RED FARMHOUSE Trademark

Trademark Overview


On Tuesday, June 24, 2014, a trademark application was filed for RED FARMHOUSE with the United States Patent and Trademark Office. The USPTO has given the RED FARMHOUSE trademark a serial number of 86319383. The federal status of this trademark filing is ABANDONED - AFTER INTER-PARTES DECISION as of Monday, May 18, 2015. This trademark is owned by Valley Fine Foods Company, Inc.. The RED FARMHOUSE trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Soups; frozen, prepared, and packaged entrees consisting primarily of meat, fish, poultry or vegetables

Cheese sauce; Cooking sauces; Hot sauce; Pasta sauce; Ready-made sauces; Sauces; Spice blends; Spices
red farmhouse

General Information


Serial Number86319383
Word MarkRED FARMHOUSE
Filing DateTuesday, June 24, 2014
Status604 - ABANDONED - AFTER INTER-PARTES DECISION
Status DateMonday, May 18, 2015
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, December 2, 2014

Trademark Statements


Disclaimer with Predetermined Text"FARMHOUSE"
Goods and ServicesSoups; frozen, prepared, and packaged entrees consisting primarily of meat, fish, poultry or vegetables
Goods and ServicesCheese sauce; Cooking sauces; Hot sauce; Pasta sauce; Ready-made sauces; Sauces; Spice blends; Spices
Pseudo MarkRED FARM HOUSE

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code8 - Abandoned
Class Status DateMonday, May 18, 2015
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code8 - Abandoned
Class Status DateMonday, May 18, 2015
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameValley Fine Foods Company, Inc.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressBenicia, CA 94510

Party NameValley Fine Foods Company, Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressBenicia, CA 94510

Trademark Events


Event DateEvent Description
Monday, May 18, 2015ABANDONMENT NOTICE MAILED - INTER PARTES DECISION
Monday, May 18, 2015ABANDONMENT - AFTER INTER PARTES DECISION
Monday, May 18, 2015OPPOSITION TERMINATED NO. 999999
Monday, May 18, 2015OPPOSITION SUSTAINED NO. 999999
Monday, March 23, 2015OPPOSITION INSTITUTED NO. 999999
Monday, December 15, 2014EXTENSION OF TIME TO OPPOSE RECEIVED
Tuesday, December 2, 2014OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, December 2, 2014PUBLISHED FOR OPPOSITION
Wednesday, November 12, 2014NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Monday, October 27, 2014LAW OFFICE PUBLICATION REVIEW COMPLETED
Friday, October 24, 2014ASSIGNED TO LIE
Thursday, October 2, 2014APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, October 1, 2014EXAMINER'S AMENDMENT ENTERED
Wednesday, October 1, 2014NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Wednesday, October 1, 2014EXAMINERS AMENDMENT E-MAILED
Wednesday, October 1, 2014EXAMINERS AMENDMENT -WRITTEN
Tuesday, September 30, 2014ASSIGNED TO EXAMINER
Wednesday, July 2, 2014NOTICE OF PSEUDO MARK E-MAILED
Tuesday, July 1, 2014NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Friday, June 27, 2014NEW APPLICATION ENTERED IN TRAM