REBOOT JELLY Trademark

Trademark Overview


On Tuesday, January 7, 2025, a trademark application was filed for REBOOT JELLY with the United States Patent and Trademark Office. The USPTO has given the REBOOT JELLY trademark a serial number of 98942174. The federal status of this trademark filing is NON-FINAL ACTION - MAILED as of Thursday, June 26, 2025. The REBOOT JELLY trademark is filed in the Meat & Processed Food Products category with the following description:

jellies; lactic acid bacteria powder; lactic acid bacteria drinks; lactic acid drinks; dairy-based beverages; health supplement food consisting principally of lactic acid bacteria; milk products consisting principally of lactic acid bacteria; processed dairy products consisting principally of lactic acid bacteria; food products made primarily from fruits; processed vegetable products; health supplement food based on dried fish and shellfish; health supplements food mainly based on processed Chinese matrimony vine; health supplement food mainly based on deer antlers; health supplement food mainly based on jujube; health supplement food mainly based on Japanese oak silkworm; soups; health supplement food mainly based on aloe juice; health supplement food mainly based on kelp
reboot jelly

General Information


Serial Number98942174
Word MarkREBOOT JELLY
Filing DateTuesday, January 7, 2025
Status641 - NON-FINAL ACTION - MAILED
Status DateThursday, June 26, 2025
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing5 - Drawing with word(s) / letter(s) / number(s) in Stylized form
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Description of MarkThe mark consists of stylized literal element "Reboot Jelly".
Goods and Servicesjellies; lactic acid bacteria powder; lactic acid bacteria drinks; lactic acid drinks; dairy-based beverages; health supplement food consisting principally of lactic acid bacteria; milk products consisting principally of lactic acid bacteria; processed dairy products consisting principally of lactic acid bacteria; food products made primarily from fruits; processed vegetable products; health supplement food based on dried fish and shellfish; health supplements food mainly based on processed Chinese matrimony vine; health supplement food mainly based on deer antlers; health supplement food mainly based on jujube; health supplement food mainly based on Japanese oak silkworm; soups; health supplement food mainly based on aloe juice; health supplement food mainly based on kelp
Indication of Colors claimedThe color(s) green is/are claimed as a feature of the mark.

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, January 7, 2025
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressSeoul 06063
KR

Trademark Events


Event DateEvent Description
Tuesday, January 7, 2025NEW APPLICATION ENTERED
Thursday, June 5, 2025NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Tuesday, June 17, 2025ASSIGNED TO EXAMINER
Thursday, June 26, 2025NON-FINAL ACTION WRITTEN
Thursday, June 26, 2025NOTIFICATION OF NON-FINAL ACTION E-MAILED
Thursday, June 26, 2025NON-FINAL ACTION E-MAILED
Thursday, June 26, 2025NOTIFICATION OF NON-FINAL ACTION E-MAILED
Thursday, June 26, 2025NON-FINAL ACTION WRITTEN
Thursday, June 26, 2025NON-FINAL ACTION E-MAILED