REDFARM Trademark

Trademark Overview


On Sunday, March 19, 2017, a trademark application was filed for REDFARM with the United States Patent and Trademark Office. The USPTO has given the REDFARM trademark a serial number of 87376715. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Monday, November 23, 2020. This trademark is owned by RF Hudson, LLC. The REDFARM trademark is filed in the Meat & Processed Food Products category with the following description:

Processed, canned, dried and preserved fruits; frozen, prepared and packaged entrees consisting primarily of meat, fish, poultry and vegetables; frozen, prepared and packaged meals consisting primarily of meat, fish, poultry and vegetables; frozen, prepared and packaged vegetable-based entrees; abalones, not live; animal oils and fats for food; appetizers, namely, breaded and fried jalapeno peppers; bacon; bean curd; beef; beef jerky; beef slices; beef stew; beef stock; blanched nuts; blended oil for food; blocks of boiled, smoked and then dried bonitos; boneless skinless chicken tenderloin; bouillon; bouillon concentrates; butter; candied fruit; candied nuts; canned fruits; canned fruits and vegetables; canned or bottled fruits; canned or bottled vegetables; canned peanuts; canned vegetables; canola oil for food; caviar; chicken; chicken stock; chile rellenos; chop suey; chow mein; chowder; clams, not live; combination meal consisting primarily of a meat or vegetable-based entree and ...
redfarm

General Information


Serial Number87376715
Word MarkREDFARM
Filing DateSunday, March 19, 2017
Status606 - ABANDONED - NO STATEMENT OF USE FILED
Status DateMonday, November 23, 2020
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, August 22, 2017

Trademark Statements


Goods and ServicesProcessed, canned, dried and preserved fruits; frozen, prepared and packaged entrees consisting primarily of meat, fish, poultry and vegetables; frozen, prepared and packaged meals consisting primarily of meat, fish, poultry and vegetables; frozen, prepared and packaged vegetable-based entrees; abalones, not live; animal oils and fats for food; appetizers, namely, breaded and fried jalapeno peppers; bacon; bean curd; beef; beef jerky; beef slices; beef stew; beef stock; blanched nuts; blended oil for food; blocks of boiled, smoked and then dried bonitos; boneless skinless chicken tenderloin; bouillon; bouillon concentrates; butter; candied fruit; candied nuts; canned fruits; canned fruits and vegetables; canned or bottled fruits; canned or bottled vegetables; canned peanuts; canned vegetables; canola oil for food; caviar; chicken; chicken stock; chile rellenos; chop suey; chow mein; chowder; clams, not live; combination meal consisting primarily of a meat or vegetable-based entree and a soup or salad for consumption on or off the premises; coconut milk; pepper oil for food; cooked fruits and vegetables; cooked vegetables; cooking oil; corn oil for food; crabs, not live; crustaceans, not live; crystallised, frosted, frozen and preserved fruit; crystallized fruit; cut vegetables; desiccated coconut; dip mixes; dried edible seaweed; dried flakes of laver for sprinkling on rice in hot water; dried fruit and vegetables; dried fruits; dried meat; dried pieces of agar jelly; dried prawns; dried soybeans; dried vegetables; duck eggs; edible bird's nest; edible oils and fats, preserves and pickles; edible shavings of dried kelp; eggs; extracts for soup; fermented bamboo shoots boiled and preserved in salt; fermented bean curd; fermented soybeans; fish, not live; fish and meat preserves; fish cakes; fish fillets; fish sausages; fish stock; flaked coconut; flakes of dried fish meat; foie gras; formed textured vegetable protein to be used as an extender or meat substitute; freeze-dried tofu pieces; fried tofu pieces; frozen appetizers consisting primarily of chicken or seafood; frozen pre-packaged entrees consisting primarily of seafood; frozen vegetables; fruit and soy based snack food; fruit and vegetable salads; fruit salads and vegetable salads; fruit-based food beverage; fruit-based snack food; garden salads; hamburger; instant or pre-cooked miso soup; instant or pre-cooked soup; instant or pre-cooked stew; jelly made from devils' tongue root; processed kelp; processed laver; marinated meat, seafood, fish, poultry, and vegetables; meat; meat preserved; meat boiled down in soy sauce; meat substitutes; meat, frozen; meat, poultry and game; meatballs; nut butters; nut butters, namely, cashew butter, almond butter; nutmeats; oil, namely, vegetable oil for food, salad oil and edible oil; oysters, not live; peanut butter; peanut oil for food; pickled vegetables; pork; poultry; poultry and game; poultry substitutes; poultry, not live; poultry, namely, squab, quail, and chicken; prawns, not live; prepared nuts; prepared walnuts; preserved fish; preserved soya beans for food; preserved vegetables; preserved, dried and cooked fruit and vegetables; pre-cut vegetable salad; pre-packaged dinners consisting of meat, seafood, or poultry served with pasta, rice and vegetables; processed algae for human consumption; processed almonds; processed bean sprouts; processed edamame; processed lemongrass; processed mangos; processed meat; processed meat, namely, ham, turkey, lamb and veal; processed mushrooms; processed mustard greens; processed nuts; processed oils and fats; processed pignoli pine nuts; processed soy beans; processed vegetables and fruits; processed vegetables; processed, edible seaweed; quail eggs; roasted nuts; salad oil; salads except macaroni, rice and pasta salad; salted meat; sea basses, not live; seafoods boiled down in soy sauce; seasoned nuts; sea-cucumbers, not live; sesame oil for food; sheets of dried laver; shelled nuts; shellfish; shellfish for human consumption, not live; shellfish, not live; short-necked clams, not live; shrimp, not live, for human consumption; shrimp chips; shrimps, not live; shrimps, prawns and lobsters, not live; sliced meat; sliced vegetables; smoked fish; snack food dips; snack mix consisting primarily of processed fruits, processed nuts and/or raisins; snack mix consisting of dehydrated fruit and processed nuts; snack mix consisting primarily of dehydrated fruits, processed nuts and also including sesame sticks; snack mix consisting of wasabi peas, processed nuts, dehydrated fruit and/or raisins; snack mix consisting primarily of processed nuts and salted squash seeds and also including toasted corn; snack mix consisting primarily of processed nuts, seeds, dried fruit and also including chocolate; soup mixes; soups; soups and preparations for making soups; soy bean oil; soy burger patties; soya milk; soybean milk; soybean oil for food; soybean oil for cooking; soy-based food bars; soy based food bars also containing grain, dried fruits, chocolate and nuts; milk substitutes made of soy; soy-based snack foods; spicy pickles; steamed cakes of smashed fish and yam; steamed or toasted cakes of fish paste; stews; stock; stock cubes; tahini; textured vegetable protein for use as a meat extender; toasted laver; toasted sheets of laver; tofu; tofu burger patties; uncooked sausages; vegetable oils for food; vegetable salads; vegetables, namely, frozen, canned and processed; vegetable-based snack foods; Chicken, pork, beef, and vegetable dumplings
Pseudo MarkRED FARM

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, March 23, 2017
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameRF Hudson, LLC
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressNew York, NY 10014

Party NameRF Hudson, LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressNew York, NY 10014

Trademark Events


Event DateEvent Description
Monday, November 23, 2020ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED
Monday, November 23, 2020ABANDONMENT - NO USE STATEMENT FILED
Saturday, April 18, 2020NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Friday, April 17, 2020EXTENSION 5 GRANTED
Tuesday, April 14, 2020EXTENSION 5 FILED
Friday, April 17, 2020CASE ASSIGNED TO INTENT TO USE PARALEGAL
Tuesday, April 14, 2020TEAS EXTENSION RECEIVED
Tuesday, October 15, 2019NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Sunday, October 13, 2019EXTENSION 4 GRANTED
Sunday, October 13, 2019EXTENSION 4 FILED
Sunday, October 13, 2019TEAS EXTENSION RECEIVED
Friday, April 19, 2019NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Wednesday, April 17, 2019EXTENSION 3 GRANTED
Wednesday, April 17, 2019EXTENSION 3 FILED
Wednesday, April 17, 2019TEAS EXTENSION RECEIVED
Tuesday, October 9, 2018NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Saturday, October 6, 2018EXTENSION 2 GRANTED
Saturday, October 6, 2018EXTENSION 2 FILED
Saturday, October 6, 2018TEAS EXTENSION RECEIVED
Thursday, April 19, 2018NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Tuesday, April 17, 2018EXTENSION 1 GRANTED
Tuesday, April 17, 2018EXTENSION 1 FILED
Tuesday, April 17, 2018TEAS EXTENSION RECEIVED
Tuesday, October 17, 2017NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Monday, October 2, 2017TEAS CHANGE OF CORRESPONDENCE RECEIVED
Tuesday, August 22, 2017OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, August 22, 2017PUBLISHED FOR OPPOSITION
Wednesday, August 2, 2017NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Thursday, July 13, 2017ASSIGNED TO LIE
Tuesday, June 13, 2017APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, June 13, 2017EXAMINER'S AMENDMENT ENTERED
Tuesday, June 13, 2017NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Tuesday, June 13, 2017EXAMINERS AMENDMENT E-MAILED
Tuesday, June 13, 2017EXAMINERS AMENDMENT -WRITTEN
Tuesday, June 13, 2017ASSIGNED TO EXAMINER
Friday, March 24, 2017NOTICE OF PSEUDO MARK E-MAILED
Thursday, March 23, 2017NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Wednesday, March 22, 2017NEW APPLICATION ENTERED IN TRAM