REALMUTO ALTA PASTICCERIA ITALIANA Trademark

Trademark Overview


On Wednesday, July 6, 2022, a trademark application was filed for REALMUTO ALTA PASTICCERIA ITALIANA with the United States Patent and Trademark Office. The USPTO has given the REALMUTO ALTA PASTICCERIA ITALIANA trademark a serial number of 97491490. The federal status of this trademark filing is REGISTERED as of Tuesday, January 14, 2025. This trademark is owned by Realmuto Hospitality Group LLC. The REALMUTO ALTA PASTICCERIA ITALIANA trademark is filed in the Staple Food Products, Advertising, Business and Retail Services, and Restaurant & Hotel Services categories with the following description:

Bakery goods and dessert items, namely, cakes, cookies, pastries, candies, and frozen confections for retail and wholesale distribution and consumption on or off the premises

Pastry and dessert shops; retail bakery shops; retail store services and wholesale distributorship services featuring cookies, cakes, and baked goods, gelato, ice cream, sherbet, granita, coffee and cappuccino

Restaurant and café services
realmuto alta pasticceria italiana

General Information


Serial Number97491490
Word MarkREALMUTO ALTA PASTICCERIA ITALIANA
Filing DateWednesday, July 6, 2022
Status700 - REGISTERED
Status DateTuesday, January 14, 2025
Registration Number7654980
Registration DateTuesday, January 14, 2025
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, August 8, 2023

Trademark Statements


Goods and ServicesBakery goods and dessert items, namely, cakes, cookies, pastries, candies, and frozen confections for retail and wholesale distribution and consumption on or off the premises
Goods and ServicesPastry and dessert shops; retail bakery shops; retail store services and wholesale distributorship services featuring cookies, cakes, and baked goods, gelato, ice cream, sherbet, granita, coffee and cappuccino
Translation of Words in MarkThe English translation of "ALTA PASTICCERIA ITALIANA" in the mark is "High Italian Pastry;" The wording "Realmuto" has no meaning in a foreign language.
NOT AVAILABLE"PASTICCERIA ITALIANA"
Goods and ServicesRestaurant and café services

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, July 26, 2022
Primary Code030
First Use Anywhere DateFriday, May 10, 2024
First Use In Commerce DateMonday, July 22, 2024

International Class035 - Advertising; business management; business administration; office functions.
US Class Codes100, 101, 102
Class Status Code6 - Active
Class Status DateTuesday, July 26, 2022
Primary Code035
First Use Anywhere DateFriday, May 10, 2024
First Use In Commerce DateMonday, July 22, 2024

International Class043 - Services for providing food and drink; temporary accommodations.
US Class Codes100, 101
Class Status Code6 - Active
Class Status DateTuesday, July 26, 2022
Primary Code043
First Use Anywhere DateFriday, May 10, 2024
First Use In Commerce DateMonday, July 22, 2024

Trademark Owner History


Party NameRealmuto Hospitality Group LLC
Party Type30 - Original Registrant
Legal Entity Type16 - Limited Liability Company
AddressNew York, NY 10011

Party NameRealmuto Hospitality Group LLC
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressNew York, NY 10011

Party NameRealmuto Hospitality Group LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressNew York, NY 10011

Trademark Events


Event DateEvent Description
Tuesday, July 26, 2022NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Saturday, July 9, 2022NEW APPLICATION ENTERED
Wednesday, July 27, 2022NOTICE OF DESIGN SEARCH CODE E-MAILED
Wednesday, April 19, 2023ASSIGNED TO EXAMINER
Thursday, April 20, 2023NON-FINAL ACTION WRITTEN
Thursday, April 20, 2023NON-FINAL ACTION E-MAILED
Thursday, April 20, 2023NOTIFICATION OF NON-FINAL ACTION E-MAILED
Wednesday, May 10, 2023TEAS RESPONSE TO OFFICE ACTION RECEIVED
Wednesday, May 10, 2023CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, July 3, 2023NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Thursday, May 11, 2023TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, July 3, 2023EXAMINERS AMENDMENT -WRITTEN
Monday, July 3, 2023EXAMINERS AMENDMENT E-MAILED
Monday, July 3, 2023EXAMINER'S AMENDMENT ENTERED
Monday, July 3, 2023APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, July 19, 2023NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, August 8, 2023PUBLISHED FOR OPPOSITION
Tuesday, August 8, 2023OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, October 3, 2023NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Friday, March 1, 2024SOU EXTENSION 1 FILED
Tuesday, October 1, 2024TEAS STATEMENT OF USE RECEIVED
Tuesday, December 10, 2024CASE ASSIGNED TO INTENT TO USE PARALEGAL
Friday, March 1, 2024SOU EXTENSION 1 GRANTED
Friday, March 1, 2024SOU TEAS EXTENSION RECEIVED
Saturday, March 2, 2024NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Tuesday, October 1, 2024USE AMENDMENT FILED
Wednesday, December 11, 2024STATEMENT OF USE PROCESSING COMPLETE
Monday, December 23, 2024ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Monday, December 23, 2024NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Tuesday, January 14, 2025REGISTERED-PRINCIPAL REGISTER
Tuesday, January 14, 2025NOTICE OF REGISTRATION CONFIRMATION EMAILED