Rusk; rice; couscous; capers, croutons; seasonings, namely, processed herbs, spices, spice blends, seasonings, seasonings blends; salts, namely, salt, seasoned salt, salt substitutes for use as seasoning; pepper; food flavoring other than essential oils; seasoned coating mixtures for food; sauces and condiments, namely, seafood cocktail sauce, hollandaise sauce, bearnaise sauce, tartar sauce, mustards, horseradish sauce, plum duck sauce; marinades; Sauces, namely ham food glazes; mixes for making ham glaze sauces; natural sweetener, namely saccharine tablets for non-industrial use as a food additive; creme de menthe mint topping syrup, maraschino cherry topping syrup; pure maple syrup; tapioca; Bavarian sponge cake; vinegars; chili oils being condiments; raisin sauce |
| Description of Mark | The mark consists of the word "Reese" in stylized font, with five stars in a horizontal curved line above the letters "ese" in the word. |
| Goods and Services | Canned vegetables and oils for food for use as garnishment for soups, stews, and salads; canned fish, namely, anchovies, octopus, squid, salted fish snacks, consiting primarily of sardines, mackerel and trout; shellfish not live, namely, crabmeat, clams, shrimp, oysters, and mussels; fish and shellfish pastes; canned vegetables, namely, artichoke bottoms, artichoke hearts, artichoke salad, baby corn, hearts of palm, peppers, pepperoncini, bamboo shoots, carrots, grape vine leaves, asparagus, onions, sweet and sour cabbage, giardiniera and water chestnuts, pickled fruits, namely, watermelon rind and olives; pickled vegetables, namely, pickled mushroom caps; processed fruits, namely, mandarin and clementine orange segments; preserved fruits, namely, Maraschino cherries; fruit preserves and jelly spreads, namely, mint jelly, jalapeno jelly, and raisin jelly |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, September 7, 2022 |
| Primary Code | 029 |
| First Use Anywhere Date | Wednesday, April 1, 2015 |
| First Use In Commerce Date | Wednesday, July 1, 2015 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, September 12, 2022 |
| Primary Code | 030 |
| First Use Anywhere Date | Wednesday, April 1, 2015 |
| First Use In Commerce Date | Wednesday, July 1, 2015 |
| Party Name | World Finer Foods, LLC |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Bloomfield, NJ 07003 |
| Party Name | World Finer Foods, LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Bloomfield, NJ 07003 |
| Party Name | World Finer Foods, LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Bloomfield, NJ 07003 |
| Event Date | Event Description |
| Tuesday, January 3, 2023 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
| Tuesday, January 3, 2023 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, October 18, 2022 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, October 18, 2022 | PUBLISHED FOR OPPOSITION |
| Wednesday, September 28, 2022 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, September 13, 2022 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Monday, September 12, 2022 | EXAMINER'S AMENDMENT ENTERED |
| Monday, September 12, 2022 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Monday, September 12, 2022 | EXAMINERS AMENDMENT E-MAILED |
| Monday, September 12, 2022 | EXAMINERS AMENDMENT -WRITTEN |
| Monday, August 8, 2022 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Sunday, August 7, 2022 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Sunday, August 7, 2022 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Wednesday, June 29, 2022 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Wednesday, June 29, 2022 | TEAS WITHDRAWAL OF ATTORNEY RECEIVED-FIRM RETAINS |
| Wednesday, June 29, 2022 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Wednesday, June 29, 2022 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Saturday, June 18, 2022 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Saturday, June 18, 2022 | NON-FINAL ACTION E-MAILED |
| Saturday, June 18, 2022 | NON-FINAL ACTION WRITTEN |
| Tuesday, June 14, 2022 | ASSIGNED TO EXAMINER |
| Saturday, November 20, 2021 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Friday, November 19, 2021 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Thursday, November 18, 2021 | NEW APPLICATION ENTERED IN TRAM |