| Serial Number | 99121085 |
| Word Mark | RED ROOST |
| Filing Date | Friday, April 4, 2025 |
| Status | 681 - PUBLICATION/ISSUE REVIEW COMPLETE |
| Status Date | Wednesday, September 10, 2025 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, September 30, 2025 |
| Description of Mark | The mark consists of the stacked wording RED ROOST where in the "R" in RED is in a stylized form with a flame design emanating from the top. |
| Goods and Services | Chicken |
| Goods and Services | Retail convenience store services featuring prepared meals for consumption on or off the premises; Retail delicatessen services |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, April 4, 2025 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 035 - Advertising; business management; business administration; office functions. |
| US Class Codes | 100, 101, 102 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, April 4, 2025 |
| Primary Code | 035 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Houchens Food Group, Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Bowling Green, KY 42102 |
| Event Date | Event Description |
| Friday, April 4, 2025 | NEW APPLICATION ENTERED |
| Friday, April 4, 2025 | APPLICATION FILING RECEIPT MAILED |
| Saturday, August 16, 2025 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Saturday, August 16, 2025 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Tuesday, September 2, 2025 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, September 2, 2025 | ASSIGNED TO EXAMINER |