Serial Number | 90772912 |
Word Mark | RED FLOWER |
Filing Date | Monday, June 14, 2021 |
Status | 733 - FOURTH EXTENSION - GRANTED |
Status Date | Friday, September 6, 2024 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, March 22, 2022 |
Goods and Services | Dipping sauces; sauces; Marinades; soy sauce; garlic-based sauces; steak sauce; Frozen meals consisting primarily of rice or noodles |
Goods and Services | Entertainment services, namely, providing a non-downloadable, ongoing series of videos featuring food and beverage, recipes, cooking, and restaurant information |
Goods and Services | Downloadable mobile applications for finding restaurant locations, ordering take-out and delivery restaurant services, providing information regarding restaurants and dining menus |
Goods and Services | Frozen meals consisting primarily of meat, seafood, poultry, rice, or vegetables; frozen appetizers consisting primarily of meat, seafood, poultry, rice, or vegetables; pre-packaged appetizers and meals consisting primarily of meat, seafood, poultry, rice, or vegetables; preparations for making soups; marinated or seasoned meat, seafood, poultry, or vegetables; frozen meat, seafood, poultry, or vegetables; Frozen appetizers and meals consisting primarily of meat, seafood, poultry, or vegetables, with and without seasonings and sauces; pre-packaged appetizers and meals consisting primarily of meat, seafood, poultry, or vegetables, with and without seasonings and sauces; frozen steaks, burgers, franks, shrimps, chicken, and lobster tails sold separately and in assorted combinations, and chilled turkey; Edible oils and fats |
Goods and Services | Concession stands featuring food and beverages; Franchise services, namely, offering business management assistance in the establishment and operation of restaurant and bar services |
Goods and Services | Restaurant, bar, catering, and carry-out restaurant services |
International Class | 009 - Scientific, nautical, surveying, photographic, cinematographic, optical, weighing, measuring, signalling, checking (supervision), life-saving and teaching apparatus and instruments; apparatus and instruments for conducting, switching, transforming, accumulating, regulating or controlling electricity; apparatus for recording, transmission or reproduction of sound or images; magnetic data carriers, recording discs; automatic vending machines and mechanisms for coin operated apparatus; cash registers, calculating machines, data processing equipment and computers; fire extinguishing apparatus. |
US Class Codes | 021, 023, 026, 036, 038 |
Class Status Code | 6 - Active |
Class Status Date | Wednesday, September 1, 2021 |
Primary Code | 009 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Wednesday, September 1, 2021 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Wednesday, September 1, 2021 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 035 - Advertising; business management; business administration; office functions. |
US Class Codes | 100, 101, 102 |
Class Status Code | 6 - Active |
Class Status Date | Wednesday, September 1, 2021 |
Primary Code | 035 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 041 - Education; providing of training; entertainment; sporting and cultural activities. |
US Class Codes | 100, 101, 107 |
Class Status Code | 6 - Active |
Class Status Date | Wednesday, September 1, 2021 |
Primary Code | 041 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 043 - Services for providing food and drink; temporary accommodations. |
US Class Codes | 100, 101 |
Class Status Code | 6 - Active |
Class Status Date | Wednesday, September 1, 2021 |
Primary Code | 043 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | Noodle Time, Inc. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | Aventura, FL 33180 |
Party Name | Noodle Time, Inc. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | Aventura, FL 33180 |
Event Date | Event Description |
Thursday, June 17, 2021 | NEW APPLICATION ENTERED |
Wednesday, September 1, 2021 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Tuesday, February 15, 2022 | ASSIGNED TO EXAMINER |
Wednesday, February 16, 2022 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Wednesday, February 16, 2022 | EXAMINERS AMENDMENT -WRITTEN |
Wednesday, February 16, 2022 | EXAMINERS AMENDMENT E-MAILED |
Wednesday, February 16, 2022 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Wednesday, February 16, 2022 | EXAMINER'S AMENDMENT ENTERED |
Wednesday, March 2, 2022 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Tuesday, March 22, 2022 | PUBLISHED FOR OPPOSITION |
Tuesday, March 22, 2022 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, April 12, 2022 | EXTENSION OF TIME TO OPPOSE RECEIVED |
Thursday, April 14, 2022 | TEAS POST PUBLICATION AMENDMENT RECEIVED |
Monday, April 25, 2022 | ASSIGNED TO PETITION STAFF |
Wednesday, May 4, 2022 | CHANGES/CORRECTIONS AFTER PUB APPROVAL ENTERED |
Sunday, July 31, 2022 | EXTENSION OF TIME TO OPPOSE PROCESS - TERMINATED |
Tuesday, September 13, 2022 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Monday, January 30, 2023 | SOU TEAS EXTENSION RECEIVED |
Monday, January 30, 2023 | SOU EXTENSION 1 FILED |
Monday, January 30, 2023 | SOU EXTENSION 1 GRANTED |
Wednesday, February 1, 2023 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Monday, August 7, 2023 | SOU TEAS EXTENSION RECEIVED |
Monday, August 7, 2023 | SOU EXTENSION 2 FILED |
Monday, August 7, 2023 | SOU EXTENSION 2 GRANTED |
Monday, June 24, 2024 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Monday, June 24, 2024 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
Monday, June 24, 2024 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
Wednesday, August 9, 2023 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Thursday, February 1, 2024 | SOU TEAS EXTENSION RECEIVED |
Thursday, February 1, 2024 | SOU EXTENSION 3 FILED |
Thursday, February 1, 2024 | SOU EXTENSION 3 GRANTED |
Saturday, February 3, 2024 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Thursday, June 13, 2024 | ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY |
Friday, September 6, 2024 | SOU TEAS EXTENSION RECEIVED |
Friday, September 6, 2024 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Friday, September 6, 2024 | SOU EXTENSION 4 FILED |
Friday, September 6, 2024 | SOU EXTENSION 4 GRANTED |