RED WHEAT BAKING CO. Trademark

Trademark Overview


On Monday, August 5, 2019, a trademark application was filed for RED WHEAT BAKING CO. with the United States Patent and Trademark Office. The USPTO has given the RED WHEAT BAKING CO. trademark a serial number of 88980833. The federal status of this trademark filing is REGISTERED as of Tuesday, June 29, 2021. This trademark is owned by Loew's Hotels, Inc.. The RED WHEAT BAKING CO. trademark is filed in the Meat & Processed Food Products, Staple Food Products, Advertising, Business and Retail Services, and Restaurant & Hotel Services categories with the following description:

Coffee; tea; hot and cold beverages, namely, coffee-based beverages and tea-based beverages

Hot and cold beverages, namely, dairy-based beverages

Retail bakery shops

Café services
red wheat baking co.

General Information


Serial Number88980833
Word MarkRED WHEAT BAKING CO.
Filing DateMonday, August 5, 2019
Status700 - REGISTERED
Status DateTuesday, June 29, 2021
Registration Number6400045
Registration DateTuesday, June 29, 2021
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, April 13, 2021

Trademark Statements


Goods and ServicesCoffee; tea; hot and cold beverages, namely, coffee-based beverages and tea-based beverages
Goods and ServicesHot and cold beverages, namely, dairy-based beverages
Goods and ServicesRetail bakery shops
Goods and ServicesCafé services
Disclaimer with Predetermined Text"BAKING CO."

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, May 7, 2020
Primary Code029
First Use Anywhere DateMonday, June 1, 2020
First Use In Commerce DateMonday, June 1, 2020

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, August 29, 2019
Primary Code030
First Use Anywhere DateMonday, June 1, 2020
First Use In Commerce DateMonday, June 1, 2020

International Class035 - Advertising; business management; business administration; office functions.
US Class Codes100, 101, 102
Class Status Code6 - Active
Class Status DateThursday, August 29, 2019
Primary Code035
First Use Anywhere DateMonday, June 1, 2020
First Use In Commerce DateMonday, June 1, 2020

International Class043 - Services for providing food and drink; temporary accommodations.
US Class Codes100, 101
Class Status Code6 - Active
Class Status DateThursday, August 29, 2019
Primary Code043
First Use Anywhere DateMonday, June 1, 2020
First Use In Commerce DateMonday, June 1, 2020

Trademark Owner History


Party NameLoew's Hotels, Inc.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressNew York, NY 10019

Party NameLoew's Hotels, Inc.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressNew York, NY 10065

Party NameLoew's Hotels, Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressNew York, NY 10065

Trademark Events


Event DateEvent Description
Wednesday, February 21, 2024TEAS CHANGE OF CORRESPONDENCE RECEIVED
Wednesday, February 21, 2024ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Wednesday, February 21, 2024TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Wednesday, February 21, 2024APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Wednesday, February 21, 2024TEAS CHANGE OF OWNER ADDRESS RECEIVED
Friday, October 13, 2023TEAS CHANGE OF CORRESPONDENCE RECEIVED
Friday, October 13, 2023ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Friday, October 13, 2023TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Friday, October 13, 2023APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Friday, October 13, 2023TEAS CHANGE OF OWNER ADDRESS RECEIVED
Wednesday, July 21, 2021REVIEW OF CORRESPONDENCE COMPLETE - CERTIFICATE OF REG MAILED
Tuesday, June 29, 2021REGISTERED-PRINCIPAL REGISTER
Tuesday, April 13, 2021OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, April 13, 2021PUBLISHED FOR OPPOSITION
Wednesday, March 24, 2021NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Thursday, March 11, 2021NOTICE OF ACCEPTANCE OF AMENDMENT TO ALLEGE USE E-MAILED
Wednesday, March 10, 2021APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, March 10, 2021USE AMENDMENT ACCEPTED
Tuesday, March 9, 2021AMENDMENT TO USE PROCESSING COMPLETE
Tuesday, March 9, 2021USE AMENDMENT FILED
Tuesday, March 2, 2021DIVISIONAL PROCESSING COMPLETE
Tuesday, December 1, 2020DIVISIONAL REQUEST RECEIVED
Tuesday, March 2, 2021ASSIGNED TO LIE
Monday, March 1, 2021CASE ASSIGNED TO INTENT TO USE PARALEGAL
Tuesday, December 1, 2020TEAS REQUEST TO DIVIDE RECEIVED
Tuesday, December 1, 2020TEAS AMENDMENT OF USE RECEIVED
Tuesday, December 1, 2020TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, December 1, 2020CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, December 1, 2020TEAS REQUEST FOR RECONSIDERATION RECEIVED
Friday, June 5, 2020NOTIFICATION OF FINAL REFUSAL EMAILED
Friday, June 5, 2020FINAL REFUSAL E-MAILED
Friday, June 5, 2020FINAL REFUSAL WRITTEN
Thursday, May 7, 2020TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, May 6, 2020CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, May 6, 2020TEAS RESPONSE TO OFFICE ACTION RECEIVED
Wednesday, November 6, 2019NOTIFICATION OF NON-FINAL ACTION E-MAILED
Wednesday, November 6, 2019NON-FINAL ACTION E-MAILED
Wednesday, November 6, 2019NON-FINAL ACTION WRITTEN
Monday, November 4, 2019ASSIGNED TO EXAMINER
Thursday, August 29, 2019NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Thursday, August 8, 2019NEW APPLICATION ENTERED