RED'S ALL NATURAL Trademark

Trademark Overview


On Monday, April 19, 2010, a trademark application was filed for RED'S ALL NATURAL with the United States Patent and Trademark Office. The USPTO has given the RED'S ALL NATURAL trademark a serial number of 85017339. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Friday, December 3, 2021. This trademark is owned by Red's All Natural, LLC. The RED'S ALL NATURAL trademark is filed in the Staple Food Products category with the following description:

Large, entrée-meal-sized Mexican-style burritos made of natural ingredients, namely, flour tortilla, rice, chicken, turkey or steak, black beans, sour cream, yellow sweet corn, tomato puree, onions, peppers, sold at grocery and retail level outlets and stores
red's all natural

General Information


Serial Number85017339
Word MarkRED'S ALL NATURAL
Filing DateMonday, April 19, 2010
Status710 - CANCELLED - SECTION 8
Status DateFriday, December 3, 2021
Registration Number3969063
Registration DateTuesday, May 31, 2011
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, March 15, 2011

Trademark Statements


Disclaimer with Predetermined Text"ALL NATURAL"
Goods and ServicesLarge, entrée-meal-sized Mexican-style burritos made of natural ingredients, namely, flour tortilla, rice, chicken, turkey or steak, black beans, sour cream, yellow sweet corn, tomato puree, onions, peppers, sold at grocery and retail level outlets and stores
Name/Portrait Description and/or Consent StatementThe name(s), portrait(s), and/or signature(s) shown in the mark does not identify a particular living individual.

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, December 3, 2021
Primary Code030
First Use Anywhere DateSaturday, August 1, 2009
First Use In Commerce DateSaturday, August 1, 2009

Trademark Owner History


Party NameRed's All Natural, LLC
Party Type30 - Original Registrant
Legal Entity Type16 - Limited Liability Company
AddressFranklin, TN 37064

Party NameRed's All Natural, LLC
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressFairfield, CT 06824

Party NameRed's All Natural, LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressFairfield, CT 06824

Trademark Events


Event DateEvent Description
Friday, December 3, 2021CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 9
Sunday, May 31, 2020COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
Tuesday, July 18, 2017NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
Tuesday, July 18, 2017REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Tuesday, July 18, 2017CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Tuesday, June 27, 2017APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Tuesday, June 27, 2017TEAS CHANGE OF OWNER ADDRESS RECEIVED
Thursday, May 25, 2017TEAS SECTION 8 & 15 RECEIVED
Tuesday, May 31, 2016COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Thursday, November 21, 2013TEAS CHANGE OF CORRESPONDENCE RECEIVED
Tuesday, May 31, 2011REGISTERED-PRINCIPAL REGISTER
Tuesday, March 15, 2011PUBLISHED FOR OPPOSITION
Wednesday, February 23, 2011NOTICE OF PUBLICATION
Friday, February 4, 2011LAW OFFICE PUBLICATION REVIEW COMPLETED
Friday, February 4, 2011ASSIGNED TO LIE
Thursday, January 6, 2011APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, December 16, 2010TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, December 16, 2010CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, December 16, 2010TEAS RESPONSE TO OFFICE ACTION RECEIVED
Friday, July 30, 2010NON-FINAL ACTION MAILED
Thursday, July 29, 2010NON-FINAL ACTION WRITTEN
Tuesday, July 27, 2010ASSIGNED TO EXAMINER
Friday, April 23, 2010NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Thursday, April 22, 2010NEW APPLICATION ENTERED IN TRAM