REDFARM Trademark

Trademark Overview


On Wednesday, December 23, 2009, a trademark application was filed for REDFARM with the United States Patent and Trademark Office. The USPTO has given the REDFARM trademark a serial number of 77900271. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Monday, April 9, 2012. This trademark is owned by RF Hudson, LLC. The REDFARM trademark is filed in the Meat & Processed Food Products category with the following description:

Processed, canned, dried and preserved fruits; frozen, prepared and packaged entrees consisting primarily of meat, fish, poultry and vegetables; frozen, prepared and packaged meals consisting primarily of meat, fish, poultry and vegetables; frozen, prepared and packaged vegetable-based entrees; abalones; animal oils and fats; appetizers, namely, breaded and fried jalapeno peppers; bacon; bean curd; beef; beef jerky; beef slices; beef stew; beef stock; blanched nuts; blended oil; blocks of boiled, smoked and then dried bonitos; boneless skinless chicken tenderloin; bouillon; bouillon concentrates; butter; candied fruit; candied nuts; canned fruits; canned fruits and vegetables; canned or bottled fruits; canned or bottled vegetables; canned peanuts; canned vegetables; canola oil; caviar; chicken; chicken stock; chile rellenos; chop suey; chow mein; chowder; clams; combination meal consisting primarily of a meat or vegetable-based entree and a soup or salad for consumption on or off the p...
redfarm

General Information


Serial Number77900271
Word MarkREDFARM
Filing DateWednesday, December 23, 2009
Status606 - ABANDONED - NO STATEMENT OF USE FILED
Status DateMonday, April 9, 2012
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, July 13, 2010

Trademark Statements


Goods and ServicesProcessed, canned, dried and preserved fruits; frozen, prepared and packaged entrees consisting primarily of meat, fish, poultry and vegetables; frozen, prepared and packaged meals consisting primarily of meat, fish, poultry and vegetables; frozen, prepared and packaged vegetable-based entrees; abalones; animal oils and fats; appetizers, namely, breaded and fried jalapeno peppers; bacon; bean curd; beef; beef jerky; beef slices; beef stew; beef stock; blanched nuts; blended oil; blocks of boiled, smoked and then dried bonitos; boneless skinless chicken tenderloin; bouillon; bouillon concentrates; butter; candied fruit; candied nuts; canned fruits; canned fruits and vegetables; canned or bottled fruits; canned or bottled vegetables; canned peanuts; canned vegetables; canola oil; caviar; chicken; chicken stock; chile rellenos; chop suey; chow mein; chowder; clams; combination meal consisting primarily of a meat or vegetable-based entree and a soup or salad for consumption on or off the premises; coconut milk; condiments, namely, pepper oil; cooked fruits and vegetables; cooked vegetables; cooking oil; corn oil; crabs; crustaceans; crystallised, frosted, frozen and preserved fruit; crystallized fruit; cut vegetables; desiccated coconut; dip mixes; dried edible seaweed; dried flakes of laver for sprinkling on rice in hot water; dried fruit and vegetables; dried fruits; dried meat; dried pieces of agar jelly; dried prawns; dried soybeans; dried vegetables; duck eggs; edible bird's nest; edible oils and fats, preserves and pickles; edible shavings of dried kelp; eggs; extracts for soup; fermented bamboo shoots boiled and preserved in salt; fermented bean curd; fermented soybeans; fish, not live; fish and meat preserves; fish cakes; fish fillets; fish sausages; fish stock; flaked coconut; flakes of dried fish meat; foie gras; formed textured vegetable protein to be used as an extender or meat substitute; freeze-dried tofu pieces; fried tofu pieces; frozen appetizers consisting primarily of chicken or seafood; frozen pre-packaged entrees consisting primarily of seafood; frozen vegetables; fruit and soy based snack food; fruit and vegetable salads; fruit salads and vegetable salads; fruit-based food beverage; fruit-based snack food; garden salads; hamburger; instant or pre-cooked miso soup; instant or pre-cooked soup; instant or pre-cooked stew; jelly made from devils' tongue root; kelp; laver; marinated meat, seafood, fish, poultry, and vegetables; meat; meat preserved; meat boiled down in soy sauce; meat substitutes; meat, frozen; meat, poultry and game; meatballs; nut butters; nut butters, namely, cashew butter, almond butter; nutmeats; oil, namely, vegetable oil, salad oil and edible oil; oysters; peanut butter; peanut oil; pickled vegetables; pork; poultry; poultry and game; poultry substitutes; poultry, not live; poultry, namely, squab, quail, chicken and silky; prawns; prawns, not live; prepared nuts; prepared walnuts; preserved fish; preserved soya beans for food; preserved vegetables; preserved, dried and cooked fruit and vegetables; pre-cut vegetable salad; pre-packaged dinners consisting of meat, seafood, or poultry served with pasta, rice and vegetables; processed algae for human consumption; processed almonds; processed bean sprouts; processed edamame; processed lemongrass; processed mangos; processed meat; processed meat, namely, ham, turkey, lamb and veal; processed mushrooms; processed mustard greens; processed nuts; processed oils and fats; processed pignoli pine nuts; processed soy beans; processed vegetables and fruits; processed vegetables; processed, edible seaweed; quail eggs; roasted nuts; salad oil; salads except macaroni, rice and pasta salad; salted meat; sea basses; seafoods boiled down in soy sauce; seasoned nuts; sea-cucumbers, not live; sesame oil; sesame oil for food; sheets of dried laver; shelled nuts; shellfish; shellfish for human consumption; shellfish, not live; short-necked clams, not live; shrimp, not live, for human consumption; shrimp chips; shrimps, not live; shrimps, prawns and lobsters, not live; sliced meat; sliced vegetables; smoked fish; snack food dips; snack mix consisting primarily of processed fruits, processed nuts and/or raisins; snack mix consisting of dehydrated fruit and processed nuts; snack mix consisting primarily of dehydrated fruits, processed nuts and also including sesame sticks; snack mix consisting of wasabi peas, processed nuts, dehydrated fruit and/or raisins; snack mix consisting primarily of processed nuts and salted squash seeds and also including toasted corn; snack mix consisting primarily of processed nuts, seeds, dried fruit and also including chocolate; soup mixes; soups; soups and preparations for making soups; soy bean oil; soy burger patties; soya milk; soybean milk; soybean oil; soybean oil for cooking; soy-based food bars; soy based food bars also containing grain, dried fruits, chocolate and nuts; soy-based food beverage used as a milk substitute; soy-based snack foods; spicy pickles; steamed cakes of smashed fish and yam; steamed or toasted cakes of fish paste; stews; stock; stock cubes; tahini; textured vegetable protein for use as a meat extender; toasted laver; toasted sheets of laver; tofu; tofu burger patties; uncooked sausages; vegetable oils; vegetable salads; vegetables, namely, frozen, canned and processed; vegetable-based snack foods
Pseudo MarkRED FARM

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, December 31, 2009
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameRF Hudson, LLC
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressNew York, NY 10014

Party NameRF Hudson, LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressNew York, NY 10014

Trademark Events


Event DateEvent Description
Monday, April 9, 2012ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED
Monday, April 9, 2012ABANDONMENT - NO USE STATEMENT FILED
Saturday, September 10, 2011NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Friday, September 9, 2011EXTENSION 2 GRANTED
Wednesday, September 7, 2011EXTENSION 2 FILED
Thursday, September 8, 2011CASE ASSIGNED TO INTENT TO USE PARALEGAL
Wednesday, September 7, 2011TEAS EXTENSION RECEIVED
Wednesday, March 9, 2011NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Monday, March 7, 2011EXTENSION 1 GRANTED
Monday, March 7, 2011EXTENSION 1 FILED
Monday, March 7, 2011TEAS EXTENSION RECEIVED
Tuesday, September 7, 2010NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, July 13, 2010OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, July 13, 2010PUBLISHED FOR OPPOSITION
Monday, June 7, 2010LAW OFFICE PUBLICATION REVIEW COMPLETED
Monday, June 7, 2010ASSIGNED TO LIE
Saturday, May 22, 2010APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, May 21, 2010EXAMINER'S AMENDMENT ENTERED
Friday, May 21, 2010NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Friday, May 21, 2010EXAMINERS AMENDMENT E-MAILED
Friday, May 21, 2010EXAMINERS AMENDMENT -WRITTEN
Thursday, March 25, 2010NOTIFICATION OF NON-FINAL ACTION E-MAILED
Thursday, March 25, 2010NON-FINAL ACTION E-MAILED
Thursday, March 25, 2010NON-FINAL ACTION WRITTEN
Tuesday, March 23, 2010ASSIGNED TO EXAMINER
Friday, January 1, 2010NOTICE OF PSEUDO MARK MAILED
Thursday, December 31, 2009NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Saturday, December 26, 2009NEW APPLICATION ENTERED IN TRAM