REDI WOK Trademark

Trademark Overview


On Thursday, December 19, 1991, a trademark application was filed for REDI WOK with the United States Patent and Trademark Office. The USPTO has given the REDI WOK trademark a serial number of 74231731. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Friday, January 29, 2016. This trademark is owned by Ling Ling Foods, Inc.. The REDI WOK trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

prepared foods; namely, honey mustard sauce, barbecued pork, and szechuan beef and stir fried gai pan

egg rolls, vegetable lo mien, pork fried rice, sesame chicken, and sweet and sour chicken

General Information


Serial Number74231731
Word MarkREDI WOK
Filing DateThursday, December 19, 1991
Status710 - CANCELLED - SECTION 8
Status DateFriday, January 29, 2016
Registration Number1738506
Registration DateTuesday, December 8, 1992
Mark Drawing1000 - Typeset: Word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, September 15, 1992

Trademark Statements


Goods and Servicesprepared foods; namely, honey mustard sauce, barbecued pork, and szechuan beef and stir fried gai pan
Goods and Servicesegg rolls, vegetable lo mien, pork fried rice, sesame chicken, and sweet and sour chicken
Pseudo MarkREADY WOK

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, January 29, 2016
Primary Code029
First Use Anywhere DateWednesday, March 13, 1991
First Use In Commerce DateWednesday, March 13, 1991

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, January 29, 2016
Primary Code030
First Use Anywhere DateWednesday, March 13, 1991
First Use In Commerce DateWednesday, March 13, 1991

Trademark Owner History


Party NameLING LING FOODS INC
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressEDISON, NJ 08820

Party NameLing Ling Foods, Inc.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressNeptune, NJ 07753

Party NameLing Ling Foods, Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressNeptune, NJ 07753

Trademark Events


Event DateEvent Description
Friday, January 29, 2016CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 9
Monday, April 28, 2008CASE FILE IN TICRS
Monday, June 3, 2002REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
Monday, June 3, 2002REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
Thursday, March 28, 2002REGISTERED - COMBINED SECTION 8 (10-YR) & SEC. 9 FILED
Thursday, March 28, 2002PAPER RECEIVED
Monday, April 26, 1999REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Tuesday, December 8, 1998REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED
Tuesday, December 8, 1992REGISTERED-PRINCIPAL REGISTER
Tuesday, September 15, 1992PUBLISHED FOR OPPOSITION
Friday, August 14, 1992NOTICE OF PUBLICATION
Wednesday, April 1, 1992APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, March 18, 1992EXAMINER'S AMENDMENT MAILED
Wednesday, February 26, 1992ASSIGNED TO EXAMINER