REDI WOK Trademark
Trademark Overview
On Thursday, December 19, 1991, a trademark application was filed for REDI WOK with the United States Patent and Trademark Office. The USPTO has given the REDI WOK trademark a serial number of 74231731. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Friday, January 29, 2016. This trademark is owned by Ling Ling Foods, Inc.. The REDI WOK trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:
prepared foods; namely, honey mustard sauce, barbecued pork, and szechuan beef and stir fried gai pan
egg rolls, vegetable lo mien, pork fried rice, sesame chicken, and sweet and sour chicken
General Information
Serial Number | 74231731 |
Word Mark | REDI WOK |
Filing Date | Thursday, December 19, 1991 |
Status | 710 - CANCELLED - SECTION 8 |
Status Date | Friday, January 29, 2016 |
Registration Number | 1738506 |
Registration Date | Tuesday, December 8, 1992 |
Mark Drawing | 1000 - Typeset: Word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, September 15, 1992 |
Trademark Statements
Goods and Services | prepared foods; namely, honey mustard sauce, barbecued pork, and szechuan beef and stir fried gai pan |
Goods and Services | egg rolls, vegetable lo mien, pork fried rice, sesame chicken, and sweet and sour chicken |
Pseudo Mark | READY WOK |
Classification Information
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, January 29, 2016 |
Primary Code | 029 |
First Use Anywhere Date | Wednesday, March 13, 1991 |
First Use In Commerce Date | Wednesday, March 13, 1991 |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, January 29, 2016 |
Primary Code | 030 |
First Use Anywhere Date | Wednesday, March 13, 1991 |
First Use In Commerce Date | Wednesday, March 13, 1991 |
Trademark Owner History
Party Name | LING LING FOODS INC |
Party Type | 30 - Original Registrant |
Legal Entity Type | 03 - Corporation |
Address | EDISON, NJ 08820 |
Party Name | Ling Ling Foods, Inc. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | Neptune, NJ 07753 |
Party Name | Ling Ling Foods, Inc. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | Neptune, NJ 07753 |
Trademark Events
Event Date | Event Description |
Friday, January 29, 2016 | CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 9 |
Monday, April 28, 2008 | CASE FILE IN TICRS |
Monday, June 3, 2002 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
Monday, June 3, 2002 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
Thursday, March 28, 2002 | REGISTERED - COMBINED SECTION 8 (10-YR) & SEC. 9 FILED |
Thursday, March 28, 2002 | PAPER RECEIVED |
Monday, April 26, 1999 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
Tuesday, December 8, 1998 | REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED |
Tuesday, December 8, 1992 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, September 15, 1992 | PUBLISHED FOR OPPOSITION |
Friday, August 14, 1992 | NOTICE OF PUBLICATION |
Wednesday, April 1, 1992 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Wednesday, March 18, 1992 | EXAMINER'S AMENDMENT MAILED |
Wednesday, February 26, 1992 | ASSIGNED TO EXAMINER |