RED STAR PLUS Trademark

Trademark Overview


On Friday, October 22, 2010, a trademark application was filed for RED STAR PLUS with the United States Patent and Trademark Office. The USPTO has given the RED STAR PLUS trademark a serial number of 85159627. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Monday, June 23, 2014. This trademark is owned by LESAFFRE YEAST CORPORATION. The RED STAR PLUS trademark is filed in the Staple Food Products category with the following description:

yeast
red star plus

General Information


Serial Number85159627
Word MarkRED STAR PLUS
Filing DateFriday, October 22, 2010
Status606 - ABANDONED - NO STATEMENT OF USE FILED
Status DateMonday, June 23, 2014
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, March 22, 2011

Trademark Statements


Goods and Servicesyeast

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, October 27, 2010
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameLESAFFRE YEAST CORPORATION
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressMilwaukee, WI 53214

Party NameLESAFFRE YEAST CORPORATION
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressMilwaukee, WI 53214

Trademark Events


Event DateEvent Description
Monday, June 23, 2014ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED
Monday, June 23, 2014ABANDONMENT - NO USE STATEMENT FILED
Tuesday, December 10, 2013NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Monday, December 9, 2013EXTENSION 5 GRANTED
Monday, November 11, 2013EXTENSION 5 FILED
Monday, November 11, 2013TEAS EXTENSION RECEIVED
Wednesday, April 17, 2013NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Tuesday, April 16, 2013EXTENSION 4 GRANTED
Monday, April 8, 2013EXTENSION 4 FILED
Monday, April 8, 2013TEAS EXTENSION RECEIVED
Monday, April 8, 2013TEAS CHANGE OF CORRESPONDENCE RECEIVED
Thursday, November 22, 2012NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Wednesday, November 21, 2012EXTENSION 3 GRANTED
Saturday, November 17, 2012EXTENSION 3 FILED
Monday, November 19, 2012TEAS EXTENSION RECEIVED
Tuesday, June 5, 2012NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Sunday, June 3, 2012EXTENSION 2 GRANTED
Monday, April 30, 2012EXTENSION 2 FILED
Monday, May 21, 2012CASE ASSIGNED TO INTENT TO USE PARALEGAL
Monday, April 30, 2012TEAS EXTENSION RECEIVED
Friday, April 20, 2012TEAS CHANGE OF CORRESPONDENCE RECEIVED
Saturday, November 12, 2011NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Thursday, November 10, 2011EXTENSION 1 GRANTED
Thursday, November 10, 2011EXTENSION 1 FILED
Thursday, November 10, 2011TEAS EXTENSION RECEIVED
Tuesday, May 17, 2011NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, March 22, 2011OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, March 22, 2011PUBLISHED FOR OPPOSITION
Tuesday, February 1, 2011APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, February 1, 2011ASSIGNED TO EXAMINER
Wednesday, October 27, 2010NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Tuesday, October 26, 2010NEW APPLICATION ENTERED IN TRAM

Related Keywords


plus star yeast