RED STAR PLUS Trademark

Trademark Overview


On Friday, April 23, 2021, a trademark application was filed for RED STAR PLUS with the United States Patent and Trademark Office. The USPTO has given the RED STAR PLUS trademark a serial number of 90666560. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Monday, April 24, 2023. This trademark is owned by Lesaffre Yeast Corporation. The RED STAR PLUS trademark is filed in the Staple Food Products category with the following description:

Yeast
red star plus

General Information


Serial Number90666560
Word MarkRED STAR PLUS
Filing DateFriday, April 23, 2021
Status606 - ABANDONED - NO STATEMENT OF USE FILED
Status DateMonday, April 24, 2023
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, January 25, 2022

Trademark Statements


Goods and ServicesYeast

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, July 29, 2021
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameLesaffre Yeast Corporation
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressMilwaukee, WI 53214

Party NameLesaffre Yeast Corporation
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressMilwaukee, WI 53214

Trademark Events


Event DateEvent Description
Monday, April 24, 2023ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED
Monday, April 24, 2023ABANDONMENT - NO USE STATEMENT FILED
Saturday, September 3, 2022NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Thursday, September 1, 2022SOU EXTENSION 1 GRANTED
Thursday, September 1, 2022SOU EXTENSION 1 FILED
Thursday, September 1, 2022TEAS EXTENSION RECEIVED
Tuesday, March 22, 2022NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, January 25, 2022OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, January 25, 2022PUBLISHED FOR OPPOSITION
Wednesday, January 5, 2022NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Monday, December 20, 2021APPROVED FOR PUB - PRINCIPAL REGISTER
Sunday, December 19, 2021ASSIGNED TO EXAMINER
Thursday, July 29, 2021NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Tuesday, April 27, 2021NEW APPLICATION ENTERED

Related Keywords


plus star yeast