RED TRACTOR CERTIFIED STANDARDS Trademark

Trademark Overview

On Thursday, November 4, 2021, a trademark application was filed for RED TRACTOR CERTIFIED STANDARDS with the United States Patent and Trademark Office. The USPTO has given the RED TRACTOR CERTIFIED STANDARDS trademark a serial number of 79340455. The federal status of this trademark filing is REGISTERED as of Tuesday, February 6, 2024. This trademark is owned by Assured Food Standards. The RED TRACTOR CERTIFIED STANDARDS trademark is filed in the Meat & Processed Food Products category with the following description:

Beef; processed lamb; sheep meat; mutton; meat; processed meat; meat extracts; pork; ham; bacon; poultry; game; duck being poultry; chicken; turkey; turkey sausages and processed turkey; cooked meats; cooked chicken; cooked beef; cooked turkey
red tractor certified standards

General Information

Serial Number79340455
Word MarkRED TRACTOR CERTIFIED STANDARDS
Filing DateThursday, November 4, 2021
Status700 - REGISTERED
Status DateTuesday, February 6, 2024
Registration Number7295884
Registration DateTuesday, February 6, 2024
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, November 21, 2023

Trademark Statements

Description of MarkThe mark consists of the stylized wording "RED TRACTOR" above a design of a tractor with a heart shape on the back wheel and a check mark underneath. The above is within a circular element which is superimposed over a series of lines ending in a partial square border to form a partial Union Flag of the United Kingdom design. The wording "CERTIFIED STANDARDS" appears below within a larger partial square border.
Goods and ServicesBeef; processed lamb; sheep meat; mutton; meat; processed meat; meat extracts; pork; ham; bacon; poultry; game; duck being poultry; chicken; turkey; turkey sausages and processed turkey; cooked meats; cooked chicken; cooked beef; cooked turkey
NOT AVAILABLE"CERTIFIED STANDARDS"

Classification Information

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, June 2, 2022
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History

Party NameAssured Food Standards
Party Type30 - Original Registrant
Legal Entity Type99 - Other
AddressGB
Party NameAssured Food Standards
Party Type20 - Owner at Publication
Legal Entity Type99 - Other
AddressGB
Party NameAssured Food Standards
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressGB

Trademark Events

Event DateEvent Description
Tuesday, June 7, 2022APPLICATION FILING RECEIPT MAILED
Thursday, May 19, 2022SN ASSIGNED FOR SECT 66A APPL FROM IB
Wednesday, June 1, 2022LIMITATION FROM ORIGINAL APPLICATION ENTERED
Thursday, June 2, 2022NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Tuesday, August 16, 2022ASSIGNED TO EXAMINER
Monday, August 22, 2022NON-FINAL ACTION WRITTEN
Tuesday, August 23, 2022NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Monday, September 19, 2022REFUSAL PROCESSED BY MPU
Monday, September 19, 2022NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Tuesday, October 11, 2022REFUSAL PROCESSED BY IB
Monday, March 20, 2023TEAS RESPONSE TO OFFICE ACTION RECEIVED
Monday, March 20, 2023CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, March 21, 2023TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, March 29, 2023FINAL REFUSAL WRITTEN
Wednesday, March 29, 2023FINAL REFUSAL E-MAILED
Wednesday, March 29, 2023NOTIFICATION OF FINAL REFUSAL EMAILED
Tuesday, July 18, 2023CHANGE OF NAME/ADDRESS REC'D FROM IB
Friday, September 29, 2023TEAS REQUEST FOR RECONSIDERATION RECEIVED
Friday, September 29, 2023CORRESPONDENCE RECEIVED IN LAW OFFICE
Saturday, September 30, 2023EXPARTE APPEAL RECEIVED AT TTAB
Saturday, September 30, 2023JURISDICTION RESTORED TO EXAMINING ATTORNEY
Saturday, September 30, 2023EX PARTE APPEAL-INSTITUTED
Saturday, October 7, 2023CHANGE OF NAME/ADDRESS REC'D FROM IB
Wednesday, October 18, 2023TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, October 18, 2023APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, October 18, 2023EXPARTE APPEAL TERMINATED
Wednesday, October 25, 2023NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB
Wednesday, October 25, 2023NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Wednesday, November 1, 2023NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Wednesday, November 1, 2023NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
Wednesday, November 1, 2023NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Tuesday, November 21, 2023PUBLISHED FOR OPPOSITION
Sunday, November 12, 2023NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB
Tuesday, November 21, 2023NOTIFICATION PROCESSED BY IB
Tuesday, November 21, 2023OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, February 6, 2024REGISTERED-PRINCIPAL REGISTER
Tuesday, February 6, 2024NOTICE OF REGISTRATION CONFIRMATION EMAILED
Friday, December 27, 2024NEW REPRESENTATIVE AT IB RECEIVED
Sunday, June 2, 2024FINAL DECISION TRANSACTION PROCESSED BY IB
Monday, May 6, 2024FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Wednesday, May 8, 2024FINAL DISPOSITION NOTICE SENT TO IB
Wednesday, May 8, 2024FINAL DISPOSITION PROCESSED

Related Keywords

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